200 EGP
70 EGP
50 EGP
320 EGP
200 EGP
11 categories · prices in EGP
Served with rice, salad, tahini, and bread
Vegetables stuffed with rice and meat, cooked in tomato sauce
Pasta cooked with layers of béchamel and minced meat.
Cooked rice with roasted vermicelli.
Marinated and grilled chicken pieces on skewers.
Served with rice, salad, tahini, and bread
Served with rice, salad, tahini, and bread
Served with rice, salad, tahini, and bread
Served with rice, salad, tahini, and bread
Served with rice, salad, tahini, and bread
Served with rice, salad, tahini, and bread
Served with rice, salad, tahini, and bread
Served with rice, salad, tahini, and bread
Served with rice, tahini salad, and local bread
1 shish chicken, 1/2 kofta, 1/2 tarb, 1/2 shish tawook, 5 samosa and 1 kilo basmati rice
1 shish chicken, 1/2 kofta, 1/2 sausage, 1/2 shish tawook, 5 samosa, 1 kilo basmati rice and potatoes
1 shish chicken, kilo kofta, 1/2 tarb, 1/2 sausage, 1/2 mombar, 2 kilo basmati rice, 4 molokhia, 5 samosa, salads, and potatoes
Minced beef shaped on skewers, grilled over charcoal.
Minced meat, seasoned and shaped, then grilled over charcoal.
Minced lamb shaped on skewers, grilled over charcoal.
Rich and succulent perfectly cooked liver, seasoned to perfection with a hint of herbs and spices
Made with the finest quality meats, aromatic spices, and expertly smoked to perfection
Lamb meat wrapped in fat, grilled over charcoal.
Perfectly seasoned and grilled chicken, beef, and lamb
Dish of skewered meat and vegetables that are barbecued.
Grilled minced meat kebab mixed with crushed pistachios (baklava-style).
Marinated lamb pieces grilled over charcoal.
A kilogram portion of grilled beef steak.
A 1-kilogram beef burger served in a bun.
Marinated and grilled chicken pieces on skewers.
Boneless chicken pieces, grilled over charcoal.
Grilled or roasted chicken marinated in tikka spices.
Chicken Mandi with rice, salad, bread, and tahini
Marinated and grilled chicken pieces on skewers.
Grilled chicken slices marinated with herbs.
Pigeons stuffed with rice and grilled over charcoal.
Pigeons stuffed with Freekeh and grilled over charcoal
Whole pigeons grilled over charcoal
Crispy french fries.
A casserole containing slow cooked pieces of meat.
A casserole containing slow-cooked Knuckles .
Slowly cooked pieces of meat in a casserole with onions and spices.
Made with a blend of lentils, vegetables, and spices
soup made from small pasta and chicken broth.
Medley of colorful veggies and aromatic herbs in a nourishing broth
Rich soup flavored with Knuckles and vegetables.
Vegetables stuffed with rice and meat, cooked in tomato sauce
Vine leaves stuffed with rice and vegetables, slow cooked
Intestines stuffed with rice and spices, slow cooked.
Pasta cooked with layers of béchamel and minced meat.
Spaghetti pasta topped with minced meat sauce.
Okra cooked with tomato sauce and meat pieces
Molokhiya soup with garlic and coriander, served with rice.
Cooked spaghetti pasta without sauce.
Rice cooked with nuts and spices
Fragrant Basmati rice, served in a one-kilogram portion.
A casserole with potatoes and meat, cooked in a tomato sauce.
A casserole containing slow-cooked knuckles and vine leaves stuffed with rice and meat.
meat, onions and spices
Foil-baked liver (wara’a) with spices and vegetables
Foil-baked sausage (wara’a) with spices and vegetables
Thinly sliced shawarma (chicken or beef) baked in a wrap/parcels.
Meat Pasta meat pasta
Made with juicy pieces of tender chicken, pasta, and aromatic herbs and spices
Made with tender pieces of liver, sautéed with garlic and onions, tossed with pasta in a zesty sauce
Italian sausage, tender pasta, and a rich tomato sauce seasoned to perfection with fragrant herbs and spices
Bread stuffed with minced and seasoned Kunduz meat, grilled.
Bread stuffed with marinated and grilled sausage.
Egyptian bread stuffed with a seasoned mix of minced meats, baked until golden.
Marinated lamb pieces grilled over charcoal.
Minced lamb shaped on skewers, grilled over charcoal.
Minced beef shaped on skewers, grilled over charcoal.
Lamb meat wrapped in fat, grilled over charcoal
Sandwich with fillet of meat, lettuce, tomato, mayonnaise and served on bread
Chicken breast, Spices, herbs, Bread
Made with marinated and grilled chicken breast with a garlic sauce, all nestled in a fresh bread
Sausage, mustard, ketchup, onion, salt, pepper and bread
A sandwich featuring tender lamb liver.
Liver, bread, tahini sauce, garlic, chili, salt, black pepper,
Crispy fried potatoes served in Syrian bread.
Minced meat kofta, grilled and served in Syrian bread.
Marinated and grilled chicken breast with garlic sauce, served in Syrian bread.
Lamb meat wrapped in fat, grilled over charcoal, served in Syrian bread.
Grilled and mashed eggplant with tahini and lemon
Fresh and finely chopped vegetable salad.
Cooked rice with roasted vermicelli.
Basmati rice cooked and served in traditional style
Creamy garlic sauce, served with grilled grills.
Fried or grilled eggplant slices.
Assorted pickled vegetables
Fresh and finely chopped vegetable salad.
Grilled slices of onion and tomato.
Cooked rice with roasted vermicelli.
Basmati rice cooked and served in traditional style
Mineral Water
A container typically used for holding beverages.
Haty El Sahaba has 2 branches in Nasr City, Egypt.
Menu prices at Haty El Sahaba range from EGP 15–1600.
Haty El Sahaba serves Grills cuisine, including Picks for you 🔥, Saving Meals, Family Trays, Grills, Poultry, Kitchen.
The Haty El Sahaba menu lists 97 items across 11 categories, such as Picks for you 🔥, Saving Meals, Family Trays, Grills, Poultry. See full prices on this page.
