# MoBistro — Menu & Prices (EGP)

> Grills, International, Italian restaurant in Agouza, Egypt. Rated 4.8/5 (1000 reviews). All prices in Egyptian Pounds (EGP).

Full page: https://www.egmenus.com/restaurant/mobistro (Arabic: https://www.egmenus.com/ar/restaurant/mobistro)
- Branch: Agouza — Cairo

## Soups · شوربات
- Mo's Bistro Almond Soup (شوربة مو بيسترو باللوز) — 193.8 EGP — Crunchy roasted almonds, mixed in velvety almond cream.
- Chicken Mushroom Soup (شوربة مشروم بالدجاج) — 256.5 EGP — Creamy Soup with chicken cubes and fresh mushroom, served with garlic bread.
- Classic Zucchini Soup (الكالسيكية شوربة الكوسة) — 176.7 EGP — Zucchini pieces, onions, garlic, a layer of zucchini cream, with roasted black olives.
- Thai Coconut Soup (شوربة جوز الهند التايلاندية) — 450.3 EGP — Aromatic lemongrass, shrimp, ginger, coconut milk and fish sauce

## Mo's special: All Day To Share
- Mille-feuille Truffle Potatoes (بطاطس ملفيه بالترافل) — 353.4 EGP — Thinly sliced potatoes are layered to form a cube then baked in the oven and topped with truffle foam and Parmesan cheese.
- Mini Tarb (ميني طرب) — 353.4 EGP — Premium lamb meat is blended with traditional herbs and spices, then grilled and served with baladi bread and tahini sauce.
- BAO BUNS VARIETY (تشكيلة باو بانز) — 410.4 EGP — A warm and fluffy traditional Chinese white dough is stuffed with your choice of Peking Duck, Korean Chicken or Beef Sesame
- Truffle Cheese Balls (كرات الجبن المقلية) — 324.9 EGP — Crispy gold cheese balls with a soft melting core, drizzled with truffle oil.
- Cranberry Brie Cigars (لفائف الجبن بالتوت البري) — 336.3 EGP — Fried filo bread, filled with brie cheese, topped with sweet cranberry sauce.

## Mo's Special
- Lamb Chops Rack (ريش ضاني راك) — 3933 EGP — A premium lamb chop marinated in an aromatic bouquet of herbs, dijon mustard, balsamic vinegar and lemon juice is served with oven-roasted potatoes malfi and spinach cream
- Mutton Shoulder (كتف ضاني) — 3705 EGP — A luscious lamb shoulder is seasoned with Dijon mustard, lemon sauce, aromatic herbs, and sea salt and slow-cooked to tender perfection. Served with baked freekeh and tomato sauce. enough for two
- Kendouz Shank (موزة كندوز) — 3249 EGP — Kindo's Shank with bones seasoned with herbs, cooked on a low heat in meat sauce, served with rosemary potatoes and gravy sauce. enough for two
- Glazed Short Ribs (ضلوع بقري جلازد) — 980.4 EGP — Beef ribs slow-cooked for 14 hours in glazed sauce, served with sauteed spinach and mashed potatoes.
- Mo Whole Beef Fillet For 2 Persons (بيف فيليه مو سليم لشخصين) — 2724.6 EGP — Slow cooked tender whole beef fillet 600 to 800 gm prepared medium rare or medium with MO special blend of herbed whole potatoes and crunchy green beans served with creamy sour cream and special sweet chili sauce.
- Beef Fillet With Marrow Sauce (بيف فيليه بصوص النخاع) — 986.1 EGP — Tender beef fillet cooked in hearty gravy and velvety bone marrow sauce served with bed of creamy mashed potato.
- Australian Lamb Shank (موزة ضأني أسترالي) — 951.9 EGP — Lamb shank cooked slowly in the oven for 4 hours infused with rosemary, bay leaf, tomatoes and special seasoning served with khalta basmati rice and chili red pepper slices.

