SABAI SABAI Menu & Prices · Nasr City, Cairo
Menu updated
SABAI SABAI is a restaurant in Nasr City, serving asian. The menu lists 110 items across 10 categories such as Picks for you 🔥, Thai Starters, Thai Salads, Thai Vegetables, with prices from EGP 89.29–1198.67. Diners rate it 4.3/5 from 1000+ reviews. Menu and prices updated for 2026.
66. Kuay Thiaw Pad Si-Wi (Chicken)
487.72 EGP
67. Pud Thai Koong Sod (Chicken)
487.72 EGP
10. Dim Sum Shrimp
396.96 EGP
36. Keaw Nam Kung
356.02 EGP
59. Kaeng Phed Ped Yang
488.83 EGP
73. Pud Woonsen Talay (Beef)
487.72 EGP
10 categories · prices in EGP
Picks for you 🔥/ مختارات لك
6
66. Kuay Thiaw Pad Si-Wi (Chicken)/ 66. كواي ثياو باد سي واي (دجاج)
Stir-fried rice noodles with soya sauce and oyster sauce chicken with mixed vegetables. CH.
67. Pud Thai Koong Sod (Chicken)/ 67. بود تاي كونج سود (دجاج)
Stir-fried rice noodles with special sauce chicken served with bean sprouts. CH.
10. Dim Sum Shrimp/ 10. ديم سوم روبيان
Steamed wan-tan filled with shrimps served with chinese soya sauce.
36. Keaw Nam Kung/ 36. كيو نام كونغ
Shrimp wan- tan clear soup with vegetables and fried garlic. SH.
59. Kaeng Phed Ped Yang/ 59. كاينج فيد بيد يانج
Roasted duck in Thai curry with tomatoes pineapple, kaffier lime leaves & Thai basil. DK.
73. Pud Woonsen Talay (Beef)/ 73. بود وونسن تالاي (لحم بقري)
stir fried glass noodles with beef and vegetables
Thai Starters
17
1. Poh Pia Kai Nue/ 1. بوه بيا كاي نوي
Thai-style spring rolls filled with glass noodles and mixed vegetables. VEG.
1.Poh Pia Kai And Nue Chicken/ 1. بوه بيا كاي ونوي دجاج
Thai-style spring rolls filled with glass noodles and chicken. CH
2. Tung Tong/ 2. تونج تونج
Crispy golden bag filled with marinated minced chicken and mashroum. CH.
3. Tod Man Pla/ 3. تود مان بلا
Deep-fried Thai fish pastry with red curry past and kaffier lemon leaves. Fish.
5. Kiew Tod/ 5. كيو تود
Fried wanton shrimps marinate with herbs. Sh.
6. Chicken Roll/ 6. رول دجاج
Golden fried chicken made from vegetables and noodles inside , tufo . CH.
7. Satay Kai New/ 7. ساتاي كاي جديد
Sliced grilled chicken or beef satay marinated with curry and coconut milk served with peanut butter sauce & sweet and chili sauce. CH.
8. Tod Man Kung/ 8. تود مان كونغ
Deep-fried golden shrimp cake with sweet and sour sauce. SH.
9. Pla Muek Tod/ 9. بلا مويك تود
Thai style fried calamari tempura. Calim.
10. Dim Sum Shrimp/ 10. ديم سوم روبيان
Steamed wan-tan filled with shrimps served with chinese soya sauce.
11. Kung Hom Sabai/ 11. كونغ هوم ساباي
Deep fried marinated prawn with Thai herbs wrapped shrimps spring rolls finished. SH.
12. Poo Pan Oiy/ 12. بو بان أويي
Deep-fried shrimp with vegetables served with sweet and sour sauce. SH.
13. Koong Tempura/ 13. كونغ تمبورا
Deep-fried shrimp with vegetables served with sweet and sour sauce. SH.
15. Deep Fried Shrimp Ball/ 15. كرات روبيان مقلية عميقة
Deep fried shrimp dumbling. SH.
16. Pla- Muek- Yang
Grilled calamari. Calim.
17. Kai Tod (Wing)/ 17. كاي تود (جناح)
Fried chicken wings served with sweet & sour sauce. WING.
17. Kai Tod/ 17. كاى تود
Fried chicken breast served with sweet & sour sauce. CH.
Thai Salads
11
18. Salad Kung -Tod/ 18. سلطة كونغ -تود
mixed vegetables with fried shrimps in Thai- westren style. SH.
19. Yam Talay/ 19. يام تالاي
Seafood salad with spring onions tomatoes , lemon grass , lime leaves & coriander. SF.
21. Yam Wensoon Talay/ 21. يام وينسون تالاي
Soft-boiled glass noodles seafood with Thai celery, onion, tomatoes & coriander in spicy Thai dressing. SF.
