
255 EGP
335 EGP
255 EGP
145 EGP
365 EGP
305 EGP
8 categories · prices in EGP
Julienned beef liver sauteed with garlic and spices
Shredded boiled chicken breasts topped with a sauce of yogurt and pilaf rice
Famous grilled baladi bread hawawshi, stuffed with spicy minced meat and served with mixed pickles
Vine leaves stuffed with rice and cooked in chicken stock, served with yogurt mint dip.
Half boneless chicken grilled on charcoal marinated with onion water and mixed Egyptian spices, served with khalta rice
Sauteed minced beef with onion, mixed bell peppers, tomatoes, black olives, and roumi cheese
Fried eggs mixed with Egyptian dried spiced beef pastrami
Lettuce, tomatoes, cucumber, mixed peppers, olive oil and lemon juice.
Sesame paste mixed with lemon juice, garlic and cumin.
Charcoal grilled eggplant puree with sesame paste, garlic and lemon juice
Chickpeas puree with sesame paste, vinegar, and garlic
Flavored with lemon juice, cucumber and dry mint
Strained creamy yoghurt with walnuts and olive oil
White cheese mixed with tomatoes, fresh chili and olive oil
Fresh pickled tomatoes with chili, garlic, vinegar and cumin
Egyptian pickled mixed vegetables tossed with olive oil and parsley
Fried eggplant marinated with garlic, vinegar, cumin and fresh green coriander
Stewed skinless broad beans pureed with herbs and served with fried onions
Stewed whole broad beans sauteed with tomatoes and garlic
Vine leaves stuffed with rice and cooked in chicken stock, served with yogurt mint dip.
Homemade beef oriental sausage sauteed
Chicken liver sauteed with garlic, peppers, tomatoes and grenadine molasses.
Julienned beef liver sauteed with garlic and spices
Famous grilled baladi bread hawawshi, stuffed with spicy minced meat and served with mixed pickles
Grilled marinated kofta of baladi meat with tahini and baladi salad
Boiled chicken breasts enriched with cream and walnut sauce, served on white rice
Shredded boiled chicken breasts topped with a sauce of yogurt and pilaf rice
Vine leaves stuffed with rice, served with knuckles, vinegar, tomato sauce and hot in Egyptian style
Toasted baladi bread topped with molokheya or molokhia fatteh (jew's mallow), pilaf white rice and chicken marinated with yogurt
Toasted balady bread topped with white rice, knuckles with tomato, garlic and vinegar sauce
Half boneless chicken grilled on charcoal marinated with onion water and mixed Egyptian spices, served with khalta rice
Marinated Egyptian style beef chunks and kofta served with khalta rice
Grilled pigeon marinated with onion water and mixed Egyptian spices served with khalta rice
Lamb chops marinated with onion water and mixed Egyptian spices served with khalta rice
Shish tawook, kebab, kofta, lamb chops, and liver served with khalta rice
Chilled milk pudding with mixed nuts and raisins
Rice and milk pudding with mixed nuts
Konafa with dates and nuts
Thin layers of pastry topped with sugar
Thin layers of pastry topped with honey
Thin layers of pastry filled with pastry cream
Thin layers of pastry topped with honey and qeshta
Thin layers of pastry topped with sugar and qeshta
Thin layers of pastry topped with qeshta, cream, cherries, sugar, and honey
Thin layers of pastry, cream, raisins, and coconut
Thin layers pastry topped with Nutella and butter
Thin layers of pastry filled with pastry cream and topped with honey
Thin layers of pastry filled with konafa, basbousa, and pastry cream topped with sugar
Feta cheese, mixed bell pepper, black olives and romy cheese
Romy cheese, mixed bell pepper, black olives and tomatoes
Egg, romy cheese, mixed bell peppers, black olives, and tomatoes
Mozzarella cheese, roumi cheese, mixed bell peppers, tomatoes, and black olives
mozzarella, roumi cheese, cheddar, cream cheese, mixed bell peppers, tomatoes and black olives
Spicy homemade sausage, roumi cheese, mixed bell peppers, tomatoes, and black olives
Tuna, roumi cheese, mixed bell peppers, tomatoes, and black olives
Fresh mushrooms, roumi cheese, mixed bell peppers, tomatoes, and black olives
Smoked beef, egg, mozzarella, roumi cheese, mixed bell peppers, tomatoes, and black olives
Egg, pastrami, mozzarella mixed bell peppers, tomatoes and black olives
Sauteed minced beef with onion, mixed bell peppers, tomatoes, black olives, and roumi cheese
Shrimps, calamari, tuna, anchovies, mixed bell peppers, tomatoes, black olives, and mozzarella
Abou Auof has 1 branch, Egypt.
Menu prices at Abou Auof range from EGP 105–850.
Abou Auof serves Grills cuisine, including Picks for you 🔥, Hot And Cold Mezzeh, Abou Auof Specialites Dishes, Our Tagine Selection, From Our Charcoal Grill, Desserts.
The Abou Auof menu lists 62 items across 8 categories, such as Picks for you 🔥, Hot And Cold Mezzeh, Abou Auof Specialites Dishes, Our Tagine Selection, From Our Charcoal Grill. See full prices on this page.