# ElMenofy ElKababgy — Menu & Prices (EGP) > Grills, Arabic restaurant in Giza, Egypt. Rated 4.3/5 (1559 reviews). All prices in Egyptian Pounds (EGP). Full page: https://www.egmenus.com/restaurant/elmenofy-elkababgy (Arabic: https://www.egmenus.com/ar/restaurant/elmenofy-elkababgy) - Branch: Giza - Branch: Giza ## Soup · شوربة - Orzo Soup (شوربة لسان عصفور) — 85 EGP — Light soup contains orzo and simple flavors - Cream Chicken Soup (شوربة فراخ بالكريمة) — 125 EGP — Creamy chicken soup made with chicken pieces and spices - Onion Soup (شوربة بصل) — 105 EGP — Warm soup with caramelized onions and seasoned - Cream Tomato Soup (شوربة طماطم بالكريمة) — 105 EGP — Tomato soup rich with cream to make it creamy - Pigeon Soup (شوربة حمام) — 35 EGP — Soup containing marinated and slowly cooked - Knuckles Soup (شوربة كوارع) — 245 EGP — Rich soup made from slow-cooked knuckles until become tender - Lentil Soup (شوربة عدس) — 50 EGP — Lentil soup cooked with spices and vegetables until it becomes nutritious - Vegetable Soup (شوربة خضار) — 50 EGP — Light soup containing a variety of vegetables - Cream Mushroom Soup (شوربة كريمة مشروم) — 60 EGP — Creamy soup contains minced mushrooms and creamy sauce. ## Sandwiches · ساندويتشات - Kofta Sandwich (ساندوتش كفتة) — 175 EGP — Marinated minced meat - Shish Tawook Sandwich (ساندوتش شيش طاووق) — 138 EGP — Marinated chicken pieces grilled on skewers until become mature and full of flavor - Grilled Liver Sandwich (ساندوتش كبده مشوية) — 175 EGP — Liver pieces are cooked with spices until become tender - Lamb Kebab Sandwich (ساندوتش كباب ضاني) — 185 EGP — Lamb meat pieces are grilled until become tender and full of flavor - 2 Loaves Hawawshi (2 رغيف حواوشي) — 220 EGP — Bread stuffed with seasoned lamb meat and baked until become crispy - Veal Kebab Sandwich (ساندوتش كباب بتلو) — 185 EGP — Marinated beef pieces grilled until become tender and full of flavor - Tarb Sandwich (ساندوتش طرب) — 175 EGP — A delicious Tarab sandwich prepared with fresh ingredients and a delicious taste that satisfies all tastes ## Grills · مشويات - 1/2 Grilled Chicken (1/2 فرخة مشوية) — 180 EGP — Grilled chicken with spices - 1/2 Grilled Sheish Chicken (1/2 فرخة شيش مشوية) — 180 EGP — Grilled chicken with spices - Pure lamb kebab (كباب ضانى صافي) — Marinated and spiced lamb pieces. - Mixed lamb kebab (كباب ضاني مشكل) — A variety of lamb cuts and kofta - Lamb Chops (ريش ضاني) — Delicious lamb pieces prepared from lamb ribs and seasoned with spices. - Beit Klawi (بيت كلاوي) — A traditional dish, slow-cooked in a spiced sauce. - Lamb Kofta (كفتة ضاني) — Minced lamb mixed with spices and herbs - Tarab (طرب) — A dish including two types of meat and kofta wrapped in tarab. Minced lamb seasoned with spices and herbs. - Liver and Kidneys (كبدة وكلاوي) — Usually cooked with onions, garlic, and spices like cumin and black pepper. - Nifa (نيفة) — Slow cooked until tender. It has a rich flavor and is usually cooked with herbs and spices. - Lamb Sausage (سجق ضاني) — Made from minced lamb, seasoned with spices and herbs. - Plain Veal Kebab (كباب بتلو صافي) — Pure beef pieces marinated with selected spices - Mixed veal kebab (كباب بتلو مشكل) — A variety of beef cuts and kofta, characterized by its rich flavor and diverse spices. - Veal Ribs (ريش بتلو) — Pieces of beef veal made from ribs and often seasoned with spices such as garlic, cumin and black pepper - Grilled Beef Fillet (فيليه مشوي بقري) — A high-quality