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Tbarak Farm Menu & Prices · Alexandria

Popular
Grills
Egyptian
Arabic
4.7(1000+)
EGP 65–2700
1 branch

Menu updated

Tbarak Farm is a restaurant, serving grills. The menu lists 86 items across 10 categories such as Picks for you 🔥, Mix Grill, War2et Lahm, Grill and Fajita, with prices from EGP 65–2700. Diners rate it 4.7/5 from 1000+ reviews. Menu and prices updated for 2026.

Menu Highlights

Quarter kilo of Shish Tawook

170EGP

Ma'ammar Rice Casserole with Meat

170EGP

Cairo Meat Stew with Onions

350EGP

entrecote steak quarter kilo

345EGP

Mix grilled kofta and meat quarter kilo

315EGP

Mixed Stuffed Vegetables - Medium

195EGP

Full Menu

10 categories · prices in EGP

Picks for you 🔥

مختارات لك

6
  • Quarter kilo of Shish Tawook

    شيش طاووك ربع كيلو

    A dish consisting of marinated chicken pieces grilled on a skewer, often served with sauces and vegetables.

    170EGP
  • Ma'ammar Rice Casserole with Meat

    An Egyptian dish consisting of rice cooked with milk and meat, baked in the oven until golden and crispy on top.

    170EGP
  • Cairo Meat Stew with Onions

    A meal consisting of tender meat slices cooked with fried onions and special spices.

    350EGP
  • entrecote steak quarter kilo

    A grilled piece of meat that contains a high percentage of fat, usually served with side sauces and vegetables

    345EGP
  • Mix grilled kofta and meat quarter kilo

    A dish consisting of minced meat kofta and grilled meat pieces.

    315EGP
  • Mixed Stuffed Vegetables - Medium

    Mixed mahashi of various kinds

    195EGP

Mix Grill

9
  • Kofta Hati quarter kilo

    A dish from the Oriental kitchen, consisting of minced meat seasoned with a mixture of spices, served grilled over charcoal.

    275EGP
  • Tarb quarter kilo

    A type of grilled food, prepared with special seasonings that enhance its taste

    315EGP
  • Quarter kilo sausage

    Grilled sausages kilo

    285EGP
  • entrecote steak quarter kilo

    A grilled piece of meat that contains a high percentage of fat, usually served with side sauces and vegetables

    345EGP
  • Filetto Steak quarter kilo

    A tender piece of beef, Cut from the waist area and distinguished by its rich flavor. It is ideal for grilling

    375EGP
  • Quarter Kilo Veal Kebab

    Marinated veal pieces grilled over charcoal, characterized by their rich flavor and tender texture

    410EGP
  • Nefa

    nefa mashwy meat on charcoal

    400EGP
  • Lamb thighs quarter kilo

    Piece of meat from the lamb goat, characterized by their rich flavor and tender texture.

    345EGP
  • Mix grilled kofta and meat quarter kilo

    A dish consisting of minced meat kofta and grilled meat pieces.

    315EGP

War2et Lahm

6
  • Cairo Meat Stew with Onions

    A meal consisting of tender meat slices cooked with fried onions and special spices.

    350EGP
  • Cairo Sausage Wrap with Onion

    With onion and pepper

    325EGP
  • Meat and Potato Bake

    A dish consisting of meat and potato slices, cooked with different spices in the oven or over the fire until the ingredients are cooked

    360EGP
  • Sausage and Potato Bake

    A dish consisting of grilled sausage pieces with potato slices, seasoned with spices and cooked until crispy.

    330EGP
  • Lamb Ribs and Potato Tray

    A meal featuring fresh lamb ribs and sliced potatoes, seasoned with spices and oven-baked until tender and golden.

    665EGP
  • Lamb Shank and Potato Tray

    A meal featuring roasted lamb pieces with potatoes, seasoned with spices and baked in the oven until tender and golden brown.

