355 EGP
190 EGP
250 EGP
195 EGP
120 EGP
105 EGP
15 categories · prices in EGP
Grilled octopus basted with teriyaki sauce served with aioli wasabi sauce
Fried shrimp with house made comeback sauce
Deep fried truffle mushroom risotto balls with parmesan fondue
Your choice of caramelized onion or sweet caramel puff pastry
Avocado sour cream dip
Salmon, Slices of Avocado and Pickled Ginger
Mushroom, Chestnut and Micro Greens.
Roasted creamy broccoli
Tender and flavorful beef patty, layered with tangy pickles, ketchup, mustard, and mayo between two warm toasted buns
Grilled chicken breast with pistachios in creamy parmesan sauce over fettuccine
Salmon with sundried tomatoes and almonds in parmesan pink sauce over linguine
Ricotta cheese and caviar in pesto sauce over rigatoni
House made ravioli stuffed with mushrooms and ricotta cheese in basil cream and topped with parmesan and a drizzle of truffle oil. vegetarian
Rich creamy risotto with the house signature Shiitake Mushroom drizzled with truffle oil
Shrimp, Calamari, Mussels, Octopus Garnished with Squid ink
Julian's special Tomato Sauce, with fresh buffalo mozzarella and basil
Mix of mushrooms and your choice of white sauce or Julian's tomato sauce with fresh mozzarella and basil
Spicy tomato sauce with Shrimp, Calamari, Mussels and Octopus
Julian's special tomato sauce with Bresaola, Parmesan and Basil
Marinated grilled chicken with zesty BBQ sauce and red onions with fresh mozzarella cheese and Julian's special tomato sauce
A Blend of four type of cheese, Blue cheese, Fresh Buffalo Mozzarella, Parmesan, Cheddar cheese with basil and cherry tomatoes
South African Cut, 200 grams, Roasted cut of tenderloin, sautéed mushroom fricassee garnished with Asparagus, organic baby carrot and served with green peas puree
South African Cut, 200 grams, fried and topped with parmesan cheese. Served with Baked Wedges
Pan fried cheesy breaded chicken topped with Dijon cream sauce served with your choice of sides Mashed potato or Onion rings
Crispy Baby Chicken stuffed with mushrooms served with the house famous French pommes gratin
Chicken breast cooked in curry sauce with seasonal vegetables and caramelized onions with a side or steamed rice
Pan seared salmon in a silky lemon sauce and parmesan cheese with aromatic couscous and mashed potatoes
A bed of fresh arugula topped with crispy goat cheese, caramelized walnut and green apples with a drizzle of Pomegranate vinaigrette
Rocca leaves with cooked quinoa, shrimps, avocado and cilantro dressing
Roman lettuce, Grilled Chicken, shaved Parmesan, Capers, Croutons and creamy Caesar dressing
Endives topped with Grilled halloumi cheese, Cherry tomatoes, Blue cheese, Roasted pine nuts and balsamic vinaigrette
With field greens and tomato confit
Cantalop, Kiwi, pinaple juice, fresh ginger and honey
Avocado, arugula, ice cream, Honey and hazelnut
oats, Yoghurt, Milk, Banana and Honey
Made with lime, mint and splash soda water
ginger flavor, 7 up, lemon and Blue croissant flavor
Made with a fresh peaches, healthy option filled of dose of vitamins and nutrients.
Kiwi-infused lemon, sugar and water
A small and sweet fruit with a vibrant blue color.
drink made with a combination of citrus fruits and syrup
Made with a blend of caffeine, taurine, and b-group vitamins
Mineral Water
Big bottle of water.
seltzer water, fizzy and bubbly water
Carbonated soft drink
shaken Chocolate with creamy milk.
Creamy and frothy drink with taste of vanilla.
Blend of smooth and creamy vanilla ice cream, drizzled with sweet caramel sauce and swirled with crushed lotus biscoff cookies
Creamy shake with peanut butter.
Blending mango with creamy shaked milk
Blend of ripe, juicy strawberries, creamy milk, and a hint of sweetness
blueberry, Milk, ice cream Strawberry, Fresh strawberry Banana and whipped cream
Made with ripe, juicy strawberries blended to perfection
Refreshing beverage made by blending ripe mangoes with yogurt or milk, ice, and a touch of sweetener, resulting in a creamy and fruity drink.
A refreshing blend of lemon, mint and crushed ice.
Fresh orange, Mango, passion fruit and fresh strawberry
Made with rich espresso, milk, and ice
Rich and creamy blend of espresso, chocolate, and milk
Rich cocoa chilled and served with a mountain of creamy whipped cream, topped with chocolate shavings
Peach-flavored iced tea.
Rich aroma and taste of premium tea, expertly blended
Expertly brewed using finely ground beans and a traditional cezve pot
Strong, dark roast coffee and milk
Freshly brewed espresso.
ice Cream and espresso
Espresso with frothed milk.
Double shot of espresso and steamed milk
Made with espresso and steamed milk
espresso, Milk, Caramel Sauce and White Chocolate
Made with freshly brewed espresso and hot water
espresso, Milk and Dark Chocolate
espresso, Milk and White Chocolate
espresso, Milk, Sauce chocolate, Whipped cream and Chocolate Chips
Nutella, espresso, whipped cream and Hazlunt
Nescafe, oreo, Milk and whipped cream
espresso, Milk, Caramel topping and Vanilla Syrup
Sweet confection made with cocoa butter and milk solids.
Made with fresh apples and aromatic spices
herbs and spices in hot water
JULIAN has 1 branch, Egypt.
Menu prices at JULIAN range from EGP 35–620.
JULIAN serves Pasta cuisine, including Appetizers, Soups, Burger, Pasta Risotto, Pizza, Main course.
The JULIAN menu lists 89 items across 15 categories, such as Appetizers, Soups, Burger, Pasta Risotto, Pizza. See full prices on this page.
