# La Vela — Menu & Prices (EGP)

> Desserts, Beverages, Italian restaurant in Maadi, Egypt. Rated 4.1/5 (100 reviews). All prices in Egyptian Pounds (EGP).

Full page: https://www.egmenus.com/restaurant/la-vela (Arabic: https://www.egmenus.com/ar/restaurant/la-vela)
- Branch: Maadi — Giza

## Appetizers · مقبلات
- Neapolitan Style (نابوليتان ستايل) — 350 EGP — Buflla mozzarella en corsta between two layers of toast, mozzarella and basil pane with pesto sauce in between, or caprese mozzarella buflla with tomato slices, arugula, basil and thyme.
- Sicilian Rice Balls (كرات أرز صقلية) — 300 EGP — Rice balls stuffed with bolognese sauce and mozzarella cheese.
- Tuscan Carpaccio (كارباتشو التوسكانا) — 400 EGP — With rocket, celery, capers and parmigiano.
- Avocado Salad (سلطة أفوكادو) — 400 EGP — With fresh tomato, rocket, parmesan and walnuts.
- Carpaccio of Salmon (كارباتشو سالموني) — 500 EGP — Grouper and marinara prawns with rocket, capers and celery.
- Grilled Calamari (كاليماري مشوي) — 450 EGP — With avocado, rocket and fresh tomato.
- Seafood Salad (سلطة مأكولات بحرية) — 450 EGP — With clams, prawns, calamari and cuttlefish with fresh tomato.
- Sicilian Cuttlefish Salad (سلطة حبار سيشيليانا) — 400 EGP — With peas, potatoes, fresh rosemary and fresh tomato
- Shrimp Salad (سلطة جمبري) — 650 EGP — With artichokes or avocado dressed with olive oil and lemon.
- Mixed Vegetables (خضروات مشكلة) — 350 EGP — With artichokes, aubergines and courgettes.

## Artisan Bread Types
- Schiacciata with Oregano and Olive Oil (Crushed Bread) (ستشياشياتا مع زعتر بري وزيت زيتون (خبز مطحون)) — 100 EGP — Pizza bread.
- Parma Fried Bread (بارما خبز مقلي) — 150 EGP — Fried bread on parma way.
- Schiacciata with Tomato, Oregano and Garlic (Crushed Bread) (ستشياشياتا مع طماطم، أوريجانو وثوم (خبز مطحون)) — 200 EGP — Pizza bread.
- Schiacciata with Oregano and Olives or Rosemary (Crushed Bread) (ستشياشياتا مع زعتر بري وزيتون أو روزماري (خبز مطحون)) — 170 EGP — Pizza bread.
- Ciabatta (شيباتا) — 80 EGP — Bread for bruschetta.
- Bruschette (البروسكات) — 100 EGP — 3 Pieces.

## Focaccia
- Recco Cheese Focaccia (ريكو فوكاتشا جبن) — 400 EGP — Recco way focaccia with mascarpone, philadelphia, esterliny cheese.
- Recco Di Focaccia with Rocket, Fresh Tomato and Parmesan Cheese (فوكاتشا دي ريكو مع جرجير، طماطم طازجة وجبنة بارميزان) — 500 EGP — Thin focaccia filled with rocket, fresh tomato, and Parmesan cheese.
- Recco Di Focaccia wih Smoked Salmon And Cream (فوكاتشا دي ريكو مع سلمون مدخن وكريمة) — 750 EGP — Recco Di Focaccia served with smoked salmon and cream.
- Focaccia Pizzata (فوكاتشا بيتساتا) — 600 EGP — With tomatoes, mozzarella, anchovies, capers and focaccia cheese.