piece of beef known for its tender and lean texture. The fillet is grilled over high heat until cooked to perfection. - Shish Tawook (شيش طاووق) — Chicken pieces marinated with special spices and sauces, grilled over charcoal until cooked and full of flavor. - Grilled chicken breasts (صدور فراخ مشوية) — Cubes of marinated chicken breast, grilled until cooked and full of flavor. - Kofta Meal Offer (عرض وجبه الكفته) — 560 EGP — 1/4 kg kofta + basmati rice + tahini + cucumber + bread - Offer1/2 Chicken Meal (عرض وجبه ١/٢ فرخة) — 390 EGP — 1/2 grilled chicken + basmati rice + tahini + cucumber + bread - Shish Offer (عرض الشيش) — 390 EGP — 1/4 kg shish tawook + basmati rice + tahini + cucumber + bread - Grilled Breasts Offer (عرض صدور مشويه) — 390 EGP — 1/4 kg grilled breast + basmati rice + tahini + cucumber + bread - Hawawshi Offer (عرض الحواوشى) — 340 EGP — 2 Hawawshi loafes + boom frite + cucumber + tahini - Lamb Shank (موزه ضاني) — 350 EGP — A piece of lamb, grilled and cooked slowly until tender, usually cooked with spices and seasonings 1/3 kg - Veal Boneless Shank (موزه بتلو مخليه من العظم) — 350 EGP — A piece of beef thigh slow cooked and grilled until tender, seasoned with spices. 1/3 kilo boneless - Whole Grilled Chicken (فرخة مشوية) — 500 EGP — Chicken marinated with spices, grilled until becomes mature and crispy on the outside - Whole Shish Chicken (فرخة شيش) — 500 EGP — Chicken marinated with spices, grilled on skewers until becomes mature and full of flavor - Single Stuffed Pigeon (حمام محشي فرد) — 240 EGP — Whole pigeon stuffed with rice and spices, slowly cooked until becomes tender and full of flavors - Single Stuffed Pigeon with Grits (حمام محشي فريك فرد) — 175 EGP — Whole pigeon stuffed with freekeh and spices, slowly cooked until becomes tender and full of flavors - Single Grilled Pigeon (حمام مشوي فرد) — 215 EGP — Whole pigeon marinated with spices, grilled until becomes mature and crispy ## Tajines - Potatoes With Kandouz Meat Tajine (طاجن بطاطس باللحم الكندوز) — 400 EGP — Marinated kandouz meat pieces cooked with potatoes until become tender and full of flavors - Okra With Kandouz Meat Tajine (طاجن بامية باللحم الكندوز) — 400 EGP — Marinated kanduz meat pieces cooked with okra in a sauce until become tender and full of flavors - Onions With Kandouz Meat Tajine (طاجن بصل باللحم الكندوز) — 400 EGP — Onions cooked with marinated kandouz meat pieces until become tender and rich in flavors - Mix Vegetables With Kandouz Meat Tajine (طاجن خضار مشكل باللحم الكندوز) — 400 EGP — Variety of vegetables cooked with marinated kandouz meat pieces until become tender and full of flavors - Grape Leaves With Knuckles Tajine (طاجن ورق عنب بالكوارع) — 460 EGP — Vine leaves mahshi with knuckles and spices, slow-cooked until become tender and full of flavors - Oxtail With Onions Tajine (طاجن عكاوي بالبصل) — 565 EGP — Oxtail pieces cooked with onions and spices until become tender and rich in flavors - Oven Baked Rice With Veal Tajine (طاجن ارز معمر باللحم البتلو) — 400 EGP — Rice cooked with marinated veal pieces in a tray until become tender and full of flavors - Plain Oven Baked Rice Tajine (طاجن ارز معمر سادة) — 280 EGP — Rice cooked in a tray until becomes tender and distinctive with flavor of light spices - Mesakaa With Minced Meat Tajine (طاجن مسقعة باللحم المفروم) — 300 EGP — Eggplant cooked with marinated minced meat in a sauce until becomes tender - Oven Baked Pasta Tajine (طاجن مكرونة