240 EGP
240 EGP
240 EGP
420 EGP
240 EGP
240 EGP
9 categories · prices in EGP
Stuffed Pigeon+ Orzo Soup
Quarter Chicken White Rice Orzo Soup Molokhia
1/8 Shish Tawook White Rice Orzo Soup Molokhia
1/8 Kofta White Rice Orzo Soup Molokhia
Singari Mullet Fish 2 Shrimp 2 Pieces of Fillet Sayadiya Rice
Singari Mullet Fish 4 Pieces of Fillet Sayadiya Rice
Denis Fish 2 Shrimp 2 Pieces of Fillet Sayadiya Rice
Okra cooked with meat in a rich tomato sauce.
Fresh vegetables with meat pieces in the oven.
Creamy Oven Baked Rice with meat in the oven.
Slow-cooked knuckles inside a hot casserole.
Molokhia with meat pieces.
Slow-cooked oxtail, cooked until tender.
A delicious Alexandrian sausage tagine prepared with fresh sausage, tomatoes, onions, garlic, and authentic oriental spices. Served hot with bread.
Layered eggplant with meat and tomato sauce.
Blend of vine leaves and knuckles.
Fresh molokhia, slowly cooked with garlic and green coriander until smooth and delicious. Served hot. Z
A meticulously prepared grape and rib tagine, combining the tenderness of succulent ribs with the sweetness of fresh grapes and aromatic oriental spices. Served hot in a traditional tagine for an unforgettable authentic taste experience.
Freekeh cooked with meat in a special marinade.
A delicious cabbage casserole prepared with tender Knuckles and authentic spices, along with onions, garlic, and tomatoes, resulting in a flavorful and appetizing dish. Served hot.
Served with Fatteh or Khalta rice, potatoes, and sauteed vegetables.
Served with Fatteh or Khalta rice, potatoes, and sauteed vegetables.
Served with Khalta rice and potatoes.
Served with Khalta rice and potatoes.
Meat slices in creamy sauce with fresh mushrooms.
Tender knuckles served on Fatteh.
Veal cooked in the oven with potatoes.
Tender meat slices cooked with fresh vegetables.
Marinated chicken pieces with Bell Pepper and special sauce.
Assortment of mixed grills of Kebab, Kofta, and Tarb.
Soft layers of rokak with flavor-rich minced meat.
Variety of vegetables stuffed with rice and a special mixture.
Mombar filled with spiced rice.
Vine leaves wrapped with spiced rice filling and lime.
Cabbage stuffed with rice and oriental spices.
Crispy dough with carefully seasoned meat filling.
Golden flakes filled with melted cheese. Served hot and crispy.
Marinated pigeon grilled on charcoal.
Pigeon stuffed with a rich filling and cooked to perfection.
Whole grilled chicken with special seasoning. Smoky taste and tender texture.
Half chicken grilled over charcoal in a traditional way until golden brown, keeping it juicy inside. Served hot with grilled vegetables and delicious sauces.
Chicken stuffed with a mixture of rice, liver, and giblets.
Whole duck stuffed with rice and oriental mixture.
Half roasted duck stuffed with premium rice and delicious stuffing with aromatic spices, served hot and fresh.
Delicious mezzeh prepared traditionally over charcoal with authentic Egyptian spices, served hot with bread, pickles, and fresh sauces for an unforgettable taste experience.
Marinated chicken pieces grilled over charcoal. A light taste.
Marinated Oriental sausage grilled with a smoky taste.
A variety of grilled meats in one dish.
Marinated minced meat grilled over charcoal.
Grilled ribs with a special marinade and tender texture.
Grilled lamb chops with a special marinade and tender texture.
Grilled veal or chambray fillet
Grilled Entrecote
Kofta grill
Kofta seasoned with Levantine spices and perfectly grilled. Rich flavor and tender texture.
Assorted
Lamb tarab grilled over charcoal with a distinctive flavor.
Meat pieces with a special marinade, grilled to perfection.
Fresh liver grilled over charcoal.
Grilled kidneys and testicles
Warm Soup with Orzo Strands.
A rich creamy soup with chicken pieces. Smooth texture
Fresh tomato soup with a balanced flavor.
Rich soup with Pigeon extract.
A warm, full with flavorful soup.
Fresh vegetables in a light and healthy soup.
A delicious seafood soup made with the finest fresh fish, shrimp, and mussels, with onions, garlic, tomatoes, and aromatic spices. Served hot and delicious.
Grilled kebab pieces inside fresh bread.
Grilled kofta with salad and tahini.
Grilled Tarb with a rich taste inside fresh bread.
Fresh shrimp cooked in a special Seasoning.
Crispy fish fillet on the outside and tender inside.
Fried squid with a special Seasoning.
Hosny Restaurant has 1 branch, Egypt.
Menu prices at Hosny Restaurant range from EGP 60–960.
Hosny Restaurant serves Grills cuisine, including Grilled Meals, Fish Meals, Casseroles, Main Courses, appetizers, Poultry.
The Hosny Restaurant menu lists 81 items across 9 categories, such as Grilled Meals, Fish Meals, Casseroles, Main Courses, appetizers. See full prices on this page.
