218.88 EGP
249.66 EGP
249.66 EGP
249.66 EGP
265.62 EGP
280.44 EGP
13 categories · prices in EGP
Served with bread + salad
Served with bread + salad
Served with bread + salad
Served with bread + salad
Served with bread + salad
Served with bread + salad
Served with bread + salad
Traditional Saidi tqlia made with tender meat cooked with onions.
Served with bread + salad
Served with bread + salad
Served with bread + salad
A traditional upside-down dish with layers of entrecote beef, seasoned rice, and stuffed grape leaves.
A traditional layered dish with rice, entrecote beef, and cabbage, seasoned and cooked together.
Served with bread + salad
A casserole featuring tender veal meat, prepared in the Alakaber style.
Rice with meat + a third of kofta + plain vegetable casserole + tongue soup + salad + bread
Get a perfect complement to your meal with our high-quality White Rice. Made from premium quality long-grain rice, it is carefully cleaned, processed to retain its natural taste and texture.
Made with delicate vermicelli noodles, fluffy basmati rice, and a blend of aromatic spices
A flavorful combination of different types of rice.
Rice mixed with seasoned liver and kidney pieces.
Layers of crispy pita bread, tangy yogurt, and aromatic spices come together to create a traditional Middle Eastern dish that is both comforting and delicious.
Penne or spaghetti, tomato sauce, cheese and garlic
Premium quality long-grain rice.
With minced meat, spaghetti and tomato sauce
Pasta baked with ground meat, a rich tomato sauce, and a creamy béchamel topping.
Savor the exquisite flavors of our Negresco Pasta, featuring creamy truffle-infused sauce, grilled chicken, wild mushrooms, and fresh parsley a luxurious and indulgent dish that takes you to gourmet bliss.
Chicken, vegetables and soy sauce
Penne pasta, chicken breasts, mushroom and cream sauce
Traditional baked Egyptian rice dish with meat, prepared with milk, cream, and butter.
Stuffed with a mixture of fragrant herbs, seasoned rice, and juicy tomatoes, all rolled up into a tender and flavorful package
leafy green vegetable
Vegetables, Rice, Spices and parsley
Fried pastry with filling.
Three pieces of fried bulgur and minced meat croquettes, seasoned with Middle Eastern spices.
Middle Eastern stuffed sausage made with ground meat and rice.
Crispy fried potato sticks, served as a plate.
Meat, kofta and shish
Kebab, kofta and meat
Perfectly seasoned and grilled chicken, beef, and lamb
meat, onion, garlic, fresh parsley and spices
Grilled beef fillet, seasoned.
Tender and flavorful ribs from young cattle, often prepared by grilling or slow cooking.
Rich and succulent perfectly cooked liver, seasoned to perfection with a hint of herbs and spices
Made with tender chunks of chicken marinated in a blend of spices and yogurt, grilled to perfection.
Made with the finest quality meats, aromatic spices, and expertly smoked to perfection
Grilled veal liver, seasoned with herbs.
General term for a mixture or combination of ingredients.
Skewered and grilled chicken cubes marinated in a blend of aromatic spices and herbs, resulting in tender and succulent bites of flavorful chicken.
Pigeon, olive oil, salt, pepper, lemon juice, garlic, thyme, rosemary
Whole pigeon stuffed with spiced rice, then roasted.
One whole grilled pigeon seasoned with olive oil, salt, pepper, and herbs, served with grits (cornmeal porridge).
Marinated in a mixture of soy sauce, vinegar, garlic, and spices. then grilled over charcoal until it is cooked
Skewered and grilled half chicken.
Grilled chicken cooked over charcoal.
Grilled Chicken shish style
A chicken dish filled with a delicious stuffing.
Whole Baladi rooster, seasoned with traditional spices and grilled.
One kilogram of grilled chicken breasts, seasoned with herbs and spices.
Mix of fresh, crisp mixed greens, sliced cucumber, juicy cherry tomatoes, creamy avocado, all tossed in a zesty lemon vinaigrette
Colorful and nutritious medley of crisp greens, juicy cherry tomatoes, and a generous drizzle of velvety tahini sauce
Baba Ghanoush, a classic Middle Eastern dip made with roasted eggplant, tahini, garlic, lemon juice, and olive oil, delivering a rich and smoky flavor.
Fresh beetroot.
Smooth and fluffy potatoes, whipped with creamy butter and rich milk
Made with cream cheese, sour cream, garlic
Cheese with an aged flavor
Ripe tomatoes marinated in a flavorful mixture of herbs, olive oil, vinegar, garlic, and spices, adding a tangy and aromatic flavour.