فرن) — 235 EGP — Pasta cooked in the oven with a sauce and cheese until becomes crispy - Plain Molokhia Tajine (طاجن ملوخية سادة) — 150 EGP — Molokhia is cooked in a light broth with simple spices until becomes tender - Plain Potatoes Tajine (طاجن بطاطس سادة) — 150 EGP — Potatoes cooked in different ways without any toppings or special spices - Plain Mix Vegetables Tajine (طاجن خضار مشكل سادة) — 150 EGP — Variety of vegetables simply cooked until become tender - Plain Okra Tajine (طاجن بامية سادة) — 150 EGP — Okra cooked in simple ways without meat or additional spices - Plain Onions Tajine (طاجن بصل سادة) — 150 EGP — Onions simply cooked without toppings for a natural flavor - Pigeon Freekeh Tajine (طاجن حمام فريك) — 280 EGP — Whole pigeon cut into pieces with freekeh and spices, slow cooked until becomes tender - Freekeh Meat Tajine (طاجن لحم فريك) — 300 EGP — Marinated pieces of meat cooked with freekeh in a tajine until become tender and full of flavors - War2et Lahm Tajine (طاجن ورقة لحمة) — 465 EGP — Delicious oven baked meat with onions, potatoes and vegetables - Vine Leaves Steak Tajine (طاجن ورق عنب استيك) — 460 EGP — Vine leaves stuffed with marinated steak meat slices, cooked until become tender and rich in flavors - Turkish Shank Pottery Tajine (طاجن فخارة موزة تركي) — 400 EGP — Marinated shank meat cooked in a pottery until becomes tender - Cabbage With Oxtail Tajine (طاجن كرنب بالعكاوي) — 565 EGP — Cabbage cooked with seasoned oxtail pieces in a tajine until become tender and full of flavors ## Grill Pans - Fried Veal Liver Pan (طاسة كبدة بتلو محمرة) — 470 EGP — Veal liver pieces cooked in a pan with spices until becomes soft, fried in baladi ghee. - Sausage Pan (طاسة سجق) — 440 EGP — Sausage pieces cooked in a pan until becomes crispy and full of flavor - Meat Mbakbaka (مبكبكة لحم) — 420 EGP — Libyan style pasta with sauce and spices - Sausage Mbakbaka (مبكبكة سجق.) — 410 EGP — Sausage with mbakbaka - Liver Mbakbaka (مبكبكة كبدة) — 470 EGP — Liver with mbakbaka ## Rice Dishes · أطباق أرز - Plain White Rice (أرز أبيض سادة) — 80 EGP — White rice simply cooked until it become tender - Rice With Vermicelli (أرز بالشعرية) — 80 EGP — Rice cooked with vermicelli to add a flavor and special texture - White Rice With Liver And Kidneys (أرز أبيض بالكبدة والكلاوي) — 123 EGP — White rice cooked with marinated pieces of liver and kidneys until become rich in flavors - Rice With Nuts (أرز بالمكسرات) — 123 EGP — Rice cooked with a set of roasted nuts to add flavor - Plain Basmati Rice (أرز بسمتي سادة) — 82 EGP — Basmati rice is simply cooked until it becomes tender and fragrant - Basmati Rice With Nuts (أرز بسمتي بالمكسرات) — 123 EGP — Basmati rice cooked with nuts to add flavor and special texture - Basmati Rice With Liver And Kidneys (أرز بسمتي بالكبدة والكلاوي) — 123 EGP — Basmati rice cooked with marinated pieces of liver and kidneys for a meal rich in flavors - Plain Fatteh (فتة سادة) — 105 EGP — Rice cooked with toasted bread pieces in a light broth until become tender and full of flavors - Bolognese Rice (أرز بولونيز) — 190 EGP — Rice cooked with a bolognese sauce rich with meat and tomatoes ## Trays - ElMenoufy Tray (صينية المنوفي) — 3200 EGP — Quarter kebab, quarter kofta, quarter sausage, half chicken, fard pigeon, shank, mixed mahashi, mombar and basmati rice with nuts - El Akeel Tray (صينية الأكيل) — 4300 EGP — Quarter kebab, quarter kofta, quarter shish tawook, quarter sausage, 