# Mat3am El Sayeda — Menu & Prices (EGP)

> Grills, Arabic restaurant in Mohandiseen, Egypt. Rated 4.1/5 (28 reviews). All prices in Egyptian Pounds (EGP).

Full page: https://www.egmenus.com/restaurant/mat3am-el-sayeda (Arabic: https://www.egmenus.com/ar/restaurant/mat3am-el-sayeda)
- Branch: Mohandiseen — Cairo

## sandwiches section
- Hawawshi Loaf (رغيف حواوشي) — This Egyptian stuffed bread features a spiced meat filling, baked to perfection
- Liver With Bran Loaf (رغيف كبدة بالردة)
- Mix Loaf (رغيف مشكل)
- Liver And Kofta Loaf (رغيف كبدة وكفتة)
- Kofta Loaf (رغيف كفتة) — Loaf of minced meat and kofta spices.
- Heart Loaf (رغيف قلب)
- Roasted Liver Loaf (رغيف كبدة محمرة)
- Lahmet Ras Loaf (رغيف لحمة رأس) — Loaf of bread filled with Lahmet Ras
- Red Meat Loaf (رغيف لحمة حمراء)

## meals · وجبات
- Family Meal (وجبة العيلة) — 450 EGP — From 4 to 6 people, your choice of grilled or mandi chicken, kofta kilo, vine leaves, mombar, rice service, mix salad and pepsi liter.
- El Shela Meal (وجبة الشلة) — 500 EGP — From 5 to 6 people, 18 pieces kofta, 6 chicken quarters, vine leaves, mombar, rice service and salad service
- Saving Meal (وجبة التوفير) — 450 EGP — Mix meat fruits kilo, red meat, lahmet ras, tongue, spleen, liver, kofta, mombar, fesha, hearts and kidney, 3 knuckles soup casserole, 3 fatteh with vinegar and garlic and salads service
- Heroes Meal (وجبة الأبطال) — 750 EGP — Meat fruits tray, roasted stuffed mombar tray, fatteh tray with sauce, 6 knuckles soups and salad service
- Mix Meat Service (سرفيس مشكل لحوم) — 250 EGP — Served with salad

## individual meals
- Quarter Chicken Meal 1 (وجبة ربع فرخة 1) — 40 EGP — Served with rice and salad
- Shank Meal (وجبة موزة) — 195 EGP — Served with rice, salad and sesame paste
- Oxtail Casserole Meal (وجبة طاجن عكاوي) — 100 EGP — Served with rice and salad
- Meat Onion Casserole Meal (وجبة طاجن بصل باللحمة) — 80 EGP — Served with rice and salad
- Quarter Chicken Meal 2 (وجبة ربع فرخة 2) — 80 EGP — Served with 3 kofta, 2 tarb, rice and salad
- Quarter Chicken Meal 3 (وجبة ربع فرخة 3) — 50 EGP — Served with vegetables and rice
- Half Chicken Mandi Meal (وجبة نصف فرخة مندي) — 70 EGP
- Quarter Chicken Mandi Meal (وجبة ربع فرخة مندي) — 40 EGP
- Quarter Chicken Meal 4 (وجبة ربع فرخة 4) — 60 EGP — Served with 3 kofta and rice
- Quarter Chicken Meal 5 (وجبة ربع فرخة 5) — 80 EGP — Served with 3 kofta, rice, fries and pepsi
- Quarter Chicken Meal 6 (وجبة ربع فرخة 6) — 65 EGP — Served with rice, fries and pepsi
- Half Chicken Meal 2 (وجبة نصف فرخة 2) — 85 EGP — Served with 3 kofta and rice
- Half Chicken Meal 3 (وجبة نصف فرخة 3) — 99 EGP — Served with 3 kofta, rice, fries and pepsi
- Half Chicken Meal 4 (وجبة نصف فرخة 4) — 85 EGP — Served with rice, fries and pepsi
- El Sayeda Beef Fatteh Meal (وجبة فتة لحمة السيدة) — 60 EGP
- Knuckles Fatteh Meal (وجبة فتة كوارع) — 60 EGP