Warm your soul and tantalize your taste buds with every sip of our comforting Orzo Soup, made with tender orzo pasta and savory broth for a satisfying and delicious meal.
A traditional Moroccan soup with lentils, chickpeas, tomatoes, and aromatic spices.
Slow-cooked juicy vegetables ina delectable broth, It's a healthy and satisfying option
A savory stew made from finely chopped mulukhiyah leaves.
Soup made with tender pigeon meat and a rich, savory broth.
With chicken and mushroom
Hearty soup made with tender cow's trotters, slow-cooked in a savory broth.
Soup made with tender pigeon meat, simmered in a savory broth.
Lamb shoulder, according to weight, with advance reservation, kobeba, mixed stuffing, basmati rice, sambousek.
2 pigeons, mixed Mahashi, kofta and shish tawook, okra tagine with meat, rice with mixture.
Stuffed chicken + 3/4 kilo of mix grill + Mahashi + Sambousek + mix rice base
Grilled chicken, 2 pigeons, 1/2 kofta, 1/2 meat, sambousek, mahashi and ground basmati rice or mi.
4 pigeons, grilled chicken, 1 kilo of mix grill, sambousek, kobeba, stuffed, ground basmati rice mixture
Half kofta, half shish tawook, 4 pigeons, 1 duck, rice, sambousek, kobeba, mixed stuffing.
A tray featuring Alexandrian-style liver and sausage.
Al Atawla Tray: Features grilled chicken, kofta, rice with mixture, and a variety of mixed mahashi.
Chicken, 2 grilled pigeons, 2 rice pigeons, okra casserole, grape leaves casserole, 1/4 kofta, 1/2 roast beef and filetto, 1/4 ribs, mombar, kobeba, sambousek, mahashi, rice.
A large platter featuring grilled chicken, kofta, grilled pigeon, rice, and a selection of traditional casseroles.
A Libyan pasta dish featuring tender veal cooked in a rich tomato sauce.
A traditional rice dish cooked with veal meat and a blend of spices.
Pasta cooked with tender lamb in a rich tomato sauce.
A traditional rice dish featuring tender lamb and a blend of aromatic spices.
Half chicken served with Kabsa rice, a fragrant rice dish cooked with aromatic spices.
Whole grilled chicken served with Kabsa rice, a spiced rice dish with vegetables.
Mbakbaka pasta cooked with tender veal meat shank.
Rice served with tender veal meat shank.
Mbakbaka pasta cooked with tender lamb meat shank in a rich tomato-based sauce.
Slow-cooked lamb meat shank served with seasoned rice.
Tender lamb shank, slow-cooked with aromatic spices.
Tender veal shank, slow-cooked with a blend of aromatic spices.
Pigeon served with grape leaves stuffed with seasoned rice.
Zalaa dish featuring pigeons stuffed with freekeh and grape leaves stuffed with seasoned rice.
Grape leaves stuffed with a mixture of bulgur (cracked wheat) and rice.
Zalaa-style lamb knuckles cooked with grape leaves.
Grape leaves filled with Akkawi cheese and a blend of herbs.
Made with succulent and juicy meatballs, infused with a blend of aromatic spices and herbs
Skewered and grilled dish.
Sliced roast beef (rosbeef) and tender beef fillet (felto).
Description not provided.
Made with the finest quality meats, aromatic spices, and expertly smoked to perfection
Layers of thin, crispy Rokak bread baked with seasoned ground meat and broth.
Served with rice of your choice + sauteed vegetables + bread + salad
A platter of roasted chicken served with seasoned potatoes.
White rice or fattah or Khalta with potatoes or sauteed vegetables
White rice or khalta rice or fatteh and sauteed vegetables
Served with rice + sauteed vegetables + bread + salad
Spaghetti pasta or penne tomato sauce + bread + salad
Vinegar and garlic with potatoes or Mahashi
Layers of crispy pita bread, rice, and tender shank veal, topped with a garlic yogurt sauce.
White rice or fattah or Khalta with potatoes or sauteed vegetables
Meat slices, mushrooms, cream, Demi Glace Sauce, white rice, potatoes and sauteed vegetables.
Rice, fattah, potatoes
Rice, fattah, potatoes
kasr Elakaber has 1 branch, Egypt.
Menu prices at kasr Elakaber range from EGP 31.92–5458.32.
kasr Elakaber serves Grills cuisine, including Casseroles, Ramadan Meals, Rice And Pasta, Stuffed, Grills, Birds.
The kasr Elakaber menu lists 119 items across 13 categories, such as Casseroles, Ramadan Meals, Rice And Pasta, Stuffed, Grills. See full prices on this page.