## Soups · شوربات
- Potato with Rocket and Pumpkin Soup (شوربه بطاطس مع جرجير ويقطين) — 150 EGP — A warm soup prepared with potato, rocket, and pumpkin.
- Mushroom with Chicken and Onion Soup (شوربة مشروم مع دجاج وبصل) — 200 EGP — Soup with mushrooms, chicken, and onion.
- Artichoke Soup with Pumpkin and Peas (شوربة خرشوف مع قرع وبسله) — 180 EGP — Soup prepared with artichoke, pumpkin, and peas.
- Shrimp Soup with Red Beans (شوربة جمبري وفاصوليا حمراء) — 400 EGP — A soup prepared with shrimp and red beans.
- Seafood Soup (شوربة مأكولات بحرية) — 400 EGP — Mixed seafood soup on Italian way.
- Vegetable Minestrone With Genoese Pesto (مينستروني الخضار مع بيستو جنواز) — 220 EGP — Vegetable soup with Genoese pesto.
- Tomato and Basil Soup (شوربة الطماطم والريحان) — 150 EGP — A warm soup prepared with tomatoes and fresh basil.

## Main Courses · الأطباق الرئيسية
- Spaghetti with Seafood or Clams and Fresh Tomato (إسباجيتي مع مأكولات بحرية أو جندوفلى وطماطم طازجة) — 400 EGP — Spaghetti with seafood, including shrimp, squid, calamari, mussels and clams or spaghetti with clams and olive oil and fresh tomatoes.
- Salmon Tagliatelle (تاجلياتيلي سلمون) — 450 EGP — With mascarpone cheese and walnuts or porcini mountain mushrooms.
- Pappardelle (بابارديل) — 450 EGP — With prawns and artichokes or with genoese pesto, potatoes and green beans.
- Strozzapreti Portofino (ستروزابريتي بورتوفينو) — 450 EGP — With buffalo mozzarella, tomato sauce and oregano or puttanesca style with capers, anchovies, olives and oregano.
- Pasta Penne (مكرونة بيني) — 300 EGP — All'arrabbiata spicy or bolognese or tomato basil.
- Pasta Fusilli (مكرونة فوسيلي) — 350 EGP — Alfredo With mushrooms and chicken breasts with cream cheese and cream or norma wih aubergines, capers, olive, anchovies, thyme, hot pepper, ricotta, tomato sauce, chili pepper and broccoli.
- Spinach Ravioli, Ricotta with Walnut Sauce or Succa Ra Tomato Pesto Mozzarella (رافيولي سبانخ وريكوتا مع صلصة عين الجمل أو السوتشا را طماطم بيستو موزاريلا) — 350 EGP — Ravioli filled with spinach and ricotta, served with a choice of walnut sauce or tomato pesto with mozzarella.
- Ravioli stuffed with Porcini Mushrooms and Four Cheese or with Prawns and Calamari (رافيولي محشو بمشروم بورسيني والجبن الأربعه أو مع جمبري وكاليماري) — 350 EGP — Ravioli pasta filled with porcini mushrooms and four cheeses, or with prawns and calamari.
- Ravioli stuffed with Meat and Parmesan with Bolognese Sauce or with Tomato and Basil (رافيولي محشوة باللحم والبارميزان مع صلصة بولونيز أو مع الطماطم والريحان) — 350 EGP — Ravioli pasta filled with meat and Parmesan cheese, served with a choice of Bolognese sauce or tomato and basil sauce.
- Tortellini Stuffed With Meat Parmesan with Rosemary, Sage or Saffron Artichoke Cream (تورتاليني محشوة باللحم والبارميزان مع روزماري، مريمية أو خرشوف بالزعفران والكريمة) — 380 EGP — Tortellini pasta filled with meat and Parmesan cheese. Served with a choice of rosemary, sage, or saffron artichoke cream sauce.
- Tortellini Stuffed With Spinach, Ricotta, Smoked Salmon and Walnuts or Porcini Mushrooms (تورتاليني محشو بسبانخ، ريكوتا، سلمون مدخن وجوز أو مشروم بورسيني) — 400 EGP — Tortellini pasta filled with spinach, ricotta, smoked salmon, and walnuts, or with spinach, ricotta, and porcini mushrooms.
- Homemade Lasagna Bolognese or with Genoese Pesto with Potato (لزانيا البولنيزي بيتي او البستو جنويزي مع البطاطس) — 300 EGP — Lasagna with a choice of Bolognese meat sauce or Genoese pesto, prepared with potato.
- Risotto with seafood or with salmon, artichokes or cuttlefish link (ريزوتو بفواكه البحر المشكله او السلموني الخرشوف. او بحبارالسبيط) — 400 EGP — Risotto prepared with your choice of seafood, salmon, artichokes, or cuttlefish.
- Potato gnocchi with Genoese pesto or Bolognese style (نيوكي بطاطا جنويزي البستو او البولنيزي ستايل) — 300 EGP — Potato gnocchi served with a choice of Genoese pesto or Bolognese style meat sauce.
- Sorrento Style Potato Gnocchi (نيوكي بطاطس على طريقة سورينتو) — 300 EGP — Sorrent-style potato gnocchi, sauce, bufala and thyme, parmesan, and oven-baked thyme.

