# Chai Chai — Menu & Prices (EGP)

> Beverages, International, Indian restaurant in Sheikh Zayed, Egypt. Rated 4.3/5 (19 reviews). All prices in Egyptian Pounds (EGP).

Full page: https://www.egmenus.com/restaurant/chai-chai (Arabic: https://www.egmenus.com/ar/restaurant/chai-chai)
- Branch: Sheikh Zayed

## Main Dishes · الأطباق الرئيسية
- Meal tray 1 (صينية وجبة 1) — 180 EGP — Salad, paratha, omelette, chickpeas and pink or masala chai.
- Meal tray 2 (صينية وجبة 2) — 180 EGP — Salad, paratha, omelette, red lentils and pink or masala chai
- Meal tray 3 (صينية وجبة 3) — 210 EGP — Salad, paratha, omelette, minced meat and pink or masala chai.
- Pakoray In A Bowl (باكوراي في وعاء) — 50 EGP — Potatoes, onions, spices, batter
- Keema paratha (كيما براتا) — 85 EGP — minced meat filling
- Kebab In Bun (كباب في كعكة) — 90 EGP — Spicy Pakistani chicken burger, salad and bun
- omelette in a bun (أومليت في كيزر) — 60 EGP
- chicken pasta (مكرونة دجاج) — 140 EGP — Rich and creamy milkshake with the flavors of red velvet cake.
- Aloo paratha (ألو براتا) — 65 EGP — potato filling
- samosa chaat (شات سمبوسة) — 100 EGP — Crispy samosas, tangy tamarind chutney, cooling yogurt, and an assortment of spices come together
- cream cheese paratha (براتا جبنة كريمة) — 70 EGP — cream Cheese Paratha is a modern twist on traditional Indian paratha made with a filling of cream cheese, spices and herbs. The paratha is rolled out and stuffed with the cream cheese mixture then cooked until golden brown and creating a delicious and savory treat

## Extras · إضافات
- paratha (براتا) — 45 EGP — Warm and flaky freshly made paratha, stuffed with a blend of spiced potatoes and onions
- chickpeas (حمص) — 40 EGP — Slow-simmered to perfection in fragrant blend of herbs and spices, creating tender and flavorful dish
- daal (دال) — 40 EGP — Lentil dish.
- minced meat (لحم مفروم) — 50 EGP — Minced meat with spices.

## Desserts · حلويات
- creamy fruit salad (سلطة فواكه كريمي) — 100 EGP
- sweet paratha (براتا حلو) — 65 EGP — Sweet Paratha is a traditional Indian flatbread made with wheat flour, sugar and ghee. It's rolled into a thin layer and fried until golden brown creating a deliciously sweet and crispy treat
- Falooda (فالودة) — 105 EGP — chia seeds, vermicelli, jelly and nuts
- Kheer (خير) — 90 EGP — Creamy rice pudding with nuts and honey

## Cold Drinks · مشروبات باردة
- iced karak chai (شاي كرك مثلج) — 80 EGP — Iced Karak Chai is refreshing summer drink popular in Pakistan, made with strong black tea, milk, and blend of warm spices like cinnamon, cardamom and ginger It's served over ice and is perfect for hot summer days.
- iced pink chai (شاي بينك مثلج) — 80 EGP — Iced Pink Chai is a beautiful and delicious twist on traditional chai tea. It's made with black tea, milk and a blend of warm spices like cardamom, cinnamon and ginger but also has a sweet pink hue.
- iced masala chai (شاي ماسالا مثلج) — 80 EGP — Iced Masala Chai is a refreshing and spicy twist on traditional chai tea perfect for hot summer days. It's made with black tea, milk and a blend of warm spices like cardamom, cinnamon and ginger and served over ice.
- limbu pani (ليمبو باني) — 70 EGP — lemon water
- iced karak coffee (قهوة كرك مثلجة) — 80 EGP — Iced Karak Coffee is a popular drink in the Middle East made with strong black coffee, milk and warm spices like cardamom, cinnamon and nutmeg. It s served over ice and is perfect pick me up on hot summer day.
- Gulaab Pani (ماء الورد) — 70 EGP — Rose syrup, soda water and ice

## Hot Drinks · مشروبات ساخنة
- masala hot chocolate (شوكولاتة ساخنة ماسالا) — 70 EGP — Masala Hot Chocolate is a warm and comforting beverage made with a blend of hot chocolate and spices like cinnamon, cardamom, nutmeg and cloves. It's a delicious twist on traditional hot chocolate that adds a spicy kick to the rich chocolatey flavor
- caramel chai (شاي كراميل) — 70 EGP — Caramel Chai is a delicious and indulgent twist on traditional chai tea. It is made with a blend of black tea, milk, spices and is sweetened with caramel syrup or sauce. The caramel adds a rich and creamy sweetness to the warming spice blend making it a perfect treat for any time of day
- Cinnamon Chai (شاي قرفة) — 70 EGP — Cinnamon Chai is a traditional Indian tea made with black tea, milk and a blend of warm spices like cinnamon, cardamom and ginger. The tea is brewed with the spices to create a rich and aromatic flavor that is both warming and soothing
- chai latte (شاي لاتيه) — 70 EGP — cinnamon, ginger, cloves and cardamom
- mint chai (شاي نعناع) — 70 EGP — Mint Chai is a refreshing and invigorating tea made with black tea, milk, and fresh mint leaves. The mint adds a bright and cooling flavor to the warming spices, creating a perfect balance of flavors
- golden milk chai (شاي حليب ذهبي) — 70 EGP — turmeric
- masala chai (شاي ماسالا) — 70 EGP — cardamom, black peppercorn and cinnamon
- pink chai (شاي بينك) — 70 EGP — whole spices and ground nuts
- classic pakistani chai (شاي باكستاني كلاسيك) — 60 EGP
- english chai (شاي انجليش) — 50 EGP — English Chai is a traditional British tea made with black tea and milk usually served with sugar or honey. It has a milder flavor than Indian chai with a more pronounced tea flavor and a creamy texture from the addition of milk
- karak chai (كرك شاي) — 70 EGP — cardamom

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Source: EGMenus (https://www.egmenus.com) — Egyptian restaurant menus directory. Data refreshed regularly; see the full page for photos, FAQs and opening hours.