65 EGP
45 EGP
175 EGP
285 EGP
285 EGP
35 EGP
13 categories · prices in EGP
A plate of delicious vine leaves.
Flavorful of authentic molokhia, cooked and seasoned to perfection with a touch of aromatic spices.
A meal featuring a quarter chicken breast, served with rice and a side of sauce.
Half mandi chicken served with rice and a side of sauce.
Half chicken served with rice and a side of sauce.
Specialty blended coffee with unique flavor mix.
A generous feast featuring a kilo of succulent and tender shish tawook and kilo of seasoned kofta paired with half tarb half kilo of mahshi and fragrant rice service complemented by half sausage and half mombar
One eighth portion of tender tess mandi paired with half a serving of flavorful kofta accompanied by vine leaves fragrant rice fluffy orzo pasta fresh salad and all the traditional sides
Kilo Tarab Kilo Kofta Kilo Shish Tawook half Mombar served with fragrant rice and fresh salad
Five tender roasted pigeons paired with half shish tawook half kofta and half sausage served with five fresh vegetables and fragrant rice a complete feast
1/2 chicken, 1/8 kofta, rice, bread and sauce
Kilo Mandi meat, 1/2 kg Shish, 1/2 Kofta, 1/2 Mahshi, rice service and 1/2 Mombar
Mandi duck, 1/2 kg kofta, chicken, 1/2 Mombar, rice service and salad
Rice, Bread, tahini salad and green salad
Bread, sauce, salad and rice service
Chicken, quarter kofta, 4 pieces tarb, rice, bread and sauce
Rice, bread and sauce
Rice, bread and sauce
Rice service and salad
Rice, bread and sauce
Rice service and salad
Rice service and salad
Rice, bread and salads
Quarter chicken, 2 tarb, 1/8 kofta, rice, bread and salads
2 chickens, Kilo kofta, 1/2 Mombar, kg of sausage, 3 vegetables, 1 kg of Mashi vegetables rice service
Rice, bread and salads
2 orzo , 1/2 vine leaves, kg rice and salad
Rice service and salad
3 chickens, 1/2 kofta, rice service, 1/2 mombar and salad
Rice service and salad
Duck, 3 pigeons, 1/2 kofta, 1/2 sausage, Kilo mahshi, 5 vegetables and rice service
5 pigeons, Kilo kofta, chicken, rice service and salad
One kilogram of grilled sausage.
2 kg shish tawook, kg mandi meat, kg Mahshi, 1/2 kofta, vegetables and rice service
2 chickens, kilo kofta, Mombar, kilo sausage, vegetables, kilo Mahshi and rice service
Quarter chicken served with rice and a side of sauce.
A meal featuring a quarter chicken breast, served with rice and a side of sauce.
Half chicken served with rice and a side of sauce.
Chicken served with rice and a side of sauce.
Grilled chicken served without rice.
A quarter portion of mandi chicken served with rice and a side of sauce.
Quarter chicken breast cooked mandi-style, served with rice and a sauce.
Half mandi chicken served with rice and a side of sauce.
Chicken prepared in the Mandi style, served with rice and an accompanying sauce.
Chicken prepared in the Mandi style and grilled. This item is served without rice.
Nafar portion of meat served with rice and a side of sauce.
An eighth portion of Tess, served with rice and a side of sauce.
Nafar Mandi meat served with rice and a side of sauce.
An eighth portion of Tess mandi, served with rice and sauce.
A quarter portion of tess mandi, served with rice and a side of sauce.
Salad, bread,rice and tahini
Salad, bread, rice and tahini
Salad, bread, rice and tahini
Salad, bread, rice and tahini
Salad, bread, rice and tahini
Salad, bread, rice and tahini
Salad, bread, 2 rice and tahini
Salad, bread, 2 rice and tahini
Traditional dish featuring a kilo of stuffed cabbage.
One kilo of stuffed vine leaves.
Mixed vegetables cooked with meat.
Okra with meat, a hearty combination.
Flavorful of authentic molokhia, cooked and seasoned to perfection with a touch of aromatic spices.
Okra without any additional seasonings or sauces.
Mixed vegetables, prepared without additional sauces or seasonings.
Potato cut into finger-like strips, fried until golden.
Traditional dish featuring a kilo of mombar.
A casserole dish made with sausage and vegetables
Cabbage leaves filled with seasoned rice and ground meat, cooked in a savory broth.
A plate of delicious vine leaves.
Made with tender orzo pasta and broth
Mix of fresh, crisp mixed greens, sliced cucumber, juicy cherry tomatoes, creamy avocado, all tossed in a zesty lemon vinaigrette
Colorful and nutritious medley of crisp greens, juicy cherry tomatoes, and a generous drizzle of velvety tahini sauce
Creamy blend of yoghurt, fresh fruits and a drizzle of sweet honey
Salad made with mixed greens, vegetables, and crispy pieces of toasted bread.
Eggplant preserved in a seasoned pickling brine.
Sliced cucumbers preserved in a seasoned brine.
Specialty blended coffee with unique flavor mix.
Mineral Water.
Mineral water
Traditional Egyptian milk drink.
A satisfying meal featuring a Kilo Kofta served with Plain rice and a refreshing V7 drink
A complete individual meal with a Quarter chicken breast rice and sauce accompanied by a fresh Green salad and a V7 drink
A generous feast for the family including Kilo shish tawook Nafar Mandi meat rice and sauce a side of Molokhia Fattoush and four V7 drinks
Traditional ground meat kofta, seasoned and shaped into a loaf.
Ground beef, minced onions, salt, pepper, bread
Hadrmot has 1 branch in 6th of October, Egypt.
Menu prices at Hadrmot range from EGP 10–3400.
Hadrmot serves Grills cuisine, including Picks for you 🔥, Hadrmot trays, Muhand, Grilled chicken or biryani, Mandi chicken, Pressured meat or biryani or kabsa, Mandi meat.
The Hadrmot menu lists 95 items across 13 categories, such as Picks for you 🔥, Hadrmot trays, Muhand, Grilled chicken or biryani, Mandi chicken, Pressured meat or biryani or kabsa. See full prices on this page.
