# Shiva Indian Restaurant — Menu & Prices (EGP)

> Grills, Indian restaurant in Heliopolis, Egypt. Rated 4.6/5 (100 reviews). All prices in Egyptian Pounds (EGP).

Full page: https://www.egmenus.com/restaurant/shiva-indian-restaurant (Arabic: https://www.egmenus.com/ar/restaurant/shiva-indian-restaurant)
- Branch: Heliopolis — Cairo — phone 01011754912

## Picks for you 🔥 · مختارات لك
- Vegetable Biryani (برياني خضروات) — 376.2 EGP — Basmati rice and fresh mixed vegetables.
- Murgh Makhni (مورج ماخني) — 501.6 EGP — Boneless chicken tikka and tomato sauce.
- Chicken Biryani (برياني دجاج) — 501.6 EGP — Basmati rice and chicken.
- Aloo Matar Potatoes (ألو ماتار بطاطس) — 330.6 EGP — Fresh peas cooked in gravy tomato sauce rice.
- Raita Salad (سلطة رايتا) — 210.9 EGP — Choice of Cucumber or potato or bundi in yogurt
- Baingan Bharta (باينجان بهارتا) — 330.6 EGP — Roasted eggplant, tomatoes, coriander and spices.

## Soups · شوربات
- Mulligatawny soup (شوربة موليجاتاواني) — 239.4 EGP — Rich and indian flavored lentil soup topped with diced chicken and rice
- Vegetarian Mulligatawny Soup (شوربة موليجاتاواني نباتي) — 228 EGP — Rich indian flavored lentil soup
- Cream Of Tomato Soup (شوربة كريمة الطماطم) — 267.9 EGP — Blend of fresh tomato cream with coriander

## Salads · سلطات
- Kachumber Salad (سلطة كاتشمبر) — 210.9 EGP — Cucumber, onion, tomato and lettuce chopped with Indian spices
- Onion & Chili Salad (سلطة بصل مع فلفل حار) — 193.8 EGP — Sliced Onion, fresh green chili and lemon
- Raita Salad — 210.9 EGP — Choice of Cucumber or potato or bundi in yogurt

## Appetizers · مقبلات
- Vegetable Samosa (سمبوسك خضروات) — 245.1 EGP — Flaky pastry stuffed with spiced potato and green peas
- Vegetable Pakora (باكورا خضروات) — 233.7 EGP — Deep fried seasonal vegetable with chickpeas batter
- Papadum (بابادام) — 233.7 EGP — Roasted wafer flavored with spices
- Shiva Papadum (بابادام شيفا) — 239.4 EGP — Roasted wafer garnished with onion, green chili, tomato and lemon
- Paneer Pakora (باكورا بانيير) — 267.9 EGP — Homemade cheese fried and served with mint sauce
- Chicken Pakora (باكورا دجاج) — 267.9 EGP — Fried chicken strips in butter.

## Tandoori
- Murgh Malai Tikka Platter (طبق مالاي تكا مورج) — 461.7 EGP — Spiced boneless chicken marinated with cashew nut paste grilled in clay oven
- Murgh Tikka Platter (طبق تكا مورج) — 461.7 EGP — Spiced boneless chicken in traditional yogurt marinade grilled in clay oven
- Tandoori Murgh Platter (طبق مورج تندوري) — 484.5 EGP — Half a chicken marinated in traditional Indian spices and milk, roasted in a clay oven
- Seekh Kebab (سيخ كباب) — 484.5 EGP — Minced lamb kofta cooked with indian herb and spices
- Shiva Tandoori Platter (طبق تندوري شيفا) — 763.8 EGP — Combination of murgh malai, seekh kebab and murgh tikka.
- Paneer Shashlik Platter (طبق بانير شاشليك) — 438.9 EGP — Home made cheese, onions, tomato and onions flavored with indian spices and grilled in the tandoori oven
- Fish Tikka (سمك تكا) — 461.7 EGP — WhiteFish cubes cooked in a tikka masala sauce

## Vegetarian Platters
- Shiva Dal (دال شيفا) — 336.3 EGP — Black lentils in delicious tomato sauce
- Dal Tadka (تاداكا دال) — 330.6 EGP — Yellow lentil cooked in mixed spices.
- Baingan Bharta (باينجان بهارتا) — 330.6 EGP — Roasted eggplant, tomatoes, coriander and spices.
- Paneer Makhni (ماخني بانير) — 330.6 EGP — Curd cheese cooked in rich tomato sauce.
- Palak Paneer (بالاك بانير) — 330.6 EGP — Curd cheese cooked in creamy spinach sauce.
- Palak Corn (بالاك ذرة) — 330.6 EGP — Sweet corn melted with spicy creamy spinach.
- Mushroom Paneer (مشروم بانيير) — 404.7 EGP — White mushroom mix, saute with garlic, ginger and coriander with famous Indian paneer.
- Aloo Matar Potatoes — 330.6 EGP — Fresh peas cooked in gravy tomato sauce rice.
- Jeera Aloo (ألو جيرا) — 330.6 EGP — Potato with cumin, spiced tomato and cream sauce or green peas.
- Vegetable Korma (خضروات كورما) — 330.6 EGP — Seasonal vegetable cooked in curry sauce.
- Vegetable Curry (خضروات كاري) — 330.6 EGP — Mixed vegetables and curry sauce.
- Channa Masala (تشانا مسالا) — 330.6 EGP — Chickpeas, onions, ginger and green chili.
- Aloo Gobi Masala Dry (ألو جوبي ماسالا دراي) — 330.6 EGP — Okra and fried potatoes in garlic.
- Vegetable Jalfrezi (خضروات جالفريزي) — 376.2 EGP — Stir fried vegetables and mixed spices.
- Vegetable Hyderabadi (خضروات حيدرآبادي) — 376.2 EGP — Coriander leaves, curry and ginger garlic sauce.

