# Masmat El Haramen — Menu & Prices (EGP)

> Sandwiches, Egyptian, Fast Food restaurant in Maadi, Egypt. Rated 3.6/5 (1000 reviews). All prices in Egyptian Pounds (EGP).

Full page: https://www.egmenus.com/restaurant/masmat-el-haramen (Arabic: https://www.egmenus.com/ar/restaurant/masmat-el-haramen)
- Branch: Maadi — Cairo
- Branch: Maadi — Cairo
- Branch: Maadi — Cairo

## Picks for you 🔥 · مختارات لك
- Mix Loaf (رغيف مشكل) — Fesha, kofta, mombar, and halawiat
- fattah With Garlic ,Vinegar And Sauce (فتة مع خل وثوم وصلصة) — 30 EGP — Fattah with vinegar and garlic contains bread, vinegar, garlic, and meat broth
- Meshakel (طلب مشكل) — Meshakel with tender meat order featuring a delicious blend of spices and traditional Egyptian flavors
- Meshakel Order (طلب مشكل) — 250 EGP — A varied meal that includes a mixture of different meats such as liver, fasha and mumbar.
- Liver with Kofta and Mombar (كبدة مع كفتة وممبار) — A comprehensive meal of liver, fatteh and mambar with safflower and onions.
- Bahariz Soup (شوربة بهاريز) — 25 EGP — Broth soup with bahariz and spices

## Orders
- Meshakel Order (طلب مشكل) — 250 EGP — A varied meal that includes a mixture of different meats such as liver, fasha and mumbar.
- Spleen Order (طلب طحال) — Spleen, Vegetables, Spices and bread
- Liver, Kofta And Mombar Order (طلب كبدة، كفتة و ممبار) — A comprehensive meal of liver, fatteh and mambar with safflower and onions.
- Meshakel Order — 180 EGP — With Meat, Tongue, Fattah And Soup
- Meshakel — Meshakel with tender meat order featuring a delicious blend of spices and traditional Egyptian flavors
- Lahmet Ras Order (طلب لحمة رأس) — Sheep or cow head, onion, garlic, tomato, pepper, spices and olive oil
- Tongue Order (طلب لسان) — cooked beef tongue, pepper and spices
- Mix Order El Haramen (طلب مشكل الحرمين) — 110 EGP — Fattah, Soup, Tounge, Meat
- Liver with Kofta and Mombar — A comprehensive meal of liver, fatteh and mambar with safflower and onions.

## Casseroles · طواجن
- Al Haramain Mix Casserole (طاجن ميكس الحرمين) — 250 EGP — Knuckles, Meshakel and Oxtail
- Meat Casserole (طاجن لحمة) — Served with rice and soup.
- Knuckles Casserole (طاجن كوارع) — Served with Rice and Soup

## Order By Kilo
- Plain Meshakel (مشكل عادي) — 350 EGP — Kilo
- Special Mix (ميكس خاص) — 500 EGP — A premium selection of assorted items carefully selected and available by the kilo Perfect for sharing and enjoying a variety of flavors
- Lahmet Ras (لحمة راس) — 700 EGP — Premium Lahmet Ras served by the kilo featuring tender seasoned minced meat with authentic Egyptian spices perfect for sharing
- Baladi Mombar (ممبار بلدي) — 350 EGP — Traditional Baladi Mombar made with spiced minced meat and rice stuffed inside natural casings and slow cooked to become tender perfection
- Tongue (لسان) — 800 EGP — Premium beef tongue sold by the kilo. Tender and flavorful meat perfect for traditional dishes

## Knuckles And Fattah
- fattah With Garlic ,Vinegar And Sauce — 30 EGP — Fattah with vinegar and garlic contains bread, vinegar, garlic, and meat broth
- Rice With Vinegar ,Garlic And Sauce (أرز بالخل والثوم والصلصة) — 30 EGP — Fluffy cooked rice delicately seasoned with Refreshing vinegar aromatic garlic warm spices and rich butter for a Delicious satisfying dish
- Plain Knuckles Soup (شوربة كوارع سادة) — 15 EGP — Soup made with plain knuckles.
- Bahariz Soup — 25 EGP — Broth soup with bahariz and spices
- French Knuckles Order (طلب كوارع فرنساوي) — Fattah with boiled knuckles and knuckles soup
- Knuckles and Fatteh (مخاصي وفَتّة) — A rich and hearty combination of slow-cooked lamb knuckle served alongside traditional Egyptian fatteh. Tender fall-off-the-bone meat paired with layers of crispy bread fragrant rice chickpeas and savory garlic-vinegar tomato sauce creating a deeply satisfying flavorful dish
- Fried Knuckles (مفاصل مقلية) — Crispy golden fried lamb knuckles perfectly seasoned and cooked until the outside is crunchy while the inside remains tender and juicy Served hot for a rich flavorful experience with deep savory taste in every bite
- Meat Fatteh Order (طلب فتة لحمة) — Fattah with cooked meat contains bread, meat, garlic, and meat broth
- Tongue Fatteh (فنة لسان) — A traditional dish with tongue meat served with a yogurt based sauce.

## Sandwiches · ساندويتشات
- Liver With Kofta And Mombar Loaf (رغيف كبدة مع كفتة و ممبار) — Balady bread
- Mix Loaf — Fesha, kofta, mombar, and halawiat
- Lahmet Ras Loaf (رغيف لحمة رأس) — Loaf of bread filled with Lahmet Ras
- Tongue Loaf (رغيف لسان) — A loaf of bread filled with cooked tongue and spices
- Spleen Loaf (رغيف طحال) — bread loaf filled with spleen
- Baladi Halaweyat Loaf (رغيف حلويات بلدي) — 70 EGP — Fesha, spleen, and mombar.
- Liver With Kofta Loaf (رغيف كبدة مع كفتة) — Balady bread
- Baladi Mombar Loaf (رغيف بلدي ممبار) — Balady bread

## Salad · سلطة
- Tahini Salad (سلطه طحينه) — 5 EGP — A colorful and nutritious medley of crisp greens, juicy cherry tomatoes, and a generous drizzle of velvety tahini sauce that will tantalize your taste buds and nourish your body!
- Green Salad (سلطه خضرا) — 5 EGP — Healthy and delicious - made from a variety of fresh greens that can be topped with a dressing to add flavor and nutrition. it's a great option for a light lunch or as a side dish to complement any meal.

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Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.