## Second Courses Meat And Chicken
- Entrecote With Lemon Cream And Sage (انتركوت كريمه الليمون والمرمرية) — 400 EGP — served with rosemary baked potatoes or mashed potatoes or sauteed vegetables or vegetables of the day.
- Venetian Paella With Chicken With Meat With Fish And Vegetables (بيلا الفلنسيان باللحم والدجاج والسمك والخضار) — 700 EGP — Served with rosemary baked potatoes or mashed potatoes or sauteed vegetables or vegetables of the day.
- Rolls Stuffed with meat, Spinach, and ricotta in a sauce with Saffron and Hazelnut (انفولتيني لحم محشوه جبن و سبانخ مع صلصة زعفران و بندق) — 450 EGP — Rolls filled with meat, spinach, and ricotta cheese, served in a saffron and hazelnut sauce.
- Florentine Beef Steak with Rosemary (شريحة لحم بقري فلورنتينا مع روزماري) — 1200 EGP — Fiorentina Rosemary Tipon Steak with Arugula and Parmesan, served medium rare or medium only, 1 Kilo
- Beef Fillet With Mushrooms And Porcini Mushrooms Or Beef Fillet And Artichokes (فليه لحم بالمشروم البورشيني او فليه لحم بالخرشوف) — 600 EGP — Served with rosemary baked potatoes or mashed potatoes or sauteed vegetables or vegetables of the day.
- Beef Fillet With Green Pepper Grains Or Mustard With Balsamic Vinegar And Potatoes (فليه لحم بقري الفلفل الاخضر الحب او الموسطرده مع خل بالسمك وبطاطس) — 600 EGP — Served with rosemary baked potatoes or mashed potatoes or sauteed vegetables or vegetables of the day.

## Second Course Fish
- Ligurian-style Sea Bass Fillet With Capers With Olives With Lemon And Almonds With Potato (فليه سمك قاروص على طريقه الليجوريا مع كابار وزيتون وليمون ولوز وبطاطس) — 550 EGP — Served with rosemary baked potatoes or mashed potatoes or sauteed vegetables or vegetables of the day.
- Salmon Fillet With Mushrooms Or Artichokes (فليه سالموني المشروم او الخرشوف) — Salmon fillet served with a choice of mushrooms or artichokes.
- Deviled Prawns with Chilli and Green Pepper (جمبري ديفيل مع الفلفل الحار والفلفل الأخضر) — 600 EGP — Prawns prepared with chilli and green pepper.
- Catalan-Style Prawns with Onions, Olives and Capers (جمبري على الطريقة الكاتالونية مع البصل والزيتون ونبات الكبر) — 600 EGP — Prawns prepared Catalan-style with onions, olives, and capers.
- Mix of sea bass, salmon, and limoncello in small pieces of salmon with lemon and bay leaves sauce (مزيج من سمك القاروص والسلمون والليمونسيلو في قطع صغيرة من السلمون مع صلصة الليمون وأوراق الغار) — 550 EGP — Small pieces of sea bass and salmon with limoncello, served with a lemon and bay leaf sauce.
- Sea Bass Fillet (Sliced) Grilled With Rosemary, Rocket And Parmesan (قليه قاروصه شرائح مشوي الروزماري مع جرجير وبرمجانو) — 500 EGP — Served with rosemary baked potatoes or mashed potatoes or sauteed vegetables or vegetables of the day.
- Genoese Mixed Fried Fish With Calamari, Prawns, Vegetables, Cuttlefish And Crab (سمك مشكل مقلي على طريقه جنوه كالماري سبيط جامبري خضار) — 650 EGP — Served with rosemary baked potatoes or mashed potatoes or sauteed vegetables or vegetables of the day.
- Shrimps alla Diavola (جمبرى الاديفولا) — 470 EGP — Shrimps alla Diavola with green peppers, red spicy peppers, garlic
- Prawns alla Catalana (جمبرى الاكاتلانا) — 280 EGP — Prawns alla Catalana with tomatoes, onions, garlic, olives, capers

