# Zen Specialty Coffee — Menu & Prices (EGP)

> Beverages, Coffee, Bakery restaurant in Maadi, Egypt. Rated 3.7/5 (11 reviews). All prices in Egyptian Pounds (EGP).

Full page: https://www.egmenus.com/restaurant/zen-specialty-coffee (Arabic: https://www.egmenus.com/ar/restaurant/zen-specialty-coffee)
- Branch: Maadi — Cairo

## Ice drinks
- Iced Cappucino (كابتشينو مثلج) — 75 EGP — silky blend of espresso and frothed milk, Iced and sweet
- Iced Latte (لاتيه مثلج) — 75 EGP — a chilled coffee beverage that's made by mixing espresso with chilled milk, simple syrup, and ice cubes.
- Iced Cold Brew (كولد برو مثلج) — 80 EGP — Cold brew coffee, also called cold water extraction or cold pressing, is the process of steeping coffee grounds in water at cool temperatures for an extended period. Coarse-ground beans are soaked in water for about 12 to 24 hours. The water is normally kept at room temperature, but chilled water can also be used.
- Iced Frappe (فرابيه مثلج) — 75 EGP — Frappe is sweet iced coffee blended with milk and espresso
- Iced Cold Brew Latte (كولد برو لاتيه مثلج) — 85 EGP — A cold brew latte is made with cold brew coffee. This type of coffee has more caffeine than iced coffee because it is brewed long enough to extract all the flavors. This is topped with cold foam and enough ice cubes
- Iced Machiatto (ماكياتو مثلج) — 70 EGP — an espresso coffee drink, topped with a small amount of steamed milk
- Matcha Frappe (فرابيه ماتشا) — 85 EGP — This matcha frappé is a delicious blend of matcha green tea powder, milk, vanilla syrup, and ice

## Chocolate
- Mochaccino (موكاتشينو) — 75 EGP — A caffe mocha, also called mocaccino, is a chocolate flavored warm beverage that consists of one part chocolate syrup, one part espresso, two parts hot milk, a thick blanket of milk froth, and a dusting of cocoa powder

## Specials · أطباق مميزة
- Milkshake (ميلك شيك) — 55 EGP — made by blending milk, ice cream, and flavorings or sweeteners.
- Smoothie (سموثي) — 55 EGP — made by puréeing ingredients in a blender.

## Fresh
- Water (مياه) — 15 EGP — Mineral Water
- Mint Lemonade (ليموناضة بالنعناع) — 50 EGP — fresh squeezed lemon juice, water, sugar and mint leaves
- Lemonade (ليموناضة) — 45 EGP — Fresh lemons

## Specialty drips
- V60 (في 60) — 70 EGP — less condensed than long black coffee, and the longer brew
- aeropress (ايروبريس) — 70 EGP — Aeropress coffee has a clean taste with clearly defined flavor notes thanks to the paper filter that stops any oil and sediment from getting in the cup.
- chemex (كيميكس) — 70 EGP — Using the special Chemex bonded paper filters and water at 190 to 200 degrees Fahrenheit, leaves the coffee fats and bitters behind in the coffee grounds and not in your cup
- French Press (بريس فرنساوي) — 70 EGP — The French Press is a cylindrical pot with a plunger and built in filter screen that presses hot water through ground coffee

## Espresso drink
- Espresso (إسبريسو) — 45 EGP — Espresso is a concentrated form of coffee served in small, strong shots and is the base for many coffee drinks.
- Espresso Con Panna (إسبريسو كون بانا) — 65 EGP — Espresso Con Panna: a shot of espresso topped with a rich dollop of whipped cream. The two ingredients are the ideal match.
- Latte (لاتيه) — 70 EGP — a silky smooth coffee drink of Italian origin made with espresso and steamed milk.
- Machiatto (ماكياتو) — 50 EGP — an espresso coffee drink, topped with a small amount of steamed milk
- Americano (أمريكانو) — 50 EGP — Caffè Americano is a type of coffee drink prepared by diluting an espresso with hot water (typically 1:5), giving it a different flavor from traditionally brewed coffee
- Flat White (فلات وايت) — 65 EGP — A flat white is a blend of micro-foamed milk poured over a double shot of espresso. This microfoam is steamed milk infused with air, to create a smooth and velvety texture and creamy taste.
- Cappucino (كابتشينو) — 65 EGP — Our cappuccino is the perfect balance of espresso, steamed milk and foam.

## Tea · شاي
- Tea Latte (شاي لاتيه) — 40 EGP — made by adding steamed, frothed milk and sweetener to a tea base
- Green Tea (شاي أخضر) — 35 EGP — made from Camellia sinensis leaves and buds
- Ice Tea (شاي مثلج) — 35 EGP — Made from tea, cold ice, and a hint of citrus
- Black Tea (شاي أسود) — 35 EGP — Tea is prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis
- Herbal Tea (شاي أعشاب) — 35 EGP — from the infusion or decoction of herbs.

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Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.