22. Yam Naue Narm Tok/ 22. يام نوي نارم توك
Grilled beef salad with chili shallots, spring onions, coriander m lemon & ment leaves. B.
23. Yam Neu Yang/ 23. يام نيو يانغ
Spicy beef salad with cucumber, tomatoes & Thai herbs. B.
24. Yam Pla Muek/ 24 .يام بلا مويك
Spicy squid salad. Calim.
25. Salad Salmon Yang/ 25. سلطة سلمون يانج
Mixed vegetables with grilled or fried salmon in Thai westren style. Salm.
27. Yam Ped Yang
Rusted duck spicy salad. Dk.
28. Lab Kai Chicken/ 28. لاب كاي دجاج
Spicy minced chicken seasoned with herbs, spices and mint leaves. CH.
28. Lab Kai Beef/ 28. لاب كاي لحم بقرى
Spicy minced chicken seasoned with herbs, spices and mint leaves. B.
29. Pla Koong
Grilled shrimp salad with lemongrass hot chili and lemon juice. SH.
Thai Vegetables
2
30. Pad Nam Man Hoy( Tofu)/ 30. باد نام مان هوي (توفو)
Stir-fried tofu and spring onion with oyster sauce. VEG.
31. Pad Pak Narm Man (Mixed Veg.)/ 31. باد باك نارم مان (خضار مشكل)
Stir-fried mixed vegetables with soya & oyster sauce. VEG.
Thai Soups
12
34. Tom Yam Kai/ 34. توم يام كاي
Spicy clear tom yam past chicken soup with kaffir lime leaves lemon grass, mushroom galangal & coriander. CH.
35. Tom Kha Kai/ 35. توم خاى كاي
Spicy traditional Thai chicken soup with coconut milk, lemon grass, kaffir lime leaves, mushrooms, galangal & coriander. CH.
36. Keaw Nam Kung
Shrimp wan- tan clear soup with vegetables and fried garlic. SH.
37. Tom Yam Koong/ 37. توم يام كونج
Spicy clear tom yam past shrimp soup with kaffir lime leaves lemon grass, mushroom galangal & coriander (with or without coconut milk). SH.
38. Tom Kha Talay/ 38. توم خاى تالاي
spicy seafood soup with kaffir lime leaves, lemongrass, galangal, coriander & coconut milk. SF.
39. Tom Yam Pla Salmon/ 39. توم يام بلا سلمون
Spicy clear tom yam past salmon soup with kaffir lime leaves lemon grass, mushroom galangal & coriander. SALM.
40. Tom Yam Pla Muek/ 40. توم يام بلا مويك
Spicy clear tom yam past Calamari soup with kaffir lime leaves lemon grass, mushroom galangal & coriander. CALIM.
41. Tom Jeod Woonsen/ 41. توم جود وونسن
Clear soup with glass noodles and tofu and vegetables. VEG
42. Su Kee ( Chicken)/ 42. سو كي (دجاج)
Chinese fondu sukee sauce with glass noodles & vegetables chicken. CH.
42. Su Kee ( Beef)/ 42. سو كي (لحم بقرى)
Chinese fondu sukee sauce with glass noodles & vegetables beef. B.
42. Su Kee ( Shrimp)/ 42. سو كي (روبيان)
Chinese fondu sukee sauce with glass noodles & vegetables shrimp. SH.
42. Su Kee ( Seafood)/ 42. سو كي (المأكولات البحرية)
Chinese fondu sukee sauce with glass noodles & vegetables seafood. SF.
Thai Seafood
11
43. Koong Phao/ 43. كونغ فاو
Grilled shrimps served with hot chili sauce. SH.
44. Koong Kratiem Prik Tai/ 44. كونغ كراتيم بريك تاي
Stir-fried prawns with black paper, garlic, chili sauce and vegetables. SH.
45. Koong Chu-Chi/ 45. كونغ تشو تشي
Fried prawns with red curry past, coconut milk & kaffir lime leaves. SH.
46. Pla Gow Sam Rote
Fried whole white snapper topped with sweet and sour sauce. Fish Big.
48. Hormok Talay/ 48. هرموك تالاي
Marinated steamed seafood ( calimari & prawns ) with Thai red curry past & coconut milk. SF.
49. Pla Thod Kratheam/ 49. بلا ثود كراثيم
Fried fillet fish topped with garlic & paper. Fish
51. Pla - Salmon Nung- See-Eew/ 51. بلا- سلمون نونج- سي- إيو
Steamed salmon fillet with fresh sliced ginger sweet chilli, spring onion & soya sauce. SALM.
52. Pad Prew Wan Fish/ 52. باد برييو وان سمك
Fried fish fillet with sweet and sour served with pinable & tomatoes. Fish.