## Non Vegetarian Platters
- Lamb Korma (لحم ضأني كورما) — 689.7 EGP — Lamb and brown curry sauce.
- Curry Chicken (دجاج بالكاري) — 501.6 EGP — Boneless chicken and yellow curry sauce.
- Curry Lamb (لحم ضأني بالكاري) — 689.7 EGP — Lamb and yellow curry sauce.
- Curry Fish (سمك بالكاري) — 495.9 EGP — White fish and yellow curry sauce.
- Curry Prawns (روبيان بالكاري) — 718.2 EGP — Prawns and yellow curry sauce.
- Murgh Makhni (مورج ماخني) — 501.6 EGP — Boneless chicken tikka and tomato sauce.
- Murgh Jalfrezi (مورج جالفريزي) — 501.6 EGP — Stir fried boneless chicken and mixed spices.
- Chicken Korma (دجاج كورما) — 501.6 EGP — Chicken and creamy cashew sauce.
- Chicken Saagwala (دجاج ساجوالا) — 501.6 EGP — Boneless chicken and spinach gravy sauce.
- Lamb Saagwala (لحم ضأني ساجوالا) — 689.7 EGP — Lamb and spinach gravy sauce.
- Chicken Vindaloo (دجاج فيندالو) — 501.6 EGP — Chicken and brown curry sauce.
- Lamb Vindaloo (لحم ضأني فيندالو) — 689.7 EGP — Lamb and brown curry sauce.
- Kashmiri Rogan Josh (كاشميري روجان جوش) — 689.7 EGP
- Chicken Punjabi (بانجاب دجاج) — 501.6 EGP — Boneless chicken and cashew brown sauce.
- Lamb Shahi Korma (لحم ضأني شاهي كورما) — 689.7 EGP — Lamb and creamy cashew sauce.
- Murgh Tekka Masala (مورج تكا مسالا) — 501.6 EGP — Boneless chicken and tikka masala sauce.

## Side Items · أطباق جانبية
- Suttfed Paratha (براثا محشو) — 148.2 EGP
- Sada Chawal (ٍسادة شاوال) — 250.8 EGP — Plain steamed basmati rice.
- Jeera Rice (أرز جيرا) — 319.2 EGP — White rice and indian cumin.
- Vegetable Biryani — 376.2 EGP — Basmati rice and fresh mixed vegetables.
- Paneer Biryani (برياني بانيير) — 410.4 EGP — Basmati rice and homemade cheese.
- Chicken Biryani — 501.6 EGP — Basmati rice and chicken.
- Lamb Biryani (برياني لحم ضأني) — 638.4 EGP — Basmati rice and lamb.
- Prawn Biryani (برياني روبيان) — 718.2 EGP — Basmati rice and medium size prawns.
- Tandoori Roti (روتي تندوري) — 136.8 EGP — Whole wheat bread from the tandoori.
- Plain Naan Bread (خبز نان سادة) — 108.3 EGP — Traditional Indian bread without any added flavors or fillings.
- Butter Naan Bread (خبز نان بالزبدة) — 125.4 EGP — Soft and buttery Indian bread.
- Garlic Naan Bread (خبز نان بالثوم) — 125.4 EGP — Indian bread flavored with garlic.
- Paneer Naan Bread (خبز نان بانيير) — 148.2 EGP — With cheese.
- Tawa Paratha Bread (خبز تاوا باراثا) — 108.3 EGP — White wheat bread pan fried.
- Stuffed Paratha With Aloo Bread (خبز باراثا محشو بطاطا) — 148.2 EGP — Pan fried wheat bread stuffed with potato.
- Stuffed Paratha With Cheese Bread (خبز باراثا محشو جبنة) — 148.2 EGP — Pan fried wheat bread stuffed with cheese.
- Paratha Bread Stuffed With Eggs (خبز باراثا محشو بيض....) — 148.2 EGP — Pan fried wheat bread stuffed with eggs.
- Onion Kulcha Bread (خبز باراثا محشو بيض) — 148.2 EGP — Indian bread stuffed with spiced onion.
- Chapattis Bread (خبز شباتي) — 108.3 EGP — Wheat bread cooked on a hot plate

## Desserts · حلويات
- Gajar Ka Halwa (جاجار كا هالوا) — 239.4 EGP — Grated carrots, condensed milk and nuts.
- Lusee With Mango (لوسي بالمانجو) — 239.4 EGP
- Lusee With Salt (لوسي بالملح) — 239.4 EGP
- Lusee With Sweet (لوسي بالسويت) — 239.4 EGP — لوسي بالسويت حلوى لذيذة تجمع بين الملمس الناعم والحلاوة الغنية، مثالية لإشباع رغباتك.

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Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.