# Kazoku · كازوكو — Menu & Prices (EGP) > Sushi restaurant in New Cairo, Egypt. Rated 4.6/5 (2834 reviews). All prices in Egyptian Pounds (EGP). Full page: https://www.egmenus.com/restaurant/kazoku (Arabic: https://www.egmenus.com/ar/restaurant/kazoku) - Branch: New Cairo — Cairo — phone 01270004877 ## Menu: Food Menu ### Nigiri / Sashimi - Fresh Salmon — 2 pieces 495 EGP / 4 pieces 795 EGP - Tuna — 2 pieces 410 EGP / 4 pieces 685 EGP - Shrimp — 465 EGP - Red Snapper — 2 pieces 410 EGP / 4 pieces 630 EGP - Octopus — 2 pieces 460 EGP / 4 pieces 710 EGP ### Specials · أطباق مميزة - Miso Scallop — 935 EGP — Spicy Crab Mix, Miso Mayo - Duo Salmon (S) — 850 EGP — Salmon, Seared and Tartare, Spicy Wasabi Sauce, Cream Cheese (6 pcs) - Wagyu Roll — 970 EGP — Tataki & Tartare, Negi Miso and Truffle Mayo - Yuzu Salmon — 780 EGP — Salmon, Avocado, Crispy Quinoa, Lemon Aioli - Chef's Nigiri Selection — 1350 EGP — Fresh Salmon, Shrimp, Sea Bass, Sea Scallop - Kazoku Sushi Platter — 3250 EGP — Serves two or more. Yuzu Salmon, Selection of White Fish Sashimi and Special Nigiri, Salmon Tataki, Salmon Tartare, Nori Tempura ### Uramaki Rolls - Kazoku Pyramid (S) — 675 EGP — Shrimp Tempura, Spicy Cheese and Mayo - Truffle Scallop — 920 EGP — Shrimp, Avocado, Truffle Mayo, Pickled Ginger - Wasabi Bomb — 630 EGP — Boiled Shrimp, Avocado, Wasabi and Shiitake Date Paste - Spicy Tuna (S) — 555 EGP — Tuna Mix, Crab, Avocado - Fried Ebi (S) — 620 EGP — Fried Shrimp, Charcoal Geisha, Cucumber, Jalapeño Mayo - Sea Bass Tartare — 695 EGP — Fried Sea Bass, Chipotle Mayo - Flamed Salmon (S) — 580 EGP — Salmon, Crab, Cucumber, Spicy Mayo - Torched Sea Bream — 620 EGP — Fried Crab, Avocado, Miso Mayo - Tuna Truffle — 735 EGP — Truffle Mayo, Chives - Spicy Volcano (S) — 750 EGP — Spicy Crab, Salmon and Avocado - Shiitake (V) — 420 EGP — Shiitake Mushroom, Avocado, Teriyaki Sauce - Soft Shell Crab — 850 EGP — Cream Cheese, Avocado, Lemon Mayo ### Bites - Edamame — Sea Salt 410 EGP / Chili Sesame Sauce 440 EGP - Hard-Shell Taco — Salmon — 630 EGP — Poke Sauce - Hard-Shell Taco — Shrimp — 510 EGP — Lemon Aioli - Hard-Shell Taco — Spicy Tuna (S) — 545 EGP — Avocado Mash - Hard-Shell Taco — Mushroom — 290 EGP — Truffle Mayo - Hard-Shell Taco — Octopus Tostada — 560 EGP — Chili Salsa and Yuzu Mayo - Nori Taco — Red Snapper — 560 EGP — Mustard Soy - Nori Taco — Sea Scallop — 740 EGP — Sweet Sesame Ponzu ### Cold Starters - Whole Sea Bream Sashimi (to share) — 1850 EGP — Yuzu Ponzu and Citrus Salt - Salmon Tataki — 755 EGP — Seared Salmon, Mustard Miso and Crispy Quinoa - Tataki Tenderloin — 725 EGP — Seared Beef, Spicy Almonds, Kosho Goma Sauce - Salmon Tartare — 720 EGP — Ginger Wasabi Relish, Guacamole - Chilled Noodles — 525 EGP — Crab & Sea Bass in Lemon Ponzu Dressing, Pickled Onion - Smashed Red Prawns — 1850 EGP — Yuzu Ponzu - Poached Shrimp — 650 EGP — Gooseberry & Grapes Sauce, Dill Oil and Roasted Almonds - Carpaccio — Sea Bass — 585 EGP — Lemongrass Dashi, Roasted Almonds - Carpaccio — Octopus — 680 EGP — Yuzu Kosho, Pickled Onion - Carpaccio — Beef — 680 EGP — Ponzu Butter, Short Ribs Strips ### Salads · سلطات - Kale (V) — 495 EGP — Mixed with Wakame, Green