395 EGP
290 EGP
260 EGP
18 categories · prices in EGP
Crispy rokak (thin pastry) layered and filled with seasoned minced beef.
Pasta bechamel large (4 persons)
Rice, meat, bread, yogurt, garlic, salt, pepper, pine nuts, ghee, cinnamon, cloves, cardamom
Marinated in a mixture of soy sauce, vinegar, garlic, and spices. then grilled over charcoal until it is cooked
Featuring tender chicken cutlets coated in golden and crispy breadcrumb crust
Stuffed cabbage, stuffed eggplant, and grape leaves.
A satisfying individual meal featuring Half Chicken on charcoal served with a portion of Basmati Rice a fresh Baladi Salad and a refreshing Pepsi Can
Enjoy a classic Hawawshi prepared with flavorful ingredients paired with crispy Fries and a tropical Mango Smoothie for a complete and delightful meal
A generous platter for the family featuring 12 Kg Kofta and 12 Kg Shish Tawook accompanied by 2x 12 Kilo Basmati Rice 2x fresh Baladi Salad 2x Tahini and 4x Pepsi Can
A generous feast featuring half grilled chicken, quarter portions of pane liver, pane chicken, sausage, mombar, mixed mahashi, vine leaves, and basmati rice. Accompanied by tahini, fresh green salad, pickles, and warm bread for a complete Egyptian dining experience
(Enough for 4-6 people) Charcoal-grilled chicken, half of pane liver, half of pane chicken, half aof mixed mahashi, half of vine leaves, half of basmati rice, 2 green salad, 2 tahini salad - bread.
A generous royal feast featuring mini meat rokak, 4 pigeon farid, half kilo of saj kofta, half kilo of pane chicken, half kilo of mombar, half kilo of sausage, half kilo of assorted mixed mahashi, half kilo of mixed rice, cheese sambousek, 4 tahini dishes, 4 green salads, 2 pickled sides, and fresh bread
Featuring tender chicken cutlets coated in golden and crispy breadcrumb crust
Grilled chicken with a flavorful marinade.
Pasta served with a tomato-based sauce.
Pasta, Arrabbiata sauce, Olive oil, Parmesan cheese, Red pepper flakes, Black pepper, Salt
Classic italian flavor of smooth alfredo sauce, tossed with tender pasta
Enough for 3 people
Pasta bechamel large (4 persons)
Featuring pasta with a rich and meaty tomato sauce, seasoned with aromatic herbs and spices, and topped with freshly grated parmesan cheese.
Featuring creamy truffle-infused sauce, grilled chicken, wild mushrooms, and fresh parsley
Spring Rolls Vegi
Extra cheese.
Mixed Pickles
Water infused with carbon dioxide
Mineral Water.
Golash
Golash
Golash
Golash
Goulash with nuts, basbousa and chocolate sauce
Classic flavor used in various desserts and beverages.
Rich and velvety treat
Fresh mango, healthy and filled dose of vitamins and nutrients.
Plump and ripe strawberries
Sweet and tropical fruit.
Creamy concoction of velvety vanilla ice cream, rich chocolate syrup, and chunks of crumbly oreo cookies blended to perfection
Fresh mango, healthy and filled dose of vitamins and nutrients.
Plump and ripe strawberries
Good source of vitamins a and c, as well as lycopene
Sweet and tropical fruit.
A refreshing combination of citrus and herbal flavors.
Made with juicy pineapples, creamy coconut milk
Fresh peach Juice
Grilled chicken cooked over charcoal.
Marinated in a mixture of soy sauce, vinegar, garlic, and spices. then grilled over charcoal until it is cooked
With soft bread, seasoned beef, onions, and spices
A Middle Eastern dish made with minced meat and filled with melted cheese.