## Meats Platters
- Flank Steak Platter (طبق فلانك ستيك) — 1767 EGP — Flank steak cooked on low heat for 8 hours served with sauteed spinach, potato puree and sauce of your choice, enough for 2 persons
- LAMB CHOPS RACK (ريش ضاني راك) — 3933 EGP — A premium lamb chop marinated in an aromatic bouquet of herbs, dijon mustard, balsamic vinegar and lemon juice is served with oven-roasted potatoes and spinach cream
- Fillet With Capricciosa Sauce (فيليه بصوص الكابرتشوزا) — 826.5 EGP — Pieces of meat marinated and cooked in butter, beef bacon, mushrooms, sun-dried tomatoes, cream and Parmesan cheese slices served with potato puree with butter
- Meat Fillet With Rosemary Sauce And Garlic Platter (طبق لحم فيليه مع صوص روزماري و ثوم) — 792.3 EGP — Served with grilled vegetables.
- Mo's Whole Beef Fillet Platter (طبق لحم فيليه مو السليم) — 2724.6 EGP — Served for 2 people, whole fillet beef cooked with whole marinated potato, green beans, sour cream and chili pepper sauce.
- Beef Fillet With Bone Marrow Sauce Platter (طبق لحم فيليه بصوص النخاع) — 986.1 EGP — Fillet beef with gravy bone marrow sauce and mashed creamy potato.
- Glazed Beef Ribs Platter (طبق ضلوع بقري جلازد) — 980.4 EGP — Grilled beef ribs over low heat and glazed sauce, served with sauteed spinach and mashed potatoes.
- Australian Lamb Shank Platter (طبق موزة ضأني أسترالي) — 951.9 EGP — Lamb shank over cooked on low heat in the oven, served with basmati rice with khalta.
- Asian Ginger Beef Platter (طبق لحم أسيوي مع زنجبيل) — 752.4 EGP — Meat slices, ginger, mushroom, broccoli and oyster sauce, served with basmati rice
- Braised Beef (طاجن اللحم) — 746.7 EGP — Kandouz meat cubes, potato cubes, carrot and herbs, served with white rice.
- Beef Fillet With Truffle Sauce Platter (طبق فيليه لحم مع صوص ترافل) — 872.1 EGP — Beef fillet cooked with truffle sauce, mushroom served with vegetables and garlic bread
- Escalope Pane Platter (طبق إسكالوب بانيه) — 678.3 EGP — Fried marinated beef slices, served with potato wedges and arugula salad
- Fillet Gorgonzola Platter (طبق فيليه جرجنزولا) — 809.4 EGP — Marinated beef fillet, creamy gorgonzola cheese sauce, lemon paper and herbs, served with potato chips.

## Salads · سلطات
- Beetroot Salad (سلطة بنجر) — 416.1 EGP — Arugula with beetroot slices, goat cheese, avocado slices, pistachios, served with honey mustard dressing and apple cider vinegar.
- Mushroom Salad (سلطة مشروم) — 387.6 EGP — Mixed mushrooms, rocca, sun-dried tomato, shaved parmesan cheese, pickled cucumbers and italian dressing.
- Sushi Garden (سوشي جاردن) — 564.3 EGP — Baby shrimp, cucumber, spring onion, coriander, seaweed, sweet chili sauce, avocado pieces.
- Asian Chicken Salad (سلطة دجاج أسيوي) — 416.1 EGP — Flavour-packed chicken cubes mixed with crunchy carrots, crisp broccoli, lettuce, red peppers and fresh ginger, generously sprinkled with roasted peanuts, Served with special Asian sauce.
- Quinoa Chicken Taco Salad (سلطة كينوا دجاج تاكو) — 416.1 EGP — Juicy diced chicken cubes mixed with sweet corn, black beans and cherry tomatoes on a bed of leafy greens, served with a special smoked red pepper sauce.
- Fried Parmesan Salad (سلطة البرميزان المقلية) — 404.7 EGP — Mixed lettuce, fried parmesan cubes, dried figs, pine nuts, served with honey and mustard dressing, cherries and apple cider vinegar.