Apple, Candied Walnuts - Crab — 510 EGP — Crab Two Ways, Cucumber, Avocado, Wasabi Dressing - Beef — 680 EGP — Grilled Beef Tenderloin, Mixed Leaves, Ponzu Goma Dressing - Quinoa (V) — 480 EGP — Corn, Green Beans, Maple Soy Dressing and Candied Walnuts - Grilled Shrimp — 850 EGP — Rocca, Avocado, Cucumber, Crispy Quinoa ### Robatayaki - Yakiniku — 1250 EGP — Grilled Tenderloin, Ponzu Mayo - Lamb Chops (S) — 1900 EGP — Grilled Australian Lamb, Garlic Soy Glaze - Chicken Kushiyaki — 595 EGP — Chili Goma Butter Sauce ### Tempura - Green Beans — 280 EGP — Curry Mayo - Shrimp Almond — 680 EGP — Sweet Chili - Rock Shrimp — 585 EGP — Chili Mayo ### Gyozas - Beef — 560 EGP — Foie Gras Sauce - Chicken — 365 EGP — Tamarind Sauce - Shrimp — 610 EGP — Yuzu Cream - Black Cod — 790 EGP — Smoked Ponzu ### Hot Starters - Miso Beef — 1200 EGP — Sliced Beef, Mushroom Tempura, Miso Sauce - Fried Octopus — 1100 EGP — Yuzu Kosho Mayo - Wagyu Katsu Sando — 2400 EGP — Breaded Wagyu Tenderloin, Tonkatsu Sauce ### Mains · الأطباق الرئيسية - Salmon Steak — 1250 EGP — Choice of Wasabi Beurre Blanc, or Teriyaki with Pickled Cucumber - Grilled Sea Bass (S) — 1200 EGP — Ginger Jalapeño Sauce, Lemon Oil - Miso Black Cod — 2420 EGP — Glazed, Shredded Goma Radish - Shrimp Hot Pot Rice — 820 EGP — Grilled Shrimp, Seaweed Butter, Yuzu Kosho - Five Spiced Chicken (S) — 860 EGP — Half Chicken, Thai Coconut Cream, Red Curry Sauce - Seared Beef Tenderloin — 2100 EGP — Imported Beef Tenderloin, Soy Butter Sauce - Beef Udon Noodles — 950 EGP — Sliced Beef Tenderloin, Curry Cream Sauce - Kazoku Beef Rice (to share) — 2750 EGP — Sliced Beef Tenderloin, Sweet Soy Rice, Mushroom Tempura - Glazed Short Ribs — 3200 EGP — Slow Cooked, Teriyaki Sauce - Ribeye Steak — 3350 EGP — Grilled Prime Ribeye, Kombu Salt ### Side Dishes · أطباق جانبية - Broccoli — 280 EGP — Garlic Ponzu Butter - Steamed Rice — 210 EGP — Furikake - Roasted Mushrooms (V) — 290 EGP — Onion Herbs Salsa - Mixed Vegetables (V) — 250 EGP — Herbs, Olive Oil - Sweet Potatoes (V) — 280 EGP — Teriyaki Reduction - Smashed Potatoes — 260 EGP — Lemon Ponzu Mayo ### Dessert · حلويات - Mochi — 320 EGP — Selection of 3 Different Flavors - Miso Fondant — 345 EGP — Miso and White Chocolate, Vanilla Ice Cream - Matcha Cheesecake — 580 EGP — Berry Sauce, Matcha Ice Cream - Chocolate Cake — 320 EGP — Flourless, Chocolate Ice Cream - Honey Sando — 410 EGP — Miso Crème Anglaise, Vanilla Ice Cream - Hot and Cold Dome — 610 EGP — Honeycomb, Vanilla Ice Cream - Kazoku Bento Box — 610 EGP — Assorted Selection of Kazoku's Desserts ## Menu: Drinks Menu ### Signature Cocktails - Thai Treat — 1200 EGP — Gin, Basil, Pineapple, Celery Bitters - Geisha Martini — 1300 EGP — Our Version of Passion Martini, Anis Spray - Teriyaki Negroni — 1300 EGP — Gin, Campari, Sweet Vermouth, Teriyaki - Kazoku Bloody Mary — 1200 EGP — Vodka, Tomato, Soya, Wasabi, Lemon, Furikake Rim, Celery Air - Shiso Margarita — 1300 EGP — Tequila, Shiso Agave, Lime, Coconut Matcha Rim - Wasabi Martini — 1000 EGP — Gin, Wasabi Lemon, Lemongrass, Cucumber Bitters - Jewel Of Fortune — 1000 EGP — Vodka, Ginger Bread Spices, Madagascar Vanilla, Fresh Passion Fruit, Whey - Lychee Punch — 1000 EGP — Vodka, Yuzu, Lychee, Cider Vinegar, Apple, Sparkling Wine - Yazai Gold Fashioned — 1350 EGP — Porcini Infused J.W Black Label, Miso Star Anise Cordial, Bitters, Smoke - Tokyo Drift — 1200 EGP — Bacardí Superior, Coconut Liqueur, Pineapple, Cucumber Juice, Lime Juice, Sesame Oil - Smoked Paloma — 1300 EGP — Tequila, Smoked Umeshu, Yuzu, Grapefruit Soda, Sancho Pepper Salt ### International Cocktails — Old School - Dry Martini — 1200 EGP — Vodka or Gin, Dry Vermouth, Bitters - Classic Daiquiri — 1200 EGP — White Rum, Lime, Sugar - Negroni — 1200 EGP — Gin, Campari, Sweet Vermouth - Margarita — 1300 EGP — Tequila, Triple Sec, Lime, Salt - Bloody Mary — 1000 EGP — Vodka, Worcestershire, Tabasco, Salt & Pepper, Lemon, Tomato Juice - Mojito — 1200 EGP — Rum, Mint, Lime, Sugar, Soda - Old Fashioned — 1400 EGP — Bourbon Whiskey, Demerara, Bitters - Manhattan — 1400 EGP — Bourbon Whiskey, Sweet Vermouth, Aromatic Bitters ### International Cocktails — Modern Classics - Gin Basil Smash — 1100 EGP — Gin, Fresh Basil, Sour Mix - Moscow Mule — 1000 EGP — Vodka, Lime, Simple Syrup, Ginger Beer - Porn Star Martini — 1000 EGP — Vodka, Passion Fruit, Vanilla, Lime - Tommy's Margarita — 1400 EGP — Tequila Reposado, Lime, Agave - Espresso Martini — 1000 EGP — Vodka, Kahlua, Espresso - Aperol Spritz — 1250 EGP — Aperol, Sparkling Wine, Soda - Sour — 1400 EGP — Your Choice Of Spirit, House Sweet & Sour Mix, Vegan Foam, Bitters - Penicillin — 1400 EGP — Blended Whisky, Lemon, Ginger Honey Syrup, Peated Whisky Float ### Mocktails - Japonade — 400 EGP — Lemon, Ginger, Mandarin, Orange Flower Water - Raspberry Sour — 400 EGP — Raspberry Cordial, Sweet & Sour Mix, Lemon Zest - Light & Bright Cobbler — 400 EGP — Aromatized Wine Zero, Thomas Henry Ginger Ale, Ginger Spices Cordial - Kyoto — 400 EGP — Native Kalamansi, Vanilla, Lemongrass & Fresh Passion Fruit, Nestlé Pure Fizz - Ringo — 400 EGP — Cryo Apple Juice, Lychee, Cider Vinegar, Non-Alcoholic Beer ### House Shots - House Mastika — 400 EGP - Megumi Goldschläger — 400 EGP - Sambuca — 400 EGP - Limoncello — 400 EGP ### Beer - Heineken — 220 EGP - Heineken Draft Extra Cold (250ml) — 180 EGP - Heineken Draft Extra Cold (500ml) — 280 EGP - Stella Lager — 220 EGP - Sol — 220 EGP - Sakara Gold — 250 EGP ### Red Wine - Château De Granville — Glass 420 EGP / Bottle 1900 EGP — Aromas of Red Fruits with a Long Cinnamon & Vanilla Finish. Merlot | Cabernet Sauvignon - Baila — Glass 400 EGP / Bottle 1800 EGP — Ripe Tannins, Full Bodied, with an After Taste of Dried Figs and Cedar. Tempranillo - Cape Bay — Glass 400 EGP / Bottle 1800 EGP — Well Balanced with Cherry Notes and a Mild Finish. Merlot | Syrah - Nala — Glass 350 EGP / Bottle 1700 EGP — A Full Mouthfeel with Lively Berry Pie Notes and Silky Rich Tannins. Shiraz | Pinotage - Castello Di Trevi — Glass 350 EGP / Bottle 1700 EGP — Dark Ruby, Slight Blue-ish Rim. Ripe Dark Fruit Nose and Palate, Yet Savory and Rich. Nero D'Avola - Château Byblos — Glass 320 EGP / Bottle 1600 EGP — Generous on the Palate with Sweet Oaky Spices, Aromas of Black Plum and Cherries and Hints of Dark Chocolate. Lebanese Syrah and Cabernet Sauvignon - Beausoleil D'Egypte — Glass 280 EGP / Bottle 1400 EGP — Well-Balanced with Complex Aromas of Red Fruits. Syrah ### White Wine - Château De Granville — Glass 420 EGP / Bottle 1900 EGP — Fresh & Crisp with Citrus Notes. Semillon - Baila — Glass 400 EGP / Bottle 1800 EGP — Floral with Sweet Pear and Honeycomb Notes, Complex and Mineral. Verdejo - Cape Bay — Glass 400 EGP / Bottle 1800 EGP — Lightly Fruity with a Citrus and Pear Finish. Chardonnay - Nala — Glass 350 EGP / Bottle 1700 EGP — Mineral with Grapefruit, Honey and Ripe Pear Hints with a Distinctive Toasted Oak Finish. Chardonnay, Sauvignon Blanc - Castello Di Trevi — Glass 350 EGP / Bottle 1700 EGP — Light Wine, Fruity Nose with White Peach and Pear Aromas and Hints of Minerality - Château Byblos — Glass 320 EGP / Bottle 1600 EGP — Floral & Mineral Profile with a Long Lasting Finish. Lebanese Sauvignon Blanc and Chardonnay - Beausoleil D'Egypte — Glass 280 EGP / Bottle 1400 EGP — A Genuine Egyptian Variety with Aromas of Vanilla Honeydew. Bannati ### Rosé Wine - Baila — Glass 400 EGP / Bottle 1800 EGP — A Mild Ruby Hue Color, a Light Savory Finish. Tempranillo - Castello Di Trevi — Glass 350 EGP / Bottle 1700 EGP — Refreshing with Notes of Berries and a Crisp Finish. Grenache - Beausoleil D'Egypte — Glass 280 EGP / Bottle 1400 EGP — Light and Crispy with a Mild Cherry and Tangerine Zest Aroma. Merlot ### Sparkling Wine & Sangria - Le Baron Signature — Glass 600 EGP / Bottle 3000 EGP — Méthode Traditionelle, Complex Intense Notes of Honey and Fruits, Creamy Taste and Evolved Body. Pinot Noir | Grenache - Château De Granville Brut — Glass 600 EGP / Bottle 3000 EGP — Floral and Complex, with Hints of Honey and Ripe Apricots. Chardonnay, Viognier - Lavita White — Glass 350 EGP / Bottle 1700 EGP — Prosecco Style. Verdejo - Valmont Rosé — Glass 350 EGP / Bottle 1700 EGP — Crisp with Light Fruity Notes, Appetizing & Fresh. Viognier, Marsanne and Roussanne with Merlot and Syrah - Sangria — 150 ml 600 EGP / 400 ml 1200 EGP / 750 ml 2400 EGP — Red or White Wine and Seasonal Fruits ### Imported Wine — Red - Ruffino - Chianti — 4000 EGP — Italy – Tuscany | Sangiovese - Bottega - Trevenezie — 3500 EGP — Italy – Veneto | Merlot - Château La Courolle – Saint Émilion — 5500 EGP — France – Bordeaux | Merlot, Cabernet Franc - Château Haut Basto — 4500 EGP — France – Bordeaux | Merlot, Cabernet Sauvignon ### Imported Wine — White - Masi Masianco — 5500 EGP — Italy – Veneto | Pinot Grigio - Ruffino - Orvieto Classico — 3800 EGP — Italy – Umbria | Grechetto, Procanico - Bottega - Pinot Grigio Venezia — 4500 EGP — Italy – Veneto | Pinot Grigio ### Soft Bar - Aquafina Small — 80 EGP - Aquafina Large — 150 EGP - Sparkling Water — 120 EGP — Nestlé Pure Fizz - Soft Drinks — 150 EGP — Pepsi, Diet Pepsi, 7up, 7up Free - Red Bull — 300 EGP — Energy Drink, Sugar-Free, Coconut & Berry - Aquafina Sparkling — 150 EGP - Evervess — 150 EGP - Thomas Henry — 300 EGP — Tonic, Grapefruit Soda, Ginger Ale - Fresh Juice — 300 EGP ### Hot Drinks · مشروبات ساخنة - Espresso — 200 EGP - Doppio — 250 EGP - Cappuccino — 300 EGP - Latte — 280 EGP - Tea — 150 EGP --- Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.