
7 categories · prices in EGP
Soup, seafood pieces, broth, mushroom and cream.
Made with plump and juicy shrimp, simmered in a savory and aromatic broth, loaded with fresh vegetables and herbs
Shrimp and calamari
Made with a blend of vegetables and sesame paste.
Traditional Middle Eastern dip made with roasted eggplant, tahini, and olive oil.
Made with freshly shredded cabbage, mixed with a tangy mayonnaise-based dressing.
Green salad is a dish made up of fresh, raw leafy greens which is topped with a dressing.
Pickling cucumbers is a toppings that can be added to a dish.
A salad made with grilled eggplant, tomatoes, onions, parsley, and garlic, dressed with lemon juice and olive oil
A traditional Middle Eastern dish, it combines a medley of vegetables, herbs, and spices, creating a rich and aromatic stew.
A mixture of cooked potatoes, mayonnaise, and various other ingredients, such as vegetables, herbs, and spices
Perfect dip for your french fries, vegetables or as a side dish with any meal.
Ripe tomatoes marinated in a flavorful mixture of herbs, olive oil, vinegar, garlic, and spices, adding a tangy and aromatic flavour.
Tender herring fillets, combined with fresh greens, tangy onions, and a flavorful dressing.
Flavorful of authentic molokhia, cooked and seasoned to perfection with a touch of aromatic spices.
Savor our Molokhia With Shrimp—tender shrimp in herb-infused Molokhia sauce, a savory dish that transports you to Middle Eastern cuisine.
Delight in the delicate flavors of our grey mullet fish, expertly cooked to perfection and served with a medley of seasonal vegetables.
Grouper fish, a succulent and flaky delight from the sea.
Sea bass fish with spicy and tangy flavors of schezwan sauce blended perfectly with fresh vegetables
A mild and versatile freshwater fish with a delicate flavor and tender texture, making it a popular choice for various culinary preparations.
type of fish that is found in the Mediterranean Sea
Conger eel fish, Oil and spices
Type of fish with red skin.
Sole fillets, lemon juice, all purpose flour, vegetable oil and butter
Small serving of shrimp.
Extra-large and succulent shrimp.
Delight in the sweet and succulent taste of our perfectly cooked crab, served with a side of buttery garlic sauce and lemon wedges for a truly indulgent seafood feast.
Fish eggs, typically used as a topping or ingredient in various dishes.
Flaky, succulent fish, seasoned and cooked to perfection
Chilled latte coffee with a Spanish twist.
Fragrant rice cooked with tender fish, aromatic spices, and a hint of tanginess
Rice mixed with a medley of vegetables.
Rice combined with a variety of seafood.
Tender squid cooked in a rich and savory sauce
Shrimp, squid and caviar.
Shrimp, roe and caviar.
Pasta dish coated in a creamy white sauce, often made with ingredients like cream, butter, and cheese.
Pasta coated in a flavorful red tomato sauce.
Samakty has 1 branch in Montazah, Egypt.
Menu prices at Samakty range from EGP 5–130.
Samakty serves Fish & Seafood cuisine, including Soups, Salads, Molokhia, Fish, Rice, Casseroles.
The Samakty menu lists 47 items across 7 categories, such as Soups, Salads, Molokhia, Fish, Rice. See full prices on this page.