## Desserts · حلويات
- Tiramisù (تيراميسو) — 160 EGP — Italian dessert made with coffee-soaked ladyfingers, mascarpone cheese, and cocoa powder.
- cassata siciliana (كاساتا سيسيليانا) — 160 EGP — A traditional Sicilian dessert made with ricotta cheese, candied fruit, sponge cake, and marzipan.
- Apple Pie And Ice Cream (فطيرة التفاح والآيس كريم) — 185 EGP — Baked apple pie served with a scoop of ice cream.
- Millefeuille (ميلفي) — 160 EGP — French pastry made with layers of puff pastry and cream filling.
- Tiramisu with Mascarpone Cheese, Biscuits and Coffee (تيراميسو مع جبن ماسكاربوني والبسكويت والقهوة) — 150 EGP — A classic Italian dessert featuring layers of mascarpone cheese, coffee-soaked biscuits, and cocoa powder.
- Millefoglie Cake with Freshly Made Custard (كعكة ميلفوجلي مع الكاسترد الطازج) — 150 EGP — Layered pastry with freshly made custard.
- Warm Apple Pie with Vanilla Ice Cream (فطيرة تفاح دافئة مع آيس كريم الفانيليا) — 200 EGP — Warm apple pie, a pastry filled with apples, served with vanilla ice cream.
- Jam or Fruit Tart (تارت المربى أو الفاكهة) — 150 EGP — Jam or fruit tart served with hot vanilla cream
- Affogata chocolate or limoncello or coffee in Drowned (شوكولاتة أفوجاتا أو ليمونشيلو أو قهوة في غرق) — 200 EGP — Avocado ice cream with espresso, lemonade, or hot chocolate
- Fresh fruit salad with ice cream (سلطة فواكه طازجة مع آيس كريم) — 200 EGP — Chopped fresh fruits and ice cream
- Sicilian Cassata (كاساتا الايشيليانا) — 150 EGP — with Ricotta,sugar,cinnamon,chocolate ,pistachio ,cream ice ,cream ,fruits dried
- English Zuppa (الزوبا الإنجليزي) — 150 EGP — A cup of English Zuppa dessert with vanilla cream, chocolate mousse,strawberry cream and biscuits

