5 categories · prices in EGP
Basbousa, konafa, zainab fingers, baklava, shakalama, golash and romoush el set.
Nuts basbousa, nuts konafa, zainab fingers, baklava, shakalama, nuts golash and romoush el set.
Traditional Middle Eastern pastry filled with a delightful blend of nuts, spices, and honey
popular Middle Eastern dessert that is made with semolina, flour, sugar.
Sweet pastry layers filled with mixed nuts and topped with Honey
An Egyptian desserts contain Cherry, Coconut, Sugar and Egg Whites
Beef, onion, paprika, tomatoes, garlic, vegetables, herbs, spices, broth and sour cream
A sweet Middle Eastern dessert made with basbousa and hazelnuts
sweet pie combining basbousa and pistachio.
Kunafa, cream, sugar and honey
Dessert made with layers of mango and konafa.
12 pieces.
Enough for 4 persons.
Enough for 4 persons.
A dense and velvety-smooth confectionary delight, crafted from rich chocolate and condensed milk, offering an indulgent and intensely satisfying sweet experience.
flour, butter, sugar, eggs with Fruit filling and Pastry cream
Classic pastry filled with chocolate cream.
Sugar has 1 branch, Egypt.
Menu prices at Sugar range from EGP 10–180.
Sugar serves Desserts cuisine, including Oriental Desserts, Basbousa, Konafa, Gateau And Torte, Desserts.
The Sugar menu lists 29 items across 5 categories, such as Oriental Desserts, Basbousa, Konafa, Gateau And Torte, Desserts. See full prices on this page.
