125 EGP
520 EGP
520 EGP
150 EGP
175 EGP
850 EGP
21 categories · prices in EGP
mix of pickled eggplant and tomatoes.
Half a boneless chicken, grilled over charcoal with a lemon and olive oil marinade, served with french fries.
Traditionally made Egyptian style molokheyya served with white rice and fried bone-in half chicken
Our deep-fried salted crispy fries.
Fried potato cubes with hot pepper, garlic and coriander.
Veal ribs, veal kabab, kofta, shish tawouk, tarb served with fries, veal chops
A delicious dish of traditionally prepared moussaka with layers of eggplant, minced meat seasoned with oriental spices, topped with a creamy golden béchamel sauce, baked to be a complete meal perfect for family iftar during Ramadan.
Slow cooked okra tagine with authentic Eastern spices and fresh tomatoes, served hot with a delicious and satisfying Ramadan meal for the family.
Complete your sofratuk meal with delicious oven baked meamar rice, stuffed pigeon, and authentic Arabian spices, serves 6 or more Perfect for the family during the holy month of Ramadan.
Complete your sofratuk meal with a delicious veal fatta, served with toasted bread, rice, rich tomato sauce, and garlic, with tender veal pieces. Serves 6
Oven baked rice stuffed with tender veal, seasoned with authentic oriental spices. A delicious dish, perfect for the family during Ramadan. Enough +6
Oven Baked rice Maamoul stuffed with baladi Qeshta cream, baked with pigeon and duck from Yasidi, serves more than 6 people.
Oven Baked Stuffed chicken covered with baladi cream Qeshta and rice cream, served hot as part of delicious family Ramadan Iftar meals, enough for more than 6 people.
Delicious semolina basbousa maamoul baked with fresh Qeshta cream, served as part of the family Ramadan iftar Serves 6
Apple cinnamon rice mummar (enough + 4 person)
Boneless pigeon with boneless duck cooked with rice and local cream in the distinctive Yasidi style
Fresh molokhia with traditionally roasted duck, served with vermicelli rice and freshly baked yasedi bread.
Sliced chicken breast baked into creamy rice topped with fresh qeshta
Braised veal and caramelized onions baked into creamy rice topped with fresh qeshta
Traditionally made Egyptian style molokheyya served with white rice and fried bone-in half chicken
Our ultimate experience - toasted baladi bread, white rice, veal cubes topped with fresh tomato sauce spiked with vinegar and garlic
Shredded chicken on a walnut cream sauce served with white rice and topped with fried onions and fresh coriander
Oven-baked lamb shank served atop vermicelli with fried mixed nuts and a side of gravy
Slowly simmered okra in a rich tomato sauce with veal cubes
Example: mozzarella and cheddar cheese on a thin crust
Veal ribs, veal kabab, kofta, shish tawouk, tarb served with fries, veal chops
Half a boneless chicken, grilled over charcoal with a lemon and olive oil marinade, served with french fries.
Tender cubes of char-grilled chicken served with fries
Char-grilled veal chops served with fries
Char-grilled boneless veal cubes served with fries
Char-grilled skewers of spiced minced beef served with fries
Served with fries
Mixed grill platter of kebab, kofta, grilled chicken, shish tawook, veal chops and hawawshi served with grilled vegetables, Seedy rice, baba ghanoush, tahini, hummus and garlic dip.
Grilled chicken breasts with rosemary topped with a lemon cream sauce served with rice and sauteed vegetables
Your Choice of Pasta cooked in fresh basil tomato sauce & parmesan
Pasta topped with sliced grilled chicken and fresh mushrooms in a parmesan cream sauce
Pasta topped with basil bolognese sauce and parmesan
A selection of sandwiches (3 falafel + 3 fava beans + 3 potatoes + 3 cheese and tomato + 2 halawa with cream) in baladi bread.
A selection of sandwiches (3 kofta + 3 Alexandrian liver + 3 sausage + 3 shish tawook) in baladi bread
Grilled Kofta Meal with House Fries + Cheese Sambousek + Chopped Green Salad
Grilled Shish Tawouk with House Fries + Cheese Sambousek + Chopped Green Salad
Stuffed Vine Leaves with Minced Meat + Batata Harra + Cheese Sambousek + Pickled Eggplant and Tomatoes + Baba Ghanoush Dip + Hummus dip
1 Shish Wrap + 1 Kofta wrap + Fries + 2 Free Soft Drinks
Your choice of 4: Baba ghanoug, muhammara, tahani, hummus, beetroot hummus, toumeya, pickled eggplant and tomatoes.
Sujuk and house French fries with pomegranate molasses.
Lightly breaded crispy sticks of halloumi cheese.
Fresh baladi bread stuffed with spiced ground beef traditional style.
Vine leaves stuffed with spiced rice and minced beef.
Fried potato cubes with hot pepper, garlic and coriander.
Our deep-fried salted crispy fries.
Fried Pastries filled with a mix of select cheeses.
Chicken liver with garlic and pomegranate molasses.
Fried Kibbeh stuffed with bulgur and minced beef.
Mommbar ya seedy.
Traditional Egyptian sausage cooked in a spiced tomato sauce with garlic and chili, served hot in a clay pot tasa with fresh bread.
Fire-roasted Eggplant blended with Tahini, Olive Oil and fresh lime Juice.
