Raoucha and Kandahar Menu & Prices · Agouza, Cairo

Tabouleh/ تبولة

A Middle Eastern salad made with bulgur wheat, parsley, tomatoes, mint, and lemon juice.

Labnah With Garlic/ لبنة بالثوم

Mutabbal/ متبل

A creamy and smoky eggplant dip, blended with tahini, lemon juice, and garlic,

Garlic Dip/ ثومية

Perfect dip for your french fries, vegetables or as a side dish with any meal.

Chickpeas/ حمص

Slow-simmered to perfection in fragrant blend of herbs and spices, creating tender and flavorful dish

Fattoush/ فتوش

Made with fresh vegetables, herbs and toasted pita bread. Our Fattoush salad is made with crisp lettuce, tomatoes, cucumbers, onions, parsley and mint, making it a perfect side dish or a satisfying light meal.

Fried Kebbah/ كبة مقلية

Deep-fried kebbah, a Middle Eastern dish made from ground meat and bulgur wheat.

Meat Sambusak/ سمبوسك لحم

Cheese Sambousek/ سمبوسك جبنة

Treat your taste buds to the cheesy and crispy goodness of our Cheese Sambousek, filled with a blend of premium cheeses and herbs, wrapped in a delicate, flaky pastry crust.

Spinach Pie/ فطيرة سبانخ

Delight in the savory harmony of our delectable Spinach Pie, a flaky pastry filled with a tantalizing blend of fresh spinach, herbs, and a medley of flavors that will transport your taste buds to culinary bliss.

Chicken Liver/ كبدة دجاج

Made with rich, buttery, and slightly gamey flavor, and a touch of lemon for the ultimate comfort food. It's a perfect meal for lunch or dinner.

Murgh Curry/ مورج كارى

Cooked chicken, onions, yogurt and curry sauce

Murgh Makhani/ مورج ماخني

Grilled cooked chicken cubes with butter, cream and tomatoes with curry sauce

Murgh Jalfrezi/ مورج جالفريزي

Sauteed chicken slices, tomatoes, bell pepper and indian spices

Super Spicy Lamb Vindaloo/ لان فندالو حار جدا

Curry mutton, coconut, vinegar and spicy spices

Lamb Curry/ لام كاري

Cooked mutton cubes with onions, yogurt curry and indian spices

Chicken Biryani/ بريانى دجاج

Chicken with spices, basmati rice and indian spices.

Jhinga Biryani/ جينجا بريانى

Shrimp, basmati rice, spices and indian spices.

Murgh Tikka/ مورج تكا

Grilled marinated boneless chicken cubes with yogurt and indian spices

Tandoori Murgh/ تاندورى مورج

Half marinated grilled chicken with bones in indian way

Seekh Kebab/ سيخ كباب

Grilled marinated mutton kofta in indian way

Kandahari Kebab Platter/ طبق كندهاري كباب

Shrimp, fish, chicken tikka, murgh malai tikka, kebaba skewer and rashmi kebab

Tandoori Jhinga Adraki/ تندوري جينجا أدراكي

Grilled marinated shrimp with indian spices and ginger

Paneer Tikka/ بانيرتكا

Grilled marinated cheese cubes with cream, chickpeas and indian spices

Tandoori Roti/ تاندورى روتى

Oven baked brown bread

Naan/ نان

White wheat bread

Chawal/ شاوال

Steamed basmati rice

Kashmiri Pulao/ كاشميري بيلاو

Cooked basmati rice with dried fruits, saffron and nuts

Shish Tawook/ شيش طاووق

Charcoal grilled marinated chicken pieces with onions, green pepper and yogurt, served with side dish

Halabi Kofta/ كفتة حلبي

Charcoal grilled marinated minced mutton with onions, mint and parsley, served with side dish

Fried Shrimp/ جمبرى مقلي

Marinated shrimp with spices, served with side dish

Stuffed Lamb/ خروف محشى

roasted marinated mutton with lebanese spices

Lebanese Chicken Fatteh/ فتة دجاج لبناني

Chicken breasts, chickpeas, pine nut, yogurt and roasted bread

Shank With Grits/ موزة بالفريك

Mutton shank with grits and demi glace sauce.

Laban Omo/ لبن أمه

Cooked veal pieces with roasted garlic, pine nut, mint and yogurt, served with white rice

Kebbah Labnyah/ كبة لبنية

Fried kebbah and yogurt, served with white rice.

Palak Paneer/ بالاك بانير

Mashed spinach with garlic and cooked with cheese

Palak Mushroom/ بالاك مشروم

Mashed spinach with garlic and cooked with mushroom

Baingan Ka Bharta/ بينجان كابارتا

Mashed cooked eggplant with spicy peppers, garlic and coriander.

Aloo Jeera/ ألو جيرا

Boiled potatos with roasted cumin

Aloo Rasedar/ ألو راسيدار

Boiled cooked potato with tomatoes, ginger, indian spices and curry sauce.

Kandahari Daal/ كاندهارى دال

Black indian lentil cooked with mashed tomato, garlic, cream and butter in the Indian way

Tadkewali Daal/ تركيوالى دال

Marinated cooked yellow lentil in Indian style

Handi Sabzi/ هاندي سابزي

Seasonal vegetables, curry and spices

Gajar Ka Halwa/ جزر كا حلوي

Shredded carrots with milk in classic Indian dessert method

Gulab Jamun/ جولاب جامون

fried condensed milk balls, cheese and sweetened rose water syrup, served hot