    590EGP

Grill and Fajita

7
  • Grilled Meat Plate + Rice

    Grilled meat plate with rice is a delicious meal consisting of grilled meat pieces, served with rice cooked with delicious spices.

    370EGP
  • Grilled Sausage and Rice Dish

    A grilled sausage and rice dish featuring grilled sausage served with rice.

    325EGP
  • Grilled Chicken Plate with Rice

    A grilled chicken dish served with seasoned rice, offering a delicious and nutritious meal.

    320EGP
  • Fajita Knuckles

    فاھیتا كوارع

    A delicious dish consisting of grilled or cooked pieces of Knuckles with Spices and condiments.

    370EGP
  • Beef Fajita

    A Mexican dish consisting of marinated grilled beef strips, served with vegetables such as bell peppers and onions.

    370EGP
  • Sausage Fajita

    فاھیتا سجق

    A delicious meal consisting of grilled sausage pieces with various vegetables such as bell peppers and onions.

    325EGP
  • Chicken Fajita

    A famous Mexican dish consisting of grilled chicken strips with spicy seasonings, served with vegetables like bell peppers and onions

    305EGP

Trays

4
  • Grilled Platter

    Half kofta, half shish tawook, half sujuk, quarter entrecote, quarter tarb, rice, mahshi

    2,100EGP
  • Birds Platter

    Whole duck, 4 stuffed pigeons, shish tikka chicken, rice and Mahashi

    2,500EGP
  • Loved Ones' Platter

    2 stuffed pigeons, a quarter kofta, a quarter meat, rice and Mahashi

    1,155EGP
  • Mix Tbarak tray

    صينية ميكس تبارك

    4 stuffed pigeons, 1/3 sausage, 1/3 meat, 1/3 kofta, shish tikka chicken, rice and Mahashi

    2,700EGP

Poultry

11
  • Grilled Pulled Chicken

    Grilled chicken, served after deboning, and often seasoned with distinctive spices to add a wonderful flavor.

    500EGP
  • Grilled Chicken Tikka

    فرخة تكا مشوية

    A recipe featuring chicken pieces marinated with Arabic spices, grilled until golden and crispy.

    450EGP
  • Half boneless grilled chicken

    Grilled chicken served boneless, often seasoned with distinctive spices to add a wonderful flavor.

    245EGP
  • Half Grilled Tikka Chicken

    A recipe featuring chicken pieces marinated in Arabian spices, grilled until golden and crispy.

    245EGP
  • Quarter kilo of Shish Tawook

    A dish consisting of marinated chicken pieces grilled on a skewer, often served with sauces and vegetables.

    170EGP
  • Grilled breast quarter kilo

    Fresh chicken meat grilled

    180EGP
  • Stuffed Pigeon with Rice

    A dish from Arabic cuisine, where a pigeon is stuffed with rice and spices, then cooked until tender.

    245EGP
  • Stuffed Pigeon with Freek

    Pigeon stuffed with freek, pan-fried in baladi ghee

    250EGP
  • Half duck with crispy flatbread

    Half roasted duck with crispy flatbread

    475EGP
  • Half Duck with Oriental Rice

    An Arabic dish featuring half a grilled or cooked duck, served with spiced rice blended with nuts and spices.

    450EGP
  • Half duck with Mahashi

    نصف بطة مع محاشي

    Half duck with Mahashi

    460EGP

Soup

شوربة

4
  • Cream Soup With Mushroom

    A delicious creamy soup made with fresh mushrooms, rich cream and aromatic spices, served hot and tasty.

    110EGP
  • Orzo Soup

    شوربة لسان عصفور

    A light soup made with small, orzo-shaped pasta cooked in chicken or vegetable broth, with added vegetables like carrots and onions.

    65EGP
  • Knuckles Soup

    شوربة كوارع

    Soup prepared by boiling goat or cow's legs with spices and vegetables

    150EGP
  • Pigeon Soup

    شوربة حمام

    Soup made from cooked pigeon meat with a blend of spices.