Roasted red bell peppers blended with toasted walnuts, olive oil and pomegranate molasses.
Traditional Tahini Salad with Olive Oil and Lemon.
Our super smooth and creamy hummus dip.
Roasted beets, olive oil, hummus and tahini sauce.
Hummus salad with grilled chicken slices, onions, pickled cucumber and freshly parsley.
Traditional garlic dip with crushed garlic and lemon juice.
mix of pickled eggplant and tomatoes.
Plain beans with falafel, white cheese, fried eggplant, French fries, fresh vegetables and mixed pickles served with fresh local bread.
Cheddar cheese
An assortment of taamiea, white cheese, fried eggplant, fermented mish cheese, olives, house fries, chopped salad, mixed pickles, tahini, jam, honey, molasses with tahini and Halawa with qeshta.
Ya seedy falafel
Falafel stuffed with spicy chili
Falafel stuffed with mix cheese.
Falafel stuffed with pickled lemon
Falafel stuffed with kiri and pastrami
Classic white cheese with tomato
Foul with boiled eggs
Foul in flaxseed oil
Foul with pastrami and baladi qeshta.
Ya Seedy foul tajine with hummus and Pickled lemons with safflower
Alexandrian- Style fava beans flavored with tomato, bell peppers and our authentic spice blend.
Fava bean Tajeen with oriental sausage.
Foul with butter, onions, tomatoes, parsley and olive oil.
Egyptian shakshouka made with scrambled eggs and a mixture of onions and tomatoes.
Tender omelette egg with pastrami served hot and delicious
Mixture of fresh vegetables with olive oil and lime vinaigrette juice.
Chopped lettuce, cucumber, radish, bell pepper, tomato, onion and toasted baladi bread tossed with our traditional fattoush dressing and topped with pomegranate molasses.
Hand-chopped fresh parsely, diced tomatoes, onions, bulgur and fresh mint mixed with a fresh lime and olive oil dressing.
Argula, tomato, onions, fresh mushrooms, cubed eggplant and halloumi cheese served with our Ya Seedy house dressing.
Traditional lentil soup with yellow lentils seasoned with cumin and coriander served with toasted country bread and a wedge of lime.
Traditional full- boiled Egyptian soup made with toasted orzo, carrots, onions and fresh parsley in a clear chicken broth.
Our wholesome chicken soup is studded with diced chicken breasts and celery in a creamy broth.
kawarea cooked with soap
Baked tender apple, cinnamon and nut rice pudding
Baked semolina pudding with fresh clotted cream
Our Egyptian version of bread pudding studded with dates and baked to perfection
Feteer meshaltet with yellow cow butter served with honey, old cheese with tomatoes, molasses with tahini and Halawa.
Small size of fatayer meshaltet served with honey, old cheese with tomatoes, molasses with tahini and halawa with cream.
Pizza with baladi dough topped with sujuk, bell peppers, onions, jalapenos, tomato sauce and mozzarella
Baladi dough topped with sujuk, bell peppers, onions, eggplant, tomato sauce, mozzarella, topped with fresh arugula and shaved roumi cheese
Baladi dough, oregano, tomato sauce, and mozzarella
Baladi Dough, Red Cheddar, Yellow Cheddar, Pesto, Tomato Sauce and Mozzarella
Baladi Dough, Chicken, Mushroom, Basil, Cherry Tomatoes, Tomato Sauce and Mozzarella
Char-grilled veal on a bed of tahini and pickles wrapped in flatbread served with house fries
Char-grilled chicken on a bed of toumeya, pickles wrapped in flatbread served with house fries
Charcoaled kofta with tahini, grilled tomatoes, served with potato wedges, tahini and pickles
High-quality plain Egyptian white rice, suitable for all traditional and delicious dishes and recipes.
Traditional rice pilaf cooked with ghee-toasted vermicelli
The Egyptian version of risotto-baked creamy rice cooked in broth and qeshta
A special recipe of luxurious Basmati rice, meticulously cooked according to the traditional method with authentic spices and pure oil, to present you with a delicious and tasty dish.
Iced Karkade
Such as mozzarella and cheddar cheese on a thin crust.
Hot beverage made with orchid root powder, milk, and aromatic spices
Lemon Juice, Mint , sugar
Lemon mint juice
Mineral Water
Mineral Water
Carbonated soda.
Coconut mango
Made with a blend of caffeine, taurine, and b-group vitamins
Lemon juice, sugar, water, and a food coloring to give it its signature pink color
Fresh pomegranate - sugar , soda , mint , lemon slices
Fresh pomegranate, sugar, soda, mint and lemon slices.
Fresh pomegranate - sugar, soda, mint, lemon slices
Fresh pomegranate - sugar , soda , mint , lemon slices
Tea and cinnamon sticks with pomegranate juice, orange juice, lemon slices and apple.
Velvety and smooth blend of espresso and steamed milk, topped with a swirl of caramel sauce
Ya Seedy has 1 branch, Egypt.
Menu prices at Ya Seedy range from EGP 55–3800.
Ya Seedy serves Grills cuisine, including Picks for you 🔥, Complete your gatherings -for+5 persons, Main Course, From the Grill, International Dishes, International Pasta.
The Ya Seedy menu lists 127 items across 21 categories, such as Picks for you 🔥, Complete your gatherings -for+5 persons, Main Course, From the Grill, International Dishes. See full prices on this page.
