80 EGP
60 EGP
60 EGP
70 EGP
70 EGP
120 EGP
8 قسم · الأسعار بالـ EGP
Medium
Medium
Medium
Medium
Medium
Medium
Medium
Medium
Medium
Medium
Large
Large
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Large
Plain rusk made from wheat flour, water, and salt
Creamy cheese spread or paste.
Made with layers of flaky, buttery pastry dough, the croissant has a light and delicate texture that is perfect for breakfast or as a snack.
A decadent dessert with a rich, gooey chocolate center that oozes out when the cake is cut into.
Traditional Egyptian cookies without any added flavors.
A traditional Middle Eastern dessert made with plain konafa pastry.
An Egyptian desserts contain Cherry, Coconut, Sugar and Egg Whites
Hazelnut basbousa, nuts basbousa, nuts harissa, pistachio basbousa, walnut basbousa, pistachio basma, nuts basma, almond and hazelnut asawer, hazelnut burma and mixed nuts baklawa
Plain basbousa, linza, aziza, balah el sham, golash, namoura, cream konafa, zalabia, zainab fingers and romoush el set
Hazelnut basbousa, turkish basbousa, linza, mango konafa, qeshta basbousa, caramel medalaa, baklava, cream kunafa, malikah, lotus kunafa, snickers kunafa, lotus medalaa, lotus asawer, nutella asawer, warbat and shakalama
Kunafa, cream, sugar and honey
Dessert made with qeshta, konafa and syrup
nuts, shredded filo dough, sugar, lemon juice, orange blossom water, rose water ghee or butter
A traditional Middle Eastern semolina cake soaked in sweet syrup
Dessert made with hazelnuts, syrup soaked.
Sweet pie made with sugar and milk.
Delight in the velvety smoothness of our cream pie, a heavenly creation that combines a flaky crust with a luscious, creamy filling. Topped with a dollop of whipped cream, it's pure dessert bliss.
Indulge in the rich and velvety sweetness of our Custard Pie, featuring a buttery and flaky crust filled with creamy vanilla custard, topped with a delicate dusting of nutmeg, delivering a decadent and irresistible dessert
Pie filled with creamy qeshta (clotted cream) and sweet honey.
A buttery and flaky crust, filled with creamy and velvety chocolate ganache, topped with a dollop of whipped cream and a sprinkle of chocolate shavings, delivering a heavenly and decadent dessert.
sweet pie combining basbousa and konafa.
LA Cigal Pastry ليه فرع واحد في Helwan, مصر.
أسعار المنيو في LA Cigal Pastry بتبدأ من EGP 12–280.
LA Cigal Pastry بيقدّم بيتزا, من ضمنها Lacigal Sawareekh, Hersha Pies, Pastries And Bakeries, كيك, kahk and biscuits, Western Desserts.
منيو LA Cigal Pastry فيه 82 صنف موزعين على 8 قسم, زي Lacigal Sawareekh, Hersha Pies, Pastries And Bakeries, كيك, kahk and biscuits. شوف كل الأسعار في الصفحة دي.