52. Pad Prew Wan Shrimp/ 52. باد بريو وان روبيان
fried prawns with sweet and sour served with pinable & tomatoes. SH.
53. Seafood Kata-Ron/ 53. مأكولات بحرية كاتا رون
Stir-fried (prawns, fish fillet, calamari, salmon ) mix with bell pepper, spring onion and celery with special oyster sauce. SF.
54. Kang Ka Ri Kung/ 54. كانغ كاى ري كونغ
Yellow curry shrimp with coconut milk coming with tomatoes, onion & potatoes peanuts. SH.
Thai Chicken & Beef
16
56. Panag Kai (Chicken)/ 56. باناج كاي (دجاج)
Traditional chicken panang curry with coconut milk, kaffir lime leaves, Thai basil & vegetables. CH
56. Panag Kai (Beef)/ 56. باناج كاي (لحم بقرى)
Traditional beef panang curry with coconut milk, kaffir lime leaves, Thai basil & vegetables. B.
57. Kaeng Mad-Saman (Chicken)/ 57. كاينج ماد سامان (دجاج)
Chicken in coconut milk with yellow curry with potatoes and peanuts. CH.
57. Kaeng Mad-Saman (Beef)/ 57. كاينج ماد سامان (لحم بقرى)
Beef in coconut milk with yellow curry with potatoes and peanuts. B.
58. Kaeng Ped (Chicken)/ 58. كاينج بيد (دجاج)
Chicken in red Thai curry with coconut milk, kaffir lime leaves, Thai basil & pineapple. CH.
58. Kaeng Ped (Beef)/ 58. كاينج بيد (لحم بقرى)
Beef in red Thai curry with coconut milk, kaffir lime leaves, Thai basil & pineapple. B.
59. Kaeng Phed Ped Yang
Roasted duck in Thai curry with tomatoes pineapple, kaffier lime leaves & Thai basil. DK.
60. Nue-Pud Prik Youk(Chicken)/ 60. نو-باد بريك يورك (دجاج)
Stir-fried chicken with soya & oyster sauce with bell pepper. CH.
60. Nue-Pud Prik Youk(Beef)/ 60. نو-باد بريك يورك (لحم بقرى)
Stir-fried beef with soya & oyster sauce with bell pepper. B.
61. Nuer- Pad Namman -Hoi Chicken/ 61. نوير - باد نامان - هوي دجاج
Fried sliced chicken mixed with oyster sauce & vegetables. CH.
61. Nuer- Pad Namman -Hoi Beef/ 61. نوير - باد نامان - هوي لحم بقرى
Fried sliced beef mixed with oyster sauce & vegetables. B.
62. Ped Yang (Half Duck)/ 62. بيد يانغ (نصف بطة)
Roasted duck served with Thai homemade sauce- half duck. HALF DK
62. Ped Yang (Whole Duck)/ 62. بيد يانغ (بطة كاملة)
Roasted duck served with Thai homemade sauce- whole duck. WHOLE DK.
63. Kai -Pud-Ma-Muang-Him -Ma -Pan Beef/ 63. كاي - بود -ماى - موانج- هيم - ماى - بان لحم بقري
Fried sliced beef with cashew nut served with soya & oyster sauce. B.
64. Pad-Priew -Wan Sweet And Sour Chicken/ 64. باد بريو - وان دجاج حلو وحامض
Chicken sweet and sour sauce pineapple & tomatos. CH.
64. Pad-Priew -Wan Sweet And Sour Beef/ 64. باد بريو - وان لحم البقرى حلو وحامض
Beef in sweet and sour sauce pineapple & tomatoes. B.
Thai Noodles
18
65. Pasta Tom Yam Kung/ 65. باستا توم يام كونغ
Thai rice noodles in spicy tom yam paste soup with shrimps, kaffir lime leaves, mushrooms, galangal & fresh coriander. F.
66. Kuay Thiaw Pad Si-Wi (Chicken)/ 66. كواي ثياو باد سي واي (دجاج)
Stir-fried rice noodles with soya sauce and oyster sauce chicken with mixed vegetables. CH.
66. Kuay Thiaw Pad Si-Wi (Beef)/ 66. كواي ثياو باد سي واي (لحم بقرى)
Stir-fried rice noodles with soya sauce and oyster sauce beef with mixed vegetables. B.
66. Kuay Thiaw Pad Si-Wi (Shrimp)/ 66. كواي ثياو باد سي واي (الروبيان)
Stir-fried rice noodles with soya sauce and oyster sauce shrimp with mixed vegetables. SH.
67. Pud Thai Koong Sod (Chicken)
Stir-fried rice noodles with special sauce chicken served with bean sprouts. CH.
67. Pud Thai Koong Sod (Beef)/ 67. بود تاي كونج سود (لحم بقرى)
Stir-fried rice noodles with special sauce beef served with bean sprouts. B.