## Pastas · مكرونة
- Truffle Rigatoni Pasta (مكرونة ريجاتوني ترافل) — 495.9 EGP — Rigatoni pasta, mushroom, truffle oil and gravy sauce.
- Spaghetti Beef Onion & Scamorza Beef (سباجيتي بيف بالبصل ولحم الاسكمورزة) — 507.3 EGP — Marinated, succulent shredded beef is served with onion sauce and pearl onions, topped with smoked Scamorza & Parmesan cheese
- Classic Chicken Negresco (نجرسكو الفراخ كلاسيك) — 450.3 EGP — Pieces gratin of marinated shredded chicken and linguini are mixedin creamy sauce with melted cheese.
- Beef Saffron Pasta (باستا لحم بقري مع زعفران) — 530.1 EGP — Served with chopped beef slices, cooked in a rich gravy mushroom sauce, topped with fresh parsley and sun-dried tomatoes.
- Spaghetti Parmesan (إسباجتي بارميزان) — 438.9 EGP — Spaghetti with parmesan cheese sauce.
- Chicken Spaghetti With Lemon Sauce (إسباجيتي بالدجاج وصوص الليمون) — 484.5 EGP — Spaghetti with grilled chicken strips, capers, parmesan cheese and citrusy creamy lemon sauce

## Chinese Noodles
- Vegetables Noodles (نودلز بالخضروات) — 370.5 EGP — Fresh zucchini and crunchy broccoli and mushrooms, green peppers, coriander and drizzled with rich soy sauce
- Beef Noodles (نودلز لحم بقري) — 438.9 EGP — Meat slices, broccoli, mushroom, sesame and hoisin sauce, spicy.
- Chicken Noodles (نودلز دجاج) — 438.9 EGP — Chicken slices, ginger, red pepper, carrot, green pepper, coriander and oyster sauce.
- DUCK NOODLES (نودلز بط) — 450.3 EGP — Tender Peking duck cooked with ginger, vegetables and sesame, served with soy sauce.

## Poultry Platters
- Chicken Cordon Bleu Platter (طبق دجاج كوردون بلو) — 564.3 EGP — Chicken pane breasts, stuffed with smoked beef, mushroom and cheese, served with french fries.
- Chicken With Sun Dried Tomatoes Platter (طبق صدور دجاج مع طماطم مجففة) — 552.9 EGP — Chicken breasts, sundried tomatoes, spinach and cream sauce, served with mashed potatoes

## Fish Platters
- Curry Shrimp (طبق جمبري بالكاري) — 969 EGP — Shrimp, pineapple pieces and red curry sauce, served with basmati rice, spicy.
- Crispy Sea Bass Fish Platter (طبق سمك قاروص كرسبي) — 906.3 EGP — Sea bass fish fillet and lemon with butter sauce, served with potato slices and asparagus.
- Bonne Femme Platter (طبق بون فام) — 678.3 EGP — Fish fillet, calamari, shrimp, garlic, parmesan cheese and cream mushroom, served with basmati rice.
- Mussel Platter (طبق بلح البحر) — 552.9 EGP — Mussels with parsley, mustard and onion leaves cooked with french cream sauce and served with french fries.
- Orange Zesty Flavor Salmon (سالمون بنكهة البرتقال زيستي) — 706.8 EGP — A fresh cut of salmon with orange sauce, served with crispy potato mille-feuille and sautéed spinach

## Sandwiches · ساندويتشات
- Grilled Cheese Sandwich (ساندوتش جبنة مشوية) — 279.3 EGP — Mix melted cheese, served in crispy toast, served with green salad.
- Buffalo Chicken Sandwich (ساندوتش بافلو تشيكن) — 336.3 EGP — Panne chicken breast with special buffalo sauce and french fries.
- MO's classic burger (برجر مو الكلاسيكي) — 336.3 EGP — Beef patty in a golden bun with lettuce, tomato, cheese, pickles and chopped onions, with ketchup and mustard sauces. You con also add truffle for an extra 100 EGP

## Desserts · حلويات
- Mo's Caramelized Yams (البطاطا المكرملة) — 245.1 EGP — Caramelized potatoes with creamy pastry.

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Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.