2 fard pigeons, 2 lamb shanks, mixed mahashi, mombar and basmati rice with nuts - Family Tray (صينية العائلة) — 7332 EGP — Half kebab, half kofta, shish whole chicken, half sausage, half liver, 4 fard pigeons, 2 lamb shanks, mixed mahashi, mombar and basmati rice with nuts - Lamb Shoulder Tray (صينية زند ضاني) — 1400 EGP — Lamb Ouzi shoulder, basmati rice with nuts and mixed mahashi ## Plates - Chicken Pane Breasts (صدور فراخ بانيه) — 405 EGP — Served with rice and potatoes - Grilled Chicken Breasts (صدور فراخ مشوية) — 405 EGP — Served with rice and potatoes - Escalope Pane (اسكالوب بانيه) — 485 EGP — Served with rice and potatoes - Quarter Grilled Beef Fillet Plate (طبق ربع فيليه بقري مشوي) — 585 EGP — Served with rice and potatoes - ElMenoufy Plate (طبق المنوفي) — 620 EGP — Mixed grills and plain rice - Half Duck (نصف بطة) — 470 EGP — Served with khalta rice - Whole Stuffed Chicken (فرخة محشية) — 600 EGP — Served with rice - Grilled Shank Served With Rice (موزة مشوية يقدم مع أرز) — 400 EGP — Grilled shank on charcoal served with rice - Grilled Shank Served With Fatteh (موزة مشوية يقدم مع فتة) — 420 EGP — Grilled shank served with delicious tahini - Mushroom Meat Piccata (بيكاتا لحم مشروم) — 450 EGP — Served with rice - Mushroom Chicken Piccata (بيكاتا فراخ مشروم) — 320 EGP — Served with rice ## Side Dishes · أطباق جانبية - Small Mix For 3 People (مكس صغير 3 أفراد) — 345 EGP — Variety of mahashi and appetizers served for about 3 persons, including a variety of selected dishes. - Large Mix 6 Persons (مكس كبير 6 أفراد) — 500 EGP — Variety of mahashi and appetizers served for about 6 persons, including a variety of selected dishes. - Mahshi Dish (طبق محشي) — 90 EGP — Mahshi dish cooked until become tender - Cabbage Mahshi Dish (طبق محشي كرنب) — 100 EGP — Cabbage mahshi with various fillings, cooked until become tender and full of flavors - Vine Leaves (ورق عنب) — 100 EGP — Vine leaves stuffed with rice and spices, cooked until become tender - Kobeba 4 Pieces (كوبيبة 4 قطع) — 110 EGP — Kobeba with seasoned meat - Samosa 4 Pieces (سمبوسة 4 قطع) — 80 EGP — Samosa pieces stuffed with spices and ingredients, fried until become crispy - Mombar (ممبار) — 120 EGP — Intestines stuffed with rice and spices, cooked until become tender - Pomme Frites Potatoes (بطاطس بوم فريت) — 50 EGP — Crispy and fried potatoes, served as a snack meal - Spaghetti Bolognese Pasta (مكرونة اسباجتي بولونيز) — 245 EGP — Spaghetti pasta cooked with bolognese sauce with meat and tomatoes - Spaghetti Pasta With Red Sauce (مكرونة اسباجتي بالصوص الأحمر) — 175 EGP — Spaghetti pasta cooked with red tomato sauce - Spaghetti Pasta With White Sauce And Chicken (مكرونة اسباجتي بالصوص الأبيض والفراخ) — 245 EGP — Spaghetti pasta cooked with a creamy white sauce and chicken, to be tender - Knuckles Fatteh (فتة كوارع) — 510 EGP — Knuckles cooked with rice, served in a garlic sauce and vinegar - Golash With Meat (جلاش باللحمة) — 140 EGP — Golash layers filled with minced meat and spices, baked until become crispy - Sauteed Vegetables (خضار سوتيه) — 50 EGP — Vegetables are simply stir-fried until become tender and crispy - Bread Basket (سلة خبز) — 20 EGP — Variety of bread types - Pasta With White Sauce (مكرونة بالصوص الأبيض) — 175 EGP — Pasta cooked with white creamy sauce - Pasta With Red Sauce (مكرونة بالصوص الأحمر) — 175 EGP — Pasta cooked with red tomato sauce until become rich in flavor - Bolognese Penne Pasta (مكرونة بنا بولونيز) — 