## Drinks · مشروبات
- Ice Tea With Flavor (شاي مثلج مع نكهات) — Chilled tea with a selected flavor.
- Natural water (مياه طبيعية) — Water
- Fresh orange juice with lemon or mint (عصير برتقال طازج مع الليمون أو النعناع) — 70 EGP — Freshly squeezed orange juice, available with lemon or mint.
- Kiwi (كيوي) — 140 EGP — Fresh kiwi, healthy dish filled of dose of vitamins and nutrients.
- Avocado (أفوكادو) — 140 EGP — Ripe avocado and packed with essential nutrients.
- Strawberry (فراولة) — 100 EGP — Plump and ripe strawberries
- Pomegranate Juice (عصير الرمان) — 100 EGP — Made from carefully selected, ripe pomegranates, it's a perfect balance of sweet and tangy that's packed with antioxidants
- Mango or Lemon Juice (عصير المانجو أو الليمون) — 80 EGP — Fresh mango juice or fresh lemon juice.
- Carcade with lemon (كركديه مع الليمون) — 50 EGP — Beverage made from hibiscus with lemon.
- Mixed Smoothies with Ice Cream or Fruit (عصائر مشكلة مع الآيس كريم أو الفاكهة) — 130 EGP — farppe with different flavors of fruit or ice cream
- Ice Coffee with Cocoa and Cream (قهوة مثلجة مع الكاكاو والكريمة) — 150 EGP — Cold coffee with cocoa cream
- Coca Cola (كوكا كولا) — 100 EGP — Carbonated soft drink
- Sprite (سبرايت) — 100 EGP — Non-caffeinated soft drink
- Small Sparkling Water (مياه فوارة طبيعية) — 60 EGP — Bottle of small-sized sparkling water.
- Red Bull (ريد بُل) — 75 EGP — Made with a blend of caffeine, taurine, and b-group vitamins
- Non-Alcoholic Beer (بيرة خالية من الكحول) — 75 EGP — A malt beverage brewed to taste like beer, containing minimal or no alcohol.
- Neapolitan Moka Espresso Coffee (قهوة موكا إسبريسو نابوليتان) — 75 EGP — Strong, concentrated coffee brewed in a Moka pot.
- Coffee With Cream (قهوه مع كريمة) — 100 EGP — Coffee served with cream.
- Coffee With Mixed Flavours (قهوة بنكهات مختلطة) — 100 EGP — Coffee served with a selection of flavorings.
- Hot Chocolate (شوكولاتة ساخنة) — 60 EGP — Rich and velvety hot chocolate, made with cocoa powder
- Cold Chocolate (شوكولاتة باردة) — 60 EGP — Beverage made with chocolate, milk, and sugar
- Turkish Coffee (قهوه تركي) — 60 EGP — Expertly brewed using finely ground beans and a traditional cezve pot
- French Coffee (قهوه فرنسي) — 60 EGP — Strong, dark roast coffee and milk
- Camomilla (بابونج) — 50 EGP — Herbal tea made from chamomile flowers.
- Mint (نعناع) — 50 EGP — Hand-picked fresh mint
- Ginseng (جينسنغ) — 50 EGP — Beverage made with ginseng extract.

## Pizza · بيتزا
- Margherita (مارجريتا) — 300 EGP — Tomatoes, mozzarella, olives, basil
- Napoli Pizza (نابولي بيتزا) — 380 EGP — Capers, olives, anchovies, mozzarella and tomatoes
- Sicilian Pizza (بيتزا سيشيليان) — 400 EGP — Capers, olive, oregano and anchovies, Peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Genoese Stype Pizza (بيتزا على الطريقة الجينوفية) — 350 EGP — Pesto, Cream, Potatoes, Green Beans, Peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Tuna And Tomato Pizza (بيتزا التونة والطماطم) — 400 EGP — Tuna, onions, olives, Peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Four Seasons Pizza (بيتزا فورسيزون) — 400 EGP — mushrooms, artichokes, olives, courgetted and smoked turkey, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Four Cheese Pizza (بيتزا 4 جبن) — 380 EGP — Mozzarella, roquefort , cheddar, cheese cream, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Mixed Cured Meats Pizza (بيتزا اللحوم المعالجة المختلطة) — 450 EGP — Mixed cured Meats, smoked turkey, chicken, salami, bresaola, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Salami Pizza (بيتزا سلامي) — 450 EGP — Salami, mushroom, basil, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Vegetarian Pizza (بيتزا نباتي) — 350 EGP — Mixed Vegetables, garlic, thyme, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Mushroom Pizza (بيتزا مشروم) — 350 EGP — Mushroom, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Artichoke Pizza (بيتزا الخرشوف) — 350 EGP — Artichoke, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Calzone Pizza (بيتزا كالزوني) — 380 EGP — Mozzarella. mushrooms, olives, smoked turkey, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Diavola Pizza (بيتزا ديفولا) — 450 EGP — Pepper, egyptian sausage, salami, onions, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Seafood Pizza (بيتزا سي فود) — 550 EGP — Calamari, Prawns, Clams, Cuttlefish, garlic, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Prawns Pizza (بيتزا الروبيان) — 550 EGP — Prawnsm, rocket, Parmesan, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.
- Mari Monti Pizza (بيتزا ماري مونتي) — 500 EGP — Mushroom, Calamari, pepper, shrimp, peeled tomatoes, olive oil, buffalo mozzarella and italian flour.

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Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.