## kitchen section
- Chicken With Onions Casserole (طاجن فراخ بالبصل) — Served with rice
- Chicken With Potatoes Casserole (طاجن فراخ بالبطاطس) — Served with rice
- Molokhia With Chicken Casserole (طاجن ملوخية بالفراخ) — Served with rice
- Molokhia With Meat Casserole (طاجن ملوخية باللحمة) — Served with rice
- Meat With Onions Casserole (طاجن لحمة بالبصل) — Served with rice
- Meat With Potatoes Casserole (طاجن لحمة بالبطاطس) — Served with rice
- Vegetable With Meat Casserole (طاجن خضار باللحمة) — Served with rice
- Okra With Meat Casserole (طاجن بامية باللحمة) — Served with rice
- Knuckles With Molokhia Casserole (طاجن كوارع بالملوخية) — Served with rice
- Knuckles With Sauce Casserole (طاجن كوارع بالصلصة) — Served with rice
- Oxtail Casserole (طاجن عكاوي) — Served with rice
- Knuckles Vine Leaves Casserole (طاجن كوارع ورق عنب)
- Plain Molokhia Casserole (طاجن ملوخية سادة) — This traditional dish features tender molokhia leaves cooked to perfection and served over fluffy rice or with bread.
- Plain Okra Casserole (طاجن بامية سادة) — Fresh and tender okra cooked to perfection in a rich and flavorful sauce.
- Plain Mix Vegetable Casserole (طاجن خضار مشكل سادة)
- Vine Leaves (ورق عنب) — Add a touch of Mediterranean flavor to your meals with our delicious Vine Leaves.
- Mix Mahshi (محشي مشكل) — A combination of stuffed vegetables, such as peppers, zucchini, and grape leaves, filled with a fragrant mixture of rice, herbs, and spices.

## El Sayeda Mix Meat Section
- Mix Meat (لحوم مشكل) — serving of mixed grilled meats.
- Roasted Red Meat (لحمة حمرة محمرة)
- Roasted Lahmet Ras (لحمة رأس محمرة)
- Roasted Tongue (لسان محمر)
- Roasted Heart (قلب محمر)
- Grilled Liver (كبدة جريل) — Tender liver, expertly seasoned and grilled to perfection
- Roasted Liver (كبدة محمرة)
- Roasted Kofta (كفتة محمرة)
- Liver With Bran (كبدة بالردة) — liver with bran, olive oil, onion, garlic, oregano, salt and black pepper
- Roasted Fesha (فشه محمرة)
- Mombar (ممبار) — Tantalize your taste buds with our juicy and savory Mombar, a Middle Eastern dish featuring a seasoned beef sausage stuffed with spices and herbs, simmered in a tangy tomato sauce.
- Boiled Tongue (لسان مسلوق)

## Knuckles and fatteh section
- Boneless Knuckles Soup (شوربة كوارع مخلية) — soup made with boneless knuckles
- Knuckles With Bones Soup (شوربة كوارع سليمة)
- Plain Fatteh (فتة سادة) — Layers of crispy pita bread, tangy yogurt, and aromatic spices come together to create a traditional Middle Eastern dish that is both comforting and delicious.
- Meat Fatteh (فتة باللحمة) — A traditional Middle Eastern dish that combines tender meat, crispy bread, and a flavorful yogurt sauce
- Knuckles Fatteh (فتة كوارع) — Middle Eastern dish with meat knuckles and crispy bread.
- Tongue Fatteh (فتة لسان)
- Shank Fatteh (فتة موزة) — 175 EGP — A traditional Middle Eastern dish consisting of tender braised shank meat served over a bed of toasted bread and yogurt.
- Liver Rice (أرز بالكبدة) — Delight in the savory combination of tender liver and fragrant rice in our Liver Rice dish.
- Kofta Rice (أرز بالكفتة)
- Heart Rice (أرز بالقلب)
- Meat Rice (أرز باللحمة)