245 EGP — Pasta cooked with a bolognese sauce rich with meat and tomatoes - Plain Mabkbakah (مبكبكة سادة) — 210 EGP — Mabkbakah dish simply cooked without additional spices ## Salads · سلطات - Baladi Salad (سلطة بلدي) — 45 EGP — A salad containing fresh ingredients such as tomatoes, cucumbers and onions, with simple spices - Sesame Paste (طحينة) — 45 EGP — Creamy sauce made from ground sesame seeds with lemon and garlic - Baba Ghannoug (بابا غنوج) — 45 EGP — Creamy sauce of grilled eggplant, garlic, tahini and lemon juice - Pickled Cucumbers (خيار مخلل) — 45 EGP — Pickled cucumbers in salty solution with spices - Eggplant (باذنجان) — 45 EGP — Eggplant with spices - Yogurt With Cucumber (زبادي بالخيار) — 45 EGP — Yogurt added to it marinated cucumber pieces - Pickled Tomatoes (طماطم متبلة) — 45 EGP — Tomato slices seasoned with spices and herbs - Garlic Dip (ثومية) — 45 EGP — Creamy sauce Professionally made and distinctive mixture - Beet (بنجر) — 45 EGP — Beet slices, characterized by their sweet flavor and soft texture - Mixed Torshi (طرشي مشكل) — 45 EGP — A variety collection of pickled vegetables - Old Cheese (جبنة قديمة) — 45 EGP — A cheese with a strong and aged flavor ## Desserts · حلويات - Mixed Fruit Plate (طبق فاكهة مشكل) — 170 EGP — A variety collection of fresh fruits - Watermelon Plate (طبق بطيخ) — 120 EGP — Fresh and refreshing watermelon slices - Kunafa With Qeshta Or Cheese (كنافة قشطة أو جبنة) — 110 EGP — Kunafa stuffed with qeshta or cheese, baked until becomes crispy - Oven Rice Pudding (أرز بلبن فرن) — 45 EGP — Rice cooked with milk in the oven until becomes creamy - Oven Milk Pudding (مهلبية فرن) — 45 EGP — Creamy dessert cooked in the oven until becomes thick - Umm Ali (أم علي) — 55 EGP — An Egyptian dessert made of bread, milk and nuts, baked until becomes warm and crunchy ## Beverages · مشروبات - Sopiya (سوبيا) — 45 EGP — Ramadan juice - Tamarind (تمر هندى) — 45 EGP — Ramadan drink tamr hendy - Hibiscus Juice (عصير كركدية) — 45 EGP — Karkadeh ramadan drink - Sobia Juice (عصير سوبيا) — 45 EGP — Ramadan drink - Natural Juice (عصير طبيعي) — 52 EGP — Mango, strawberry or guava - Lemon Mint (ليمون نعناع) — 50 EGP — A refreshing drink made from lemon juice with fresh mint leaves. - Double Espresso (اسبرييسو دبل) — 60 EGP — A concentrated coffee made from two shots of espresso for added strength and flavor - Single Espresso (اسبريسو سنجل) — 45 EGP — A concentrated coffee made from a single shot of espresso, with a strong and aromatic flavor - French Coffee (قهوة فرنساوي) — 50 EGP — A coffee drink made using ground coffee beans, hot water and milk - Smoothie (سموذي) — 90 EGP — A mix drink from fresh fruits blended with ice - Mineral Water Small (مياة معدنية صغيرة) — 22 EGP — A small bottle of pure and chilled mineral water - Pepsi, 7 Up Or Mirinda (بيبسي، سفن أب أو ميرندا) — 27 EGP — Assorted soft drinks - Birell Or Fayrouz (بيريل أو فيروز) — 32 EGP — Assorted soft drinks - Tea Or Green Tea (شاي أو شاي أخضر) — 30 EGP — A variety choices of tea, including traditional black tea or healthy green tea - Turkish Coffee (قهوة تركي) — 40 EGP — Coffee prepared the traditional Turkish way, served with a rich and concentrated flavor - Nescafe Or Cappuccino (نسكافية أو كابتشينو) — 50 EGP — A coffee drink that includes choices of Nescafe or cappuccino, where you can choose the rich Nescafe flavor or the creamy cappuccino with milk foam --- Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.