    90EGP

Fatteh /Baramat

14
  • Lamb Fatteh

    An Egyptian dish consisting of pieces of cooked lamb, served over rice with fried bread, garlic and vinegar sauce, garnished with parsley and chickpeas.

    410EGP
  • Shamberi Meat Fatteh

    An Egyptian dish consisting of cooked Shamberi meat pieces, served over rice with fried bread and garlic-vinegar broth, garnished with parsley and chickpeas.

    365EGP
  • Lamb Ribs Fattah

    An Egyptian dish consisting of cooked lamb rib pieces, served over rice with fried bread and garlic-vinegar broth, garnished with parsley and chickpeas.

    660EGP
  • Veal Shank Fattah

    An Egyptian dish consisting of cooked veal shank pieces, served over rice with fried bread, garlic-vinegar sauce, and garnished with parsley and chickpeas.

    545EGP
  • Kawareh Fatteh and Soup

    It consists of cooked Knuckles meat with rice and toasted bread, served with a rich soup that enhances its flavor

    410EGP
  • Plain Fatteh

    فتة سادة

    Plain fatteh with salsa

    110EGP
  • Vermicelli rice

    ارز شعرية

    A dish consisting of rice cooked with vermicelli, often served as a side dish. It is usually prepared with the addition of oil or butter with spices to enhance the flavor, and is characterized by its light texture

    85EGP
  • Khalta Rice and nuts

    ارز خلطة مكسرات

    dish consisting of rice cooked with a variety of nuts such as almonds, walnuts, and hazelnuts

    120EGP
  • Basmati Rice with Nuts

    ارز بسمتي مكسرات

    A dish consisting of fragrant basmati rice and a mix of nuts such as almonds, pistachios, and cashews

    130EGP
  • Ma'ammar Rice Casserole with Meat

    An Egyptian dish consisting of rice cooked with milk and meat, baked in the oven until golden and crispy on top.

    170EGP
  • Oven baked pasta Bram with meat

    برام مكرونة فرن لحمة

    Oven baked pasta with meat is a dish consisting of pasta cooked with minced meat and tomato sauce, baked in the oven until it acquires golden color

    175EGP
  • Sausage Pasta Bake Casserole

    A comforting dish of pasta, sausage, and a rich sauce, oven-baked until a golden and crispy crust forms.

    185EGP
  • Mbakbaka Lamb Pasta Casserole

    A meal combining pasta and cooked lamb with distinctive spices

    410EGP
  • Mbakbaka Macaroni Casserole with Lamb

    A meal combining macaroni and lamb, cooked with distinctive spices.

    360EGP

Casseroles Tabarak

19
  • Meat and Onion Tajine

    It consists of meat cooked with sliced onions and spices, Slowly cook until completely cooked

    340EGP
  • Vegetable Tagine with Meat

    A dish consisting of tender pieces of meat with a variety of slow-cooked vegetables in a rich sauce.

    340EGP
  • Potato and Meat Tagine

    A dish consisting of potato slices and meat cooked with spices, baked in the oven.

    340EGP
  • Okra Tagine with Shambari Meat

    An Arabic dish consisting of meat cooked with okra in a rich tomato and spice sauce.

    350EGP
  • Orzo Pasta Casserole with Meat

    A dish featuring pan-fried and stewed orzo pasta with tender pieces of fresh meat, blended with rich tomatoes and aromatic spices

    340EGP
  • Freekah Tagine with Meat

    A dish from Arab cuisine, prepared from freekeh grains extracted from wheat, and cooked with pieces of meat and spices.

    320EGP
  • Lamb Okra Tagine

    Lamb Okra Tagine is an Arabic dish, consisting of cooked lamb with okra in a rich tomato and spice sauce.