67. Pud Thai Koong Sod (Shrimp)/ 67. بود تاي كونغ سود (الروبيان)
stir fried rice noodles with special sauce shrimp served with bean sprouts. SH.
68. Kuay- Tiaw Radna Talay/ 68. كواي-تياو رادنا تالاي
Stir-fried noodles with seafood and mixed vegetables served with homemade sauce. F.
69. Kuay- Tiaw Radna Nue Kai (Chicken)/ 69. كواي- تياو رادنا نوي كاي (دجاج)
stir fried noodles with chicken and mixed vegetables served with hommade sauce
69. Kuay- Tiaw Radna Nue Kai (Beef)/ 69. كواي- تياو رادنا نوي كاي (لحم بقري)
stir fried noodles with beef and mixed vegetables served with hommade sauce
69. Kuay- Tiaw Radna Nue Kai (Shrimp)/ 69. كواي - تياو رادنا نوي كاي (الروبيان)
stir fried noodles with shrimp and mixed vegetables served with hommade sauce
71. Spaghetti Kee Maw (Chicken)/ 71. إسباجيتي كي ماو (دجاج)
spagitti or Thai rice noodles with chicken and basilleaves chili sauce
71. Spaghetti Kee Maw (Beef)/ 71. إسباجيتي كي ماو (لحم البقر)
spagitti or Thai rice noodles with beef and basilleaves chili sauce
71. Spaghetti Kee Maw (Shrimp)/ 71. إسباجيتي كي ماو (الروبيان)
spagitti or Thai rice noodles with shrimp and basilleaves chili sauce
72. Pasta Kee Maw Tuna/ 72. باستا كي ماو تونة
pasta or Thai rice noodles with Tuna & hot basil leaves
73. Pud Woonsen Talay (Chicken)/ 73. بود وونسن تالاي (دجاج)
stir fried glass noodles with chicken and vegetables
73. Pud Woonsen Talay (Beef)
stir fried glass noodles with beef and vegetables
73. Pud Woonsen Talay (Seafood)/ 73. بود وونسن تالاي (مأكولات بحرية)
stir fried glass noodles with seafood and vegetables
Thai Rice
13
74. Khow Sway/ 74. كاو سواي
steamed jasmin rice
75. Sticky Rice/ 75. أرز دبق
sticky rice on thai style
76. Khao Pod Kong/ 76. كاو بود كونج
fried rice with shrimp-crab
77. Khow Pud Kaprow Thaley/ 77. كاو بود كابرو ثالي
Steamed rice with calimari shrimps & mixed vegetables served with green and purple red basil coming with fried egg
78. Khow Pud Saparod/ 78. كاو بود سابارود
fried rice with shrimps and pineapple
79. Khow Pud Kai (Chicken)/ 79. كاو بود كاي (دجاج)
fried rice with chicken
79. Khow Pud Nue (Beef)/ 79. كاو بود نوي (لحم بقري)
fried rice with beef
80. Khow Na Ped/ 80. كاو نا بيد
Roasted duck served with steamed rice and duck gravy sauce
81. Khow Pud Kaprow (Chicken)/ 81. كاو بود كابرو (دجاج)
Steamed rice with minced chicken basil topped with fried egg
81. Khow Pud Kaprow (Beef)/ 81. كاو بود كابرو (لحم بقري)
Steamed rice with minced beef basil topped with fried egg
82. Khow Pud Kratim Koong Tod/ 82. كاو بود كراتيم كونج تود
fried rice & deep fried prawns with sweet chilli sauce & garlic
83. Khow Pud Khai/ 83. كاو بود خاي
egg fried rice with mixed vegetables
84. Khow Pud Kee Maw Talay/ 84. كاو بود كي ماو تالاي
fried rice seafood mixed with basil
Thai Desserts
4
89. Bua Lui/ 89. بوا لوي
sweetpotato thai style
90. Seasonal mixed fruits/ 90. فواكه الموسم مشكلة
Mixes fruits
91. Melon Sago With Coconut Milk/ 91. شمام ساجو مع حليب جوز الهند
sago Thai Style
92. Sticky Rice With Mango
sticky rice served with mango fresh
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Where is SABAI SABAI located?
SABAI SABAI has 1 branch in Nasr City, Egypt.
How much does SABAI SABAI cost?
Menu prices at SABAI SABAI range from EGP 89.29–1198.67.
What food does SABAI SABAI serve?
SABAI SABAI serves Asian cuisine, including Picks for you 🔥, Thai Starters, Thai Salads, Thai Vegetables, Thai Soups, Thai Seafood.
What is on the SABAI SABAI menu?
The SABAI SABAI menu lists 110 items across 10 categories, such as Picks for you 🔥, Thai Starters, Thai Salads, Thai Vegetables, Thai Soups. See full prices on this page.