7 categories · prices in EGP
Crushed fava beans seasoned with salt, cumin, and lemon
Fava beans with tahini, tomatoes, and a blend of spices
Fava beans mixed with flaxseed oil, garlic, and cumin
Fava beans drizzled with olive oil, lemon, and cumin
Fava beans cooked with butter, salt, and cumin
Fava beans prepared with tomato, onion, garlic, and green chili
Fava beans simmered in a tomato-based sauce with spices
Fava beans topped with ghee, garlic, and cumin
Fava beans with sautéed sausage, onion, and spices
Fava beans mixed with pastrami, tomatoes, and spices
Fava beans served with fried eggs, seasoned with cumin and salt
Fava beans served alongside falafel and tahini sauce
Fava beans mixed with baba ghannoug, garlic, and lemon juice
Taamia, falafel, hummus, tahini sauce, chopped tomatoes, chopped onions, chopped parsley, pickles, pita bread, salt, pepper, olive oil.
A sandwich with Chick Eye falafel, hummus, tahini sauce, chopped tomatoes, onions, parsley, pickles, and pita bread.
Taamia, falafel, hummus, tahini sauce, chopped tomatoes, chopped onions, chopped parsley, pickles, pita bread, salt, pepper, olive oil.
A sandwich filled with taamia and potatoes.
Taamia, falafel, hummus, tahini sauce, chopped tomatoes, chopped onions, chopped parsley, pickles, pita bread, salt, pepper, olive oil.
A sandwich filled with taamia and baba ghannoug.
Falafel, cheese, spices and bread
Boiled potatoes shaped into fingers, coated in breadcrumbs, and fried
Thinly sliced potatoes, fried until crispy
Boiled potatoes mashed with milk and salt
A sandwich filled with seasoned fried potato pieces.
A sandwich filled with seasoned fried potatoes.
A sandwich filled with seasoned mashed potatoes.
Boiled potatoes mashed with butter and salt
Mashed potatoes mixed with mozzarella cheese, baked or fried
Scrambled eggs mixed with sautéed potatoes
Beaten eggs poured over fried potato slices and cooked until set.
Sliced potatoes layered on grilled eggplant
Boiled potatoes placed on baba ghannoug
Boiled potatoes served over melted cheese
Mashed potatoes topped with grated roumi cheese
Mashed potatoes mixed with cheddar cheese and baked or grilled
Beaten eggs cooked in a pan until set
Beaten eggs cooked with butter until fluffy
Beaten eggs cooked with pastrami slices
Beaten eggs cooked with tomato sauce and cheese
Beaten eggs cooked with cheddar cheese
Beaten eggs cooked with mozzarella cheese
Beaten eggs cooked with a mix of cheeses
Eggs cooked in boiling water until hard
Sandwich with boiled egg and butter in bread.
Beaten eggs cooked and rolled into a log shape
Eggs cooked on top of melted cheese
Poached eggs in a spiced tomato and pepper sauce with onions and garlic
Ground beef, eggplant, and tomatoes are layered and baked with spices
Sandwich made with aged cheese and usually melted
A type of cheese from the Quraish region, used as a filling or topping in sandwiches.
Roasted eggplant blended with tahini, garlic, and lemon juice in a sandwich
Eggs cooked with butter, folded over a filling of cheese
Street food in Egypt that is made with baladi bread, fried eggs, tomatoes, cucumbers, and tahini sauce
Breaded and fried eggplant slices, often used as a sandwich filling
Cheese slices breaded and fried until crispy, used as a sandwich filling
Spicy sandwich with a mix of ingredients like hot sauce, chili, and various fillings
Foul cooked with onions, garlic and spices
Foul simmered with garlic, lemon and spices
Foul prepared with tomatoes, onions and a blend of spices
Foul in a savory tomato sauce
Foul cooked with butter, garlic and spices
Foul cooked with pastrami, garlic and spices
Foul combined with sausage and spices
Eggplant stew with tomatoes, onions and garlic
Poached eggs in a spicy tomato and pepper sauce
Mashed potatoes, milk, butter, salt, and black pepper
Roasted eggplant mixed with tahini, garlic and lemon
A type of traditional cheese
Aged cheese with a robust flavor
Eggplant preserved in vinegar and spices
Eggplant slices deep-fried until crispy
Lemons preserved in salt and spices
Box containing a variety of salads.
Ground sesame seeds mixed into a creamy paste.
Single falafel patty
A large patty made from ground chickpeas and herbs, fried until golden.
Crispy falafel patty filled with savory ingredients.
A piece of omelette, cooked until lightly set with a soft, folded interior.
A single beaten egg cooked until set.
Two beaten eggs cooked in a pan until set.
Perfectly cooked, with a tender and creamy yolk
An egg fried in oil until set.
Beaten eggs cooked into a firm, flat patty.
A cooked patty made with eggs and pastrami.
Beaten eggs cooked with butter into a firm patty.
Abu El Ezz El Shabrawy has 1 branch in Nasr City, Egypt.
Menu prices at Abu El Ezz El Shabrawy range from EGP 2–27.
Abu El Ezz El Shabrawy serves foul & falafel cuisine, including Foul Sandwiches, Taamia Sandwiches, Potato sandwiches, Omelette Sandwiches, Variety Sandwiches, Boxes.
The Abu El Ezz El Shabrawy menu lists 85 items across 7 categories, such as Foul Sandwiches, Taamia Sandwiches, Potato sandwiches, Omelette Sandwiches, Variety Sandwiches. See full prices on this page.