## grills section
- Grilled Chicken (فرخة مشوية) — Savor the juicy and succulent flavors of a Grilled Chicken, seasoned to perfection and grilled to a golden crisp.
- Kandouz Kofta (كفتة كندوز) — A delectable combination of tender meat, aromatic spices, and a hint of smoky goodness
- Lamb Kofta (كفتة ضأني) — Skewers of seasoned ground lamb.
- Tarb (طرب) — Experience the mouthwatering delight of Tarb, a fusion of savory spices, tender meat, and fragrant herbs, slow-cooked to perfection for an explosion of flavor that will transport your taste buds to culinary bliss.
- Lamb Shank (موزة ضأني) — 175 EGP — Tender and slowcooked lamb shank.
- 2 Pieces Pigeon (جوز حمام) — 140 EGP

## Duck and pigeon El Sayeda section
- Quarter Duck (ربع بطة) — 75 EGP — Served with rice and salads
- Half Duck (نصف بطة) — 150 EGP — Served with rice and salads
- Duck 1 (بطة 1) — 280 EGP — Served with rice and salads
- Duck and Kofta (بطة وكفتة) — 350 EGP — Served with kofta, rice and salads
- Duck and pigeon (بطة وحمام) — 400 EGP — Served with 2 pieces pigeon, rice and salads

## extras section
- Plain Soup (شوربة سادة) — 5 EGP — A broth made with water, vegetables, or meat, seasoned with salt and spices
- Orzo Soup (شوربة لسان عصفور) — 10 EGP — Warm your soul and tantalize your taste buds with every sip of our comforting Orzo Soup, made with tender orzo pasta and savory broth for a satisfying and delicious meal.
- Plain White Rice (أرز أبيض سادة) — Steamed rice with no additional flavors or seasonings.
- Rice With Sauce (أرز بالصلصة)
- Vermicelli Rice (أرز بالشعيرية) — Made with delicate vermicelli noodles, fluffy basmati rice, and a blend of aromatic spices
- Basmati Rice (أرز بسمتي) — Get a perfect complement to your meal with our high-quality Basmati rice. Made from premium quality long-grain rice, it is carefully cleaned, processed to retain its natural taste and texture.
- French Fries (بطاطس محمرة) — Fried to a golden crisp perfection and perfectly seasoned, perfect accompaniment to any meal.
- Green Salad (سلطة خضراء) — 5 EGP — Healthy and delicious - made from a variety of fresh greens that can be topped with a dressing to add flavor and nutrition. it's a great option for a light lunch or as a side dish to complement any meal.
- Sesame Paste (طحينة) — 5 EGP — Thick paste made from ground sesame seeds
- Garlic Dip (ثومية) — 10 EGP — Perfect dip for your french fries, vegetables or as a side dish with any meal.
- Coleslaw Salad (سلطة كول سلو) — 10 EGP — Made with freshly shredded cabbage, mixed with a tangy mayonnaise-based dressing, perfect for adding a crisp and refreshing touch to any meal.
- Marinated Potatoes (بطاطس متبلة) — 10 EGP — potatoes, olive oil, lemon juice, dried oregano, dried thyme and spices
- Yogurt Salad (سلطة زبادي) — 10 EGP — A creamy blend of yoghurt, fresh fruits and a drizzle of sweet honey. Pefect for a light and refreshing lunch
- Marinated Tomatoes (طماطم متبلة) — 10 EGP — Experience the burst of tangy and savory flavors with our exquisite Marinated Tomatoes, guaranteed to tantalize your taste buds!
- Eggplant (باذنجان) — 5 EGP — Savor our Eggplant creation—roasted slices seasoned with herbs, spices, and a drizzle of olive oil. A culinary masterpiece celebrating the earthy richness of this versatile vegetable.

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Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.