160 EGP
175 EGP
525 EGP
325 EGP
275 EGP
375 EGP
9 categories · prices in EGP
Fresh fish fillet, professionally fried until golden and crispy on the outside, tender on the inside. Served hot with lemon juice and salt.
Fresh fish fillet grilled over charcoal professionally, served with lemon and delicious spices. It features a delicate taste and a tender, delicious texture.
Fresh butterflied shrimp, a quarter kilo, traditionally grilled over charcoal until golden brown while maintaining its tenderness. Served with garlic-lemon sauce and fresh vegetables.
Fresh salmon, expertly grilled over charcoal, served with lemon, aromatic herbs, and a very delicious special sauce.
Delicious pasta prepared with a rich sauce, fresh shrimp, and tender calamari, giving it a delicious and unique seafood flavor.
Whole fried shrimp with head and tail
Fresh sliced salad prepared daily from the finest seasonal vegetables, served with a dressing of olive oil, lemon, salt and black pepper as a delicious and healthy appetizer.
Choose between smooth tahini, smoky eggplant baba ghanoush, or spiced tomatoes, served with fresh bread.
Fresh and delicious pickled eggplant, pickles, or pickled beets served as a delightful appetizer, characterized by a refreshing sour taste and aromatic spices that whet the appetite.
Fresh oriental salad or fried eggplant served as a light side dish
A refreshing green salad with fresh beetroot slices and seasonal fresh vegetables, drizzled with a delicious lemon oil.
A delicious seafood salad combining fresh shrimp and carefully cut calamari with a tasty cocktail sauce and refreshing lettuce, served cold for a wonderful taste experience.
Freshly boiled shrimp served with delicious cocktail sauce and fresh lettuce. A delicious and light appetizer, perfect for starting your meal.
Golden fried shrimp coated in a spicy and delicious dynamite sauce, served as a delicious appetizer with a strong and spicy flavor that stimulates the appetite.
Shrimp soup cooked with peel gives a concentrated taste and is served hot before meals
Shrimps - Fillet - Squid
Shrimps - Crab - Clams - Squid
Grilled Fillet With Shrimps And Squid. Served with sayadieh rice
Fried Fillet With Potato And Tartar Sauce. Served with sayadieh rice
Served with sayadieh rice.
Shrimps - Squid - Fillet. Served with sayadieh rice
Shrimps - Squid - Fillet. Served with sayadieh rice
Fresh sea bream fish with three pieces of tender shrimp and selected squid calamari, served with delicious saiadya rice.
Whole fried shrimp with head and tail
Peeled fried shrimp served crispy without shell, suitable for quick eating with sauce.
Fresh shrimp grilled over charcoal with tender colorful peppers and authentic oriental spices, served hot with sour lemon juice and delicious grilled vegetables.
Fresh butterflied shrimp, a quarter kilo, traditionally grilled over charcoal until golden brown while maintaining its tenderness. Served with garlic-lemon sauce and fresh vegetables.
Fried squid served with crispy rings, lemon and a sauce suitable for dipping
Fresh squid grilled over charcoal with hot and sweet colorful peppers, served hot with lemon juice, salt, black pepper, and virgin olive oil.
Grilled crab served whole with a light marinade and lemon
Fresh salmon, expertly grilled over charcoal, served with lemon, aromatic herbs, and a very delicious special sauce.
Fried macaroni fish served crispy with lemon and served with rice
Fresh fish fillet, professionally fried until golden and crispy on the outside, tender on the inside. Served hot with lemon juice and salt.
Fresh fish fillet grilled over charcoal professionally, served with lemon and delicious spices. It features a delicate taste and a tender, delicious texture.
Grilled roe in butter, served with a strong flavor with lemon and bread.
4 Pcs Tilapia Fish - Shrimps Rice - 2 Melokheia - 4 Salad
1 and a half kg fillet - sayadiya rice 2 melokheia With shrimp 4 salad
1 kg fillet, 0.5 kg shrimp, 0.5 kg calamari with paella rice, 2 molokhia with shrimp, and 4 salads
Melokheia cooked with shrimp served in an oven casserole with garlic and a traditional Egyptian marinade
A delicious shrimp tagine prepared with fresh shrimp, your favorite sauce, and authentic oriental spices, served hot in a traditional tagine.
Cuttlefish cooked in a tagine with sauce, served with a light seafood flavor and simple spices.
A delicious fillet tagine prepared with fresh fillet pieces, onions, garlic, and authentic oriental spices, slow-cooked until becomes tender and savory. Served hot with bread.
Shrimp and Squid
Calamari, shrimp, and fillet
Roe, shrimp, and calamari
Egyptian white rice cooked with fluffy grains, served hot alongside various fish and seafood dishes.
Sayadia rice cooked in fish broth and roasted onions, served with fish and seafood.
Metshawah rice with shrimp pieces and seafood seasoning, served as a main course or side dish.
Shrimp - squid
Shrimps - Squid - Cocktail Sauce - mix Cheese
Shrimps - Squid - Fillet - Crab
Shrimps - Squid - Clams - Crab
Delicious pasta prepared with a rich sauce, fresh shrimp, and tender calamari, giving it a delicious and unique seafood flavor.
served in half of Egyptian bread
served in half of Egyptian bread
served in half of Egyptian bread
Crab House has 2 branches in Madinaty, Egypt.
Menu prices at Crab House range from EGP 45–2400.
Crab House serves Sandwiches cuisine, including Picks for you 🔥, Appetizers, Soups, Meals, Dishes, Family Meals.
The Crab House menu lists 56 items across 9 categories, such as Picks for you 🔥, Appetizers, Soups, Meals, Dishes. See full prices on this page.