Grilled chicken breasts, spices and oil
Made with succulent and juicy meatballs, infused with a blend of aromatic spices and herbs
Made with tender and juicy pieces of grilled meat, infused with a blend of spices and herbs, accompanied by a fresh and zesty array of vegetables and sauces
grilled liver, Tomatoes, Onions, Lettuce, Parsley, Lemon juice, Olive oil, Salt and Pepper
Juicy and smoky sausage cooked on the grill.
Made with tender chunks of chicken marinated in a blend of spices and yogurt, grilled to perfection
Fusion of savory spices, tender meat, and fragrant herbs, slow-cooked to perfection
Crispy rokak (thin pastry) layered and filled with seasoned minced beef.
Crispy rokak (thin pastry) layered and filled with chicken.
Savory meat pastry
Savory chicken pastry
Savory pastry with mixed cheese
Fried to a golden crisp perfection and perfectly seasoned
Blend of crisp and tender veggies, expertly seasoned and cooked to perfection
Mashed potatoes with seasoning.
Rice, meat, bread, yogurt, garlic, salt, pepper, pine nuts, ghee, cinnamon, cloves, cardamom
Dish with potatoes and meat.
Okra cooked with tender meat
Sautéed onions with meat
Torly (Egyptian mixed vegetable stew) with meat.
Classic moussaka layered with seasoned meat
Tender liver, featuring flavorful cooked to perfection with aromatic spices.
Knuckles and soy sauce
Soft Akkawi cheese mixed with caramelized onions
Akkawi cheese with fresh vegetables
Grape leaves stuffed with tender beef knuckle.
Grape leaves stuffed with Akkawi cheese
Knuckles, rice, braed and soy sauce
Mashed or roasted potatoes served plain
Okra cooked in light tomato sauce without meat
Roasted turkey slices only (no added meats or fillers).
Flavorful of authentic molokhia, cooked and seasoned to perfection with a touch of aromatic spices.
Chicken soup, chicken, chicken stock and cream.
Mushroom soup, mushrooms, broth and cream.
Made with tender orzo pasta and broth
Broth filled with tender meat, aromatic herbs, and a medley of vegetables
Medley of colorful veggies and aromatic herbs in a nourishing broth
Made with a blend of lentils, vegetables, and spices
Made with fresh cucumbers and a secret blend of spices
Eggplant marinated in vinegar and spices, resulting in a tangy and savory flavor.
Mixed local pickles
Plump, vine-ripened tomatoes preserved in a brine of aromatic herbs and spices.
Featuring colorful array of crisp veggies, tangy feta cheese and zesty lemon dressing
A velvety smooth blend of roasted sesame seeds
Baba ghannouj, a smoky and creamy dip made from roasted eggplants.
Creamy blend of yoghurt, fresh fruits and a drizzle of sweet honey
Made with cream cheese, sour cream, garlic
Made with a mix of fresh vegetables such as tomatoes, cucumbers, onions, and feta cheese
6 pieces
6 pieces
Served with rice and potatoes
Flavorful of authentic molokhia, cooked and seasoned to perfection with a touch of aromatic spices.
Rich and succulent perfectly cooked liver, seasoned to perfection with a hint of herbs and spices
Made with the finest quality meats, aromatic spices, and expertly smoked to perfection
Stuffed intestines dish, mumbar.
Stuffed cabbage, stuffed eggplant, and grape leaves.
Filled with rice, meat, and herbs
High-quality basmati rice. Made from premium quality long-grain rice, carefully cleaned and processed to retain its natural taste and texture.
Cabbage stuffed with various ingredients.
Rokak El Madak Layers of Joy has 1 branch, Egypt.
Menu prices at Rokak El Madak Layers of Joy range from EGP 15–2650.
Rokak El Madak Layers of Joy serves Grills cuisine, including Picks for you 🔥, Make-it-a-meal, Trays, Chichen Panne, Pasta, Spring Rolls.
The Rokak El Madak Layers of Joy menu lists 109 items across 18 categories, such as Picks for you 🔥, Make-it-a-meal, Trays, Chichen Panne, Pasta. See full prices on this page.