    400EGP
  • Grape Leaves Casserole with Meat

    An Arabic dish consisting of grape leaves stuffed with minced meat, rice, and spices, cooked in tomato sauce.

    335EGP
  • Meat Tagine with Prunes and Almonds

    A dish combining the flavors of fresh meat and sweet prunes with roasted almonds.

    360EGP
  • Nut-Stuffed Meat Roll Tagine

    A dish consisting of cooked meat stuffed with a mixture of various nuts, It is usually served with rice or bread

    370EGP
  • Molokhia Casserole with Meat

    طاجن ملوخیة باللحمة

    An Egyptian dish prepared from cooked molokhia leaves with minced meat or lamb pieces, seasoned with special spices, and served with rice or bread.

    340EGP
  • Tarwika Lamb Ribs Tajine

    A slow-cooked tajine dish featuring seasoned lamb ribs blended with vegetables and spices.

    405EGP
  • Boneless Knuckles casserole

    طاجن كوارع مخلیة

    A dish consisting of slowly cooked veal Knuckles with various spices, it is usually served in a casserole with sauce

    350EGP
  • Vine leaves Knuckles casserole

    طاجن ورق عنب كوارع

    A dish consisting of Vine leaves stuffed with rice and meat, cooked with Meat knuckles in a broth

    330EGP
  • Knuckles Mombar casserole

    طاجن ممبار كوارع

    A dish consisting of intestines stuffed with rice and spices, cooked with Meat knuckles in a sauce

    330EGP
  • Halali casserole

    طاجن حلالي

    A dish in Arab kitchen, it is usually prepared with meat and vegetables slowly cooked in a clay pot

    240EGP
  • Viagra casserole

    طاجن فیاجرا

    Viagra casserole consisting of trotters, testicles, marrow and halal

    340EGP
  • Pigeon Tagine with Freekeh

    An Arab dish consisting of pigeon stuffed with freekeh (cracked wheat) and spices, slow-cooked in the oven until tender.

    310EGP
  • Plain Molokhia Casserole

    طاجن ملوخیة سادة

    A Egyptian dish consisting of Molokhia leaves cooked with chicken or meat broth.

    100EGP

Rokak and Mahashi

6
  • Medium Mombar

    ممبار وسط

    A dish in many Arab countries, it consists of animal intestines stuffed with rice and spices. It is usually cooked in tomato sauce

    220EGP
  • Medium Vine leaves

    ورق عنب وسط

    A traditional Arabic dish consisting of vine leaves stuffed with rice, meat and spices,Then cook until the ingredients are cooked

    190EGP
  • Medium Rokak tray

    صینیة رقاق وسط

    A Egyptian dish consisting of thin layers of dough stuffed with minced meat, and baked in the oven until golden and crispy.

    195EGP
  • Meat Sambousek Plate

    طبق سمبوسك لحمة

    Meat Sambousek is an Arab dish consisting of thin dough filled with seasoned minced meat, fried until golden and crispy.

    140EGP
  • Cheese Sambousek Plate

    طبق سمبوسك جبنة

    Cheese Sambousek is a dish consisting of thin dough stuffed with delicious cheese, Fry until golden and crispy.

    105EGP
  • Mixed Stuffed Vegetables - Medium

    Mixed mahashi of various kinds

    195EGP
Frequently Asked Questions

Where is Tbarak Farm located?

Tbarak Farm has 1 branch, Egypt.

How much does Tbarak Farm cost?

Menu prices at Tbarak Farm range from EGP 65–2700.

What food does Tbarak Farm serve?

Tbarak Farm serves Grills cuisine, including Picks for you 🔥, Mix Grill, War2et Lahm, Grill and Fajita, Trays, Poultry.

What is on the Tbarak Farm menu?

The Tbarak Farm menu lists 86 items across 10 categories, such as Picks for you 🔥, Mix Grill, War2et Lahm, Grill and Fajita, Trays. See full prices on this page.