125.4 EGP
131.1 EGP
14 categories · prices in EGP
A traditional Middle Eastern dish prepared from finely chopped molokhia leaves, cooked with garlic.
Pieces of chicken breast marinated with Al-Mohammadi's special spices
Made from fresh, modern, and juicy lamb meatballs, mixed with a blend of aromatic spices and herbs.
Egyptian white rice and toasted bread topped with tomato sauce, vinegar, and garlic.
A dish featuring a varied selection of lamb kebab and kofta.
Made from tender and juicy pieces of grilled lamb marinated in Al-Mohammadi's special spices.
Freshly squeezed lemon juice blended with strawberries, offering a refreshing taste and elegant pink hue. Served chilled with a hint of mint.
Pineapple juice - rosemary - lime - sparkling water
A sweet cocktail made from coconut milk and pineapple juice, served with shaken ice, lemon, and sparkling water.
Red berry ice cubes, ginger, and lemon
Passion fruit, lemon juice, and soda.
A refreshing juice made from sugarcane.
A creamy white drink made from a mixture of milk, coconut, and sugar.
Fresh and refreshing lemon juice made from fresh lemons with added sugar for a balanced taste of acidity and sweetness.
Refreshing lemon and mint juice.
Freshly squeezed orange
Mineral water
A carbonated cola-flavored drink
Birell drink
Pepsi carbonated drink
A sparkling lemon-flavored drink.
A carbonated soft drink with orange flavor.
Sugar-free cola-flavored carbonated drink.
A delicious soup made from orzo with a rich flavorful broth.
9 pieces (270 grams) of grilled chicken breasts with charcoal-grilled vegetables, served with rice and aioli sauce.
A delicious blend of carefully grilled shish tawook, kebab, and kofta, served with a fresh grilled quarter chicken. Accompanied by mohammadi rice with raisins, mashed potatoes, and a delightful aioli sauce.
3 shish tawook, 2 kofta kebab, served with alexandrian rice with raisins, mashed potatoes, and aioli sauce
Vine Leaves cooked in a wood-fired oven with a mix of meat and oxtail
Fresh liver carefully cooked in authentic local ghee until tender and delicious. Served with golden toasted bread and seasoned with fresh onions and garlic.
Sausage cooked with pomegranate molasses sauce and Al-Mohammadi's special spices, served with french fries.
Armenian spiced sausage cooked with bell peppers and some spices.
Made from fresh, modern, and juicy lamb meatballs, mixed with a blend of aromatic spices and herbs.
Made from tender and juicy pieces of grilled lamb marinated in Al-Mohammadi's special spices.
A dish featuring a varied selection of lamb kebab and kofta.
Pieces of chicken breast marinated with Al-Mohammadi's special spices
Rich and juicy lamb liver seasoned with Al Mohammadi's special spices
Tender and rich lamb sausage seasoned with special Al-Mohamady spices.
Golden French fries
Basmati rice cooked with butter, raisins and nuts.
White rice mixed with vermicelli.
Plain White Rice
Golden basmati rice cooked and seasoned with Al-Mohammadi's special blend of spices.
Egyptian white rice and toasted bread topped with tomato sauce, vinegar, and garlic.
A diverse selection of carefully chosen fresh seasonal vegetables, including zucchini, broccoli, carrots, green beans, mushrooms, green peppers, and potatoes.
Smooth and fluffy potatoes whipped with creamy butter and rich milk
With Parmesan cheese
Fettuccine pasta with seasoned chicken strips, mushrooms, and parmesan cheese cooked with creamy Alfredo sauce.
Penne pasta topped with a spicy sauce made from garlic, tomatoes, and dried red chili peppers cooked in olive oil, with Parmesan cheese on top.
Fettuccine pasta topped with marinara sauce made from garlic, tomatoes, herbs, fresh basil, and a sprinkle of Parmesan cheese on top.
A traditional Middle Eastern dish prepared from finely chopped molokhia leaves, cooked with garlic.
250 grams, approximately 8 to 10 cut pieces
5 mixed pieces
5 pieces of fried bulgur balls stuffed in the middle with minced meat, almonds, raisins and served with pomegranate molasses sauce.
Spring roll pastry stuffed with chicken breast fillet
5 pieces served with sweet chili sauce
3 Mozzarella Spring Rolls, 3 Minced Meat and Cheese Samosas, 3 Shami Kebbeh, 3 Chicken Bon Bons, and 200 grams of French fries, served with sweet and spicy sauce and pomegranate molasses.
3 pieces of ElMohamady Bread
Smooth creamy hummus with premium olive oil and garnished with toasted sesame seeds.
Salad made from tomatoes, onions, peppers, and garlic, seasoned with olive oil, vinegar, and lemon.
Eggplant seasoned with vinegar, spices, and fresh vegetables.
Grilled eggplant mixed with lemon juice, garlic, and tahini.
Ripe tomatoes marinated with a delicious blend of herbs, olive oil, vinegar, garlic, and spices, adding a refreshing and vibrant flavor.
A side dish, featuring a mix of shredded cabbage, carrots, and onions with a creamy sauce and raisins.
Garlic cream
Tender potatoes seasoned with mayonnaise mixed with tender peas and carrots.
A smooth and velvety blend of roasted sesame seeds.
Pickled cucumber and pepper slices
Cooked besara, a mix of fresh herbs (dill, parsley, coriander) and garlic, very smooth and creamy, topped with a rich layer of crispy onions.
Salty salad
Island sauce with toasted bread bites
A mix of 280 grams of premium fresh vegetables, tomatoes, cucumbers, carrots, lettuce, and onions, with premium olive oil and delicious pomegranate molasses, topped with crispy walnuts for flavor.
Mixed vegetable salad with toasted bread, olive oil, and pomegranate molasses
A Levantine salad primarily consisting of finely chopped parsley, tomatoes, mint, onion, and bulgur, seasoned with olive oil and lemon juice.
Small cubes of fresh vegetables including tomatoes, cucumbers, carrots, and onions.
A traditional Egyptian pastry dessert, broken into pieces and mixed with nuts and cream.
Features a rich and creamy pudding base, perfectly baked in the oven.
Creamy custard topped with caramelized sugar.
Layers of espresso-soaked ladyfingers and creamy mascarpone, topped with cocoa powder.
Layers of biscuits, toffee, and bananas, covered with fresh cream and chocolate shavings
Enjoy the taste of Konafa with cheese, a traditional Middle Eastern dessert consisting of layers of shredded konafa dough filled with melted creamy cheese and soaked in syrup.
Kunafa with cheese and cream, a delicious blend that brings together crunchy shredded kunafa dough layers, melted creamy cheese, and a generous layer of cream.
3 mini servings of crème brûlée, tiramisu, and toffee tart
El Mohamady has 1 branch in Sheikh Zayed, Egypt.
Menu prices at El Mohamady range from EGP 14.82–820.8.
El Mohamady serves Grills cuisine, including Picks for you 🔥, Cool down your day with El-Mohamady’s fresh juices 🍹 🧊, No meal’s complete without a fizzy drink 🥤 for that perfect chill 👌❄️, Soups, Main Dishes, Tajins.
The El Mohamady menu lists 82 items across 14 categories, such as Picks for you 🔥, Cool down your day with El-Mohamady’s fresh juices 🍹 🧊, No meal’s complete without a fizzy drink 🥤 for that perfect chill 👌❄️, Soups, Main Dishes. See